“One of the best places in town if you are looking for Peruvian Fusion Cuisine. I was surprised by their wings, and I enjoyed their Spicy Ceviche Carretillero. Great portions and such a unique flavor!I couldn't leave without trying the passion fruit mousse, which turned out to be the MVP of the nightSomething that made service stand out was having each server/busser check-in on the table during our visit. It was well appreciated.If you plan a small get-together with family or friends, this is a great spot.“
“We ate at Mares Real Peruvian Cuisine in Orlando. An excellent experience, the food really spectacular and delicious. We had the honor of being served by Grace, who helped us with her beautiful service to choose dishes and make our experience truly unique and excellent!! Congratulations and don't miss the opportunity to visit them and eat delicious food.“
“Papa Llama, 2840 Curry Ford Road, Orlando- 4-Stars Michelin Recommended- Bib Gourmand! Peruvian immigrants, Kevin and Maria Ruiz, say they founded Papa Llama in 2016 as an experimental pop up and opened the doors of this location in August 2020. In 2022, they earned the Michelin Guide's coveted "Bib Gourmand" award for establishments that serve good food at reasonable prices so naturally, I got excited. Paulina, my server, was well prepared and knowledgeable, making for an auspicious beginning in a gorgeous environment featuring good prices for dishes that could be made to satisfy both carnivores and herbivores alike. I ordered the entire family style menu which was, according to Papa Llama, "designed to be tasted together, shared, and fought over." So much food for just over a hundred dollars. The prices may have been cheap but the taste and quality of (most) victuals valieron un Perú! A hearty Big Boy Thank You (Sulpayki!) to Kevin and Maria and the culinary dactylograms of their ancestors, on this amazing cuisine (Somaq Mihuna!). The first item on the menu was Olives--whole green Castelvetrano olives marinated in house with aji panca--which were so delectable I could eat them all day. Next, the Red + Gold Beets, a minty beet salad with honey ají amarillo vinaigrette, queso fresco, and candied pistachio, which started out smooth and creamy and ended with a pleasantly piquant bite. Papas a la Huancaína followed, a fingerling potato dish with spicy aji amarillo cream, wakatay (black mint) salsa verde, and beef chicharron, topped with a fried egg. The potatoes themselves were not the star, but the combination of flavors in the sauce were amazing, unctuous but smooth. Papa Llama carries a long list of natural wines, more wines than food items, actually. That evening, I chose the Yuzu Sake, and may I say, "Holy smokes!" How refreshing after consuming so many peppers. The rest of the dishes I would give 4.5 to 5-Stars, EXCEPT for the side of frozen Sysco French fries which almost ruined an otherwise stellar meal. There are over 300 kinds of potatoes in Peru. Over 300! Perhaps in the United States we don't have the same abundance as found in El Valle Sagrado (the Sacred Valley) but, por favor, do not stoop to this! The Big Boy says, "Eat here. All the authentic Peruvian flavors at Papa Llama are 5-Star, but skip the fries, which are a corporate conglomerate frozen food disappointment."“
“Great Peruvian food! My husband and I are Peruvian and he really enjoyed all of the plates, we’re used to eating at another Peruvian restaurant but we really enjoyed this restaurant more. This is our new favorite stop. Shirley was amazing! She is so nice and attentive. She deserves a raise“
“The Pollo a la Brasa or Chicken a la Brasa is Delicious ! The Lomo Saltado was divine juicy and tender bites. The Salad was fresh and crunchy. Our server Maria José was very attentive, happy, and highly informed on the dishes in the extensive menu. You have got to try the “PICARONES” they are a soft, pumpkin, round donut ?? sweet and savory. CHEF Misael is very nice and an Excellent CHEF. Everyone was Pleasant. We will come back many more times. Thank you.“
“I stopped here while in town visiting a friend. I was unsure of what to get, but my incredible serve Sofia walked me through the menu and all of her recommendations were absolutely fantastic. The food and service were top-notch, I look forward to my visit!“
“My Peruvian friend approved! We were just visiting Orlando for business and found this restaurant for dinner. The ceviche had wonderful flavor all the way down to leche de tigre—we drank it all as well. The octopus was tender and delicious, and the beer was nicely cold. I had a great experience. Thank you for the authentic food—my Peruvian friend was equally happy with our choice of dinner spot!“
“The service in this restaurant is very good, the ladies who serve are very friendly, attentive to the tables, the food is delicious, we ate a delicious mixed chaufa rice, on other occasions we have eaten ceviche and sautéed loin as well, super deli, Ariadna The person who attended is very friendly, attentive all the time.“
“Simply delicious, the fried calamari, mixed ceviche with guaicainas potatoes, my husband ordered the fried fish, huge and delicious, everything was perfectly delicious, I congratulate you, keep up the successful formula, now you have some new customersSimply delicious, the fried calamari, mixed ceviche with guaicainas potatoes, my husband ordered the fried fish, huge and delicious, everything was perfectly delicious, I congratulate you, keep up the successful formula, now you have some new clients.“
