Customers` Favorites
Customers` Favorites
“We had a wonderful time dining at Angelo’s, and our waiter John was incredible. There were five of us, and the food came out relatively fast and amazing despite the large crowd. 5/5, would go again“
Customers` Favorites
“I had the 888 platter and everything on it was good except the scallops had absolutely no taste to them. The oysters were Divine. I had a side salad that was very good. It was fresh and crisp and the ranch dressing was very good. The reason I gave service only two stars is not because we were not waited on but when it was time to go we could not find our waiter to get the check. We waited over 25 minutes for the check. It's a nice place to eat and I hope you will try it.“
“I had Existential D-Red IPA. Very good then tried Strawberry Guava Hard Seltzer. Nice light drink with summer flavors. Hubby had Helles Yeah and said it was very good. Small establishment with food truck. Poor boy salad and sandwich are great. Owner is also bartender . Nice guy and well worth a visit“
Customers` Favorites
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“It's the only place on the point so where else will you go? But really, the staff are super attentive, friendly and fun. Drinks are made well and quickly. This is an outdoor hut on the marina docks. Super casual and laid back. The food is really only snack worthy. The kitchen is a food truck parked on the lot. French Fries, Fried Okra, Fried little crab legs...hint - fried is the key word here. The serving sizes are huge and meant to be shared. Only open Thurs-Sat during the season, and periodically otherwise.“