“Nice little place with some good decor. Given the small size of the place feels a little cramped for space .As for food, it is pretty good and large volumes. We pretty much had to portions of everything home. While service was good, they were certainly short on staff. Was disappointing to see a mandatory service charge for a table of 4 or above but would have been OK if they had the staff augmented for that.Rooting for their success, given the good taste and variety of food. Try the spicy guava drink ?“
“Amazing place to eat Hyderabadi food, their chicken 65, tandoori chicken and khubani meetha are the highlights from the menu. All other menu items are also very delightful.I would recommend this place and would love to visit again when I'm in Atlanta.“
“We chose this restaurant by chance and we're we happy! We had their special of the day, which included a delicious soup, bread, an entree, basmati rice, a delicious side dish, a small desert of rice pudding and a small portion of pickled veggies. Everything was delicious, flavorful and filling. Very pleased with this restaurant.Vegetarian options: Veggie tiki masala“
“Food was exceptional! I ordered 2 different times and ordered online and order was hot and ready to go Ive tried the sexy fries with lamb -Lamb was exceptional the fries got a bit soggy underneath though also the naan bites were great the deconstructed samosas were awesome and the Tandori pizza also great - im planning on trying a few more things on the menu soon!“
“Excellