“We just started going here for pizza because Crystal river is lacking in that area. So far we have had good service and the pizzas are pretty darn good. Place is nice and quiet even when they are busy. We haven't taken advantage of the BYOB yet. Tonight we may even try something besides their pizza. I think that this place could make a great Detroit style pizza.. It's the square deep dish with the crust that goes up the sides and the sauce is layered onto the top with the cheese on the sides and burned to a crisp..“
“Had a bowl of Italian wedding soup , a spinach and ricotta pinwheel (?) . Soup was hot but bland needed a lot of salt for any flavor. Pinwheel was pretty good. Husband had pasta with diced clams and sauce, he liked it. We've had pizza and sandwiches here before. More of a sandwich shop atmosphere. Service was good , experienced staff.“
“We were there last Saturday afternoon to celebrate our daughter in laws birthday and couldn't have chosen a better place. Beautiful views and atmosphere, talented musician and vocalist and the food and service were top notch! Matt, the manager came out to talk to folks to see how everything was. He couldn't have been more professional, genuine and friendly! Also a shout out to the servers who were very busy but still kept a smile on their face!“
“Loved the bartender and the female cook in the back. I had better food here for a more reasonable price than many of the tourist traps down the road! Jazz in the kitchen was awesome she really cared about preparing the orders just the way the customer requested! Great experience!“
“Food was excellent and came out HOT. Everything was timed and not rushed. Only issue was waiting for dessert. The Spumoni was the real thing But took forever to be served so we got it to go. Waitress was sweet and apologized they send food out in the order they are taken. Something to keep in mind when ordering. Will definitely go “
“First time and it was outstanding. The food was HOT, delicious and it was made fresh. We had the chef salad with the house vinagret along with the house rolls, garlic knots, stuff shells and a medium cheese pizza. We all went home thinking of our next time to try something new.“
Italian • $
“It was peak hours and we did have a short wait 20-35 minutes. The first table we sat at was by live music, they sounded good but the music was uncomfortably loud and my daughter gets migraines and was head down covering ears in misery. The wait staff was efficient in getting us moved to a quieter table in side area. On the food revue everyone liked their food, i found the garlic rolls very chewy and a butter knife had trouble cutting through the bottom. The alfredo with shrimp was amazing. My husband loved their lasagna but to my taste it was well composed in its meat and layering but i found both the tomato sauce used for it as well as their pizza my daughter ordered to be quite bland compared to the robust strong flavors in lasagna and pizza i get back home.Parking: As it was busy we had to park in dirt lot next to parkinglot.Kid-friendliness: They responded quickly to my daughter's need to be away from the very loud live music. I was grateful as it saved our dinning experience.“
“Angelo's HernandoKUDOS to the manager if believe he is Angelo.Went there to celebrate my son's latest accomplishment. The kitchen was having a busy night and the kitchen had a few issues.Unfortunately 2 of 3 our orders got burnt in the oven. They brought the first two out and explained the other order was being re-baked.The waitress, Natalie saw our distress . My wife calmly expressed disappointment that we were not going to be eating together on this celebration night.Natalie apologize for the situation and everyone in the kitchen.Angelo came out to our table, he was very friendly and he must have apologized 10 times, explaining the situation and understanding our disappointment.Angelo made no excuses .Bottom line Angelo comped all 3 dinners and also provided each of us a free desert.Angelo is steps above other restaurant owners in CCI would recommend Angelo's to all.“
“Went to the park before hand and decided to stay and have lunch. Our waitress was Cassandra. She was one of the best waitresses I have had in a very long time. She was so nice and very attentive. She even took the time to talk to us about other restaurants we should try and other things to do in the area. She told us how to get to the closest beach and we actually went there after lunch! She was great! My daughter and I both got cheeseburgers. They were amazing and such big portions of fries and tator tots!! The atmosphere was good as we sat above where we could watch the boats go in and out. I would recommend eating here before or after the tour.“
“The pizza choices were unique but amazing. My wife and I got the eggplant parm pizza and absolutely loved it. The rest of our family got a meat lover style pizza and it was excellent as well. Great chew to the crust, great sauce, and the toppings were the right amount.“
“While driving by, I saw their signage advertising Chicago style pizza. Not deep dish, which is peddled mostly to the tourists in Chicago, but thin crust similar to travel style. Well, I finally got the chance to wander in for lunch. I decided to get one of their ten inch pizzas topped with sausage, and cheese sticks as an appetizer. The cheese sticks came out quickly. They had a good stretchiness to them, but tasted a little starchy like they were slightly under cooked. The marinara accompanying them for dipping was pretty good, and had some shredded cheese (Parmesan I think) on top. Soon after, a piping hiyt pizza was served up. The cheese was meh and baked golden like a proper Chicago style pizza should be, with a nice, crispy, cracker thin crust. It was cut into square slices (be advised you do have to request it be cut this way or they'll pie cut it), and topped with big chunks of delicious sausage. The sauce was the right consistency, and brought it all together nicely. The pizza was definitely good. The server was friendly, courteous, and attentive. I did bust her chops a little bit about the place having the pizza but not the beer (Old Style) from Chicago. If you're looking for Chicago style thin crust pizza, you should give this place a try. If you think deep dish is the only Chicago pizza, you're probably a tourist or from the north burbs.“
“Want a quick pizza or snack order online and by the time you order and go get your food it’s finished. Nice staff, clean store. Really good fast pizza!Vegetarian options: Have veggie pizza and gluten free dough.Dietary restrictions: All veggie pizza if you want, also gluten free dough.Parking: Shopping center parking lot also a few spots just outside of doorKid-friendliness: Hit pick up doors so small children should be watched.Wheelchair accessibility: Flat smooth transition from sidewalk to inside of store.“
“This is a great little place that had an all you can eat buffet for lunch. It was terrific. There was ribs, fried chicken, salad, dessert. OMG, i had to loosen my belt and it was really good. The people were really friendly. One of the customers offered to burp me.“
“OPEN! OPEN! Ridge Pizza has NEVER been closed ! The hours are M-F10 am - 3:45 pm and Saturday 10 am - 2 pm..... M-F order by 3:15 pm and Saturday order by 1:15 pm. ONLY CLOSED ON SUNDAYS!!! Pizza is FABULOUS !!!! Whoever wrote that it was Closed is WRONG. It was NEVER CLOSED at all... not even during Covid!! It's been open for 13 years !!!“
“I love their food. Everything is perfect every time. Ryan and his crew definitely put love into their foodKid-friendliness: Great atmosphere for familiesWheelchair accessibility: There is a ramp near the entrance and the door is big enough to get a wheelchair or electric scooter through.“
“On Friday evening the restaurant was busy with staff doing their best to accommodate everyone quickly. My wife had the lemon chicken piccata which she really liked with a subtle lemon flavor. I tried the Bellagio with grouper which was very interesting with penne pesto pasta with field greens on top. This dish was surprisingly tasty and interesting with all the different textures and flavors. Overall the good and service was very good.“
“I have accumulated over 1300 points but did not know how to use them to pay.I cannot do this on my regular Pizza Hut app!Does anyone else know how to use their points?I found it frustrating, time consuming and an unnecessary added challenge when Placing an order.Why should I have to call the store and bother someone when it should be explained on the app?Thankfully I reached the owner who walked me through the steps.Add use of app or use of points to your comment options below. Apparently you don’t care!“