“The Inka Grill is my favorite spot for good authentic ceviche among other Peruvian authentic cuisine, the service is outstanding, Anita usually takes care of me, happens to be THE BEST SERVER, very knowledgeable and attentive, friendly and welcoming.Thanks Anita, you know how to put a smile in my face all the time!!“
“Nobody else in Orlando does Peruvian food better than Aji! I have been a huge fan of their 2 other restaurant locations (Aji Ceviche Bar). Now with the Aji Express they have taken it to another level. They offer Pollo a la Braza wich is so juicy and full of flavor. They have a huge selection of dishes that are found at their other 2 restaurants. The food is always so fresh, you can taste the quality ingredients in every dish. We took my mom for Mother's Day and she was over the moon. The service was fast and the staff incredibly helpful. This Peruvian girl will be telling everyone about this new location. The quality of food you get for the price can't be beat.“
“My recent experience at Brazas Chicken Avalon was nothing short of spectacular! The ambiance was superb, creating the perfect atmosphere for a delightful meal. The service was truly phenomenal, with the staff going above and beyond to ensure our satisfaction. And let's talk about the food – absolutely exquisite! Every dish, from the traditional Peruvian flavors to the modern twists, was a culinary delight. We had a fantastic time at this establishment and highly recommend it to anyone looking for a top-notch dining experience. Five stars all the way!“
“Had an incredible dinner with friends at Taste of Peru last night! The menu offered a wide variety of authentic dishes, and we couldn't resist trying a bit of everything. From the flavorful ceviche to the mouthwatering lomo saltado, each dish was a hit with the group. The cozy atmosphere and friendly staff made our dining experience even more enjoyable. Taste of Peru is definitely a gem for anyone craving delicious Peruvian cuisine.“
“Small, friendly place for great Peruvian food. My party had Leche del Tigre, Pollo saltado, and chauffa carne. It was all absolutely delicious, one of my favorite Peruvian places so far. It’s very fairly priced unlike the other local places.“
“The culinary selection on the menu was wonderful. Our appetizer was flavorful with multiple pieces of each variety. My husband thoroughly enjoyed his entre, eating everything on his plate. I chose a fish for dinner I had never heard of prior to our dining experience. It was tremendous!“
“This place is a slice of Peru in Orlando. I had gotten so used to Peruvian food in Miami and thought I have to settle for less in Orlando. But it doesn't disappoint. It's my favorite comfort food place. I'd take pics of what I'm eating but I can't wait long enough to devour it all before my camera and phone even comes out. Staff is extremely friendly. Don't miss out.“
“First time here and we loved it.We had the family combo and it feeds 4 very hungry people. When we arrived there was no one there but I think we may have showed up too early because little by little the place started to get packed.The food came and we did not have to wait much, smelled amazing and it was fresh and flavorful. We will definitely come back and try something else on their menu.“
“If you're in a rush and want some good Spanish comfort food, La Granja is the spot. The sauces are amazing, the grilled chicken platter is my favorite! The service is quick, which I love. The ambiance is that of a typical fast food joint, but the food is what you come here for.“
“I am loyal to China Hut, there is no other that is as good and has comfortable prices. Jorge, the owner, is a good guy and his waitresses are very attentive and give a very good experience. The food, I already said I am faithful, a delight. Generous portions mean good taypa like a hungry and hungry Peruvian. 150% recommended.“
“The food is amazing and the staff is so friendly. There was someone sitting on the sidewalk outside the door shouting at people and selling flowers, so that was a little stressful but once you are inside everyone was great and the flavors don’t stop.“
“Thanks to Rubén for welcoming us to the restaurant. The service was divine and very pleasant. I ordered the chaufa mixed rice, with the fried yuka side plate, what a delight! The guava juice is very delicious. The restaurant was spotless. Again, I thank Rubén for his service as a waiter and for his kindness. ?“
“Popped in this evening and I was pleasantly surprised by the fast service, tasty food and huge portions. Much more than a fast food place. Good quality meats and dishes at about $16-$22 a pop.Would definitely try again when in the area.We tried the lomo saltado, 1/4 pollo a la brasa, grilled, Chicken platters and steak platter. Only dish that was slightly disappointing was the quarter chicken due to its lack of moisture. It was a bit dry and rough for my taste.“
“Alan was our server and he was amazing! His recommendations were spot on and the food and drinks were delicious! All the servers who helped us were exceptionally friendly and professional. The ambiance is always good here as well. Consistently excellent and loves Alan!“