“I love this place! Not only is the Italian ice amazing the customer service is exceptional. The staff is always nice & helpful when choosing flavors. I love the Oreo Mudpie, black cherry, orange smash, bahama freeze, strawberry lemon, blueberry are my go-to flavors. I’m not a fan of the Gelati style it’s too sweet for me so I would only request one layer of ice cream or just a dollop on top and it’s perfect. Also, if you download the app and register your phone number you can get points and eventually get a free Medium italian ice or Gelati.“
“So this one's a little weird cuz it's kind of a mixed bag for me. While I found the cookies tasty, I did wish there was more than just four varieties, the service was very lackluster, and it would have been really nice had there been one vegan option. But it appears that this is their business model only rotating a few flavors at a time, and hopefully that means that the cookies are high quality. The first immediate pitfall I found with the cookie was one I have found in many of these other large gourmet cookies shops. The cookies are so big so dense and so thick that there's literally no way for them to be evenly cooked throughout. This results in a cookie that is fairly perfect for the outer crust portion of the cookie, and then the entire 2/3 of the inside is basically just uncooked cookie dough. I know some people enjoy eating cookie dough out of the can or out of the mixing bowl, but it really isn't good for you to eat raw cookie dough, unless it is not made with fresh raw eggs.Raw cookies aside, my real issue was with the service. The person behind the counter seemed entirely unbothered by my presence. I hadn't been there before so I asked two or three questions about flavors and packaging. They seemed annoyed by my questions and gave me short curt answers that frankly felt patronizing. So that wasn't very fun.Then there's the actual location itself. The decoration seems clinical and aseptic almost to the point of being unappetizing. There was not one single cookie smell to be sniffed, and in a place with both chocolate chip cookies and supposed sugar cookie dough, that tells me that they're either not really being baked on site or only baked once early in the morning before opening perhaps. Either way, if real estate agents can pop chocolate chip cookies in the oven before a showing so the smell will make a house feel more homey, certainly a cookie ? company can inject a little bit of this homeyness and cookie scent into their stores.... All around was a meh experience. And at that price it really shouldn't be.“
“10s all around for Capriccio; we come here often and you really can't go wrong with anything on the menu. Service is always amazing, space is beautifully decorated and nicely lit, as well as spacious. I like that there are many seating options: nook/booth, table seating, or at the bar. Service is quick (even when we come on major holidays like New Year's Eve) and delightful always. Today we got lobster ravioli and fried calamari as apps. Can't go Italian without some fried cal in my opinion, and Capriccio's doesn't have anything necessarily special about it but it's definitely quality and always a nice opener to a great entree. The lobster ravioli was really good and soft, the lobster was tender and the sauce on the ravioli was great. They also give complimentary bread, which paired well with the ravioli sauce. The entree I ordered was the chilean seabass with asparagus. Can't remember what the waiter said the sauce was but this dish was, unsurprisingly, amazing. The seabass was just as soft and tender as the ravioli's lobster. The sauce was slightly sweet and paired perfectly with the fish. It also went great with the asparagus, which surprised me because I'm usually not a huge fan of asparagus. Also came with grilled veggies (zucchini, peppers, potato). I also tried the pear gnocchi--delicious. The sweetness was just right, and the pear was definitely present and well balanced. The Veal Capriccio w Pasta was honestly delectable. It was done perfectly, so tender and was seamlessly balanced with an equally perfect mushroom and cognac sauce. Practically melted in my mouth. I had the opportunity of trying the snapper of the night as well, but wasn't my dish so I can't speak much on it and also don't know what the sauce contained. The piece that I tried was okay, honestly surprised it wasn't a 10 but even at a lower rating than the rest I'd still say it was an 8! Overall like I said, Capriccio never disappoints!“
“This is by far the best place to get italian gelato in south florida! I always go for the nocciotella, variegato de nutella and nocciola! Their vanilla ice cream is different and taste home made. The service is always nice and the staff is kind. They have a cure ambiance perfect for a date . Also their brownies are to die for.“
“We recently had our Christmas dinner at Capriccios. It was by far the best experience I’ve ever had . The food , Mario our server was fantastic. So welcoming and in point. The piano player and the violinist played all our requests . The entertainment type of tunes that were played were on point. I highly recommend Capriccios“
Juice • $
“So So delicious. Wish I would've taken a picture before I devoured my strawberry and coconut raspado! Both flavors tasted fresh not artificial flavors. The coconut flavor had little pieces of coconut. Delicious! Highly recommend if you're in Miami!“
“Super cheap and the MOST delicious Italian ice!!!! Radio balls are a must (combination of Italian ice and soft serve vanilla or chocolate ice cream). Wonderful little place off of Taft and Flamingo. If you are from the area, then you KNOW Rosie's!“
“My husband and I come to Vaniglia & Cioccolato on a weekly basis. Not only are their desserts extraordinary, their staff is friendly, considerate and patient! We visit both locations on Pines, and particularly appreciate the help of Fabiola. Thank you, thank you, thank you!“
“FREDDO, the ice cream parlor that captivates the senses with its exquisite variety of flavors and unmatched quality. The ice creams, creamy and richly prepared, awaken the palate with their intensity of flavor. The cozy and modern atmosphere perfectly complements the delicious offering, turning each visit into a sensory pleasure. FREDDO is not only an ice cream shop, it is a destination for those who seek perfection in every frozen bite.?“