“Oh my! Chase and his partner (the cook) are awesome. Cook makes the absolutely best homemade bread ever! The food is fresh, perfectly cooked, flavorful. The dining room is small, welcoming and relaxing. We will most definitely be back! Thank you!“
“Based on the contents, I had an idea that it would be an agreeable sandwich. I was blown away with how scrumptious it was. Also, the guava pastry is delicious. It has to be to follow that sandwich. It was all a mouth-gasm, so we also took a sandwich and dessert to go.The owner was a wonderful host and an instant friend.“
“Good food, good selection and serving size usually has me getting a box for leftovers.Prices are fair and competitive.Friday Fish Fry is very good.This is my “go to” place because of the service, food, cost and the homey atmosphere.Kid-friendliness: It’s a family place, kids are welcome.“
“On Friday evening the restaurant was busy with staff doing their best to accommodate everyone quickly. My wife had the lemon chicken piccata which she really liked with a subtle lemon flavor. I tried the Bellagio with grouper which was very interesting with penne pesto pasta with field greens on top. This dish was surprisingly tasty and interesting with all the different textures and flavors. Overall the good and service was very good.“