“Sofia helped us patiently to place our order on the phone even that we had and old menue. When we picked up the food we couldn't wait to get home to start eating.It smelled fresh and delicious!!Sweet and sour mushrooms are the best!!Crispy and hot simmered in a light tangy sauce.Cucumber salad Kimchy has just the right amount of spice.100% recommended!!“
“What a wonderful experience! It is truly a "hidden gem" that is ideal for foodies. The location is small and intimate, but the tables are far enough apart that you don't feel like you're eavesdropping on your neighbors. The menu choices are creative and made with fresh ingredients. We enjoyed the bing bread, bao, wonton in brodo, steak and a gnocchi type dish (I don't recall the name). They told us their menu changes frequently, so we can go more often and try new things. Their wine recommendation was excellent as well. We will definitely be back!Parking: We had an early reservation so it was easy to find street parking. There is a garage nearby, but I didn't notice the cost.“
“We tried the dimsum carts on Sunday, they were excellent! I loved the shrimp & cilantro dumplings, egg rolls, barbecue steamed pork buns and the greens accompanied by chilli oil and house mustard. The place was packed but the turnover was quick Definitely going back for more!“
“I’d give this place all the stars! Been coming here with my family for more than 10 years. I can say without a doubt this place is part of my childhood. The food is amazing especially that it’s hard to find a good Chinese restaurant in Miami that won’t break the bank. All the workers here are super sweet and hard workers. If you haven’t paid Kon Chau a visit you are definitely missing out!!!“
“Pretty good bao, I wasn't a huge fan of the meat on the duck or steak ones but the buns themselves and toppings were great so I probably just need to try another flavor. Great dumplings, I liked the chicken alfredo gyzo quite a bit. Thanks!“