“A wonderful setting with a fabulous menu. For lamb lovers who think mint jelly is an abomination, try the rack of lamb with Dijon mustard sauce . The best lamb dish I’ve had in over forty years of trying lamb around the world. The salad, was fresh and tasty. The lava cake was a fabulous end to the meal. Each course came to the table at the perfect time. The wine list is impressive and comprehensive. This establishment is culinary treasure!“
“A wonderful setting with a fabulous menu. For lamb lovers who think mint jelly is an abomination, try the rack of lamb with Dijon mustard sauce . The best lamb dish I’ve had in over forty years of trying lamb around the world. The salad, was fresh and tasty. The lava cake was a fabulous end to the meal. Each course came to the table at the perfect time. The wine list is impressive and comprehensive. This establishment is culinary treasure!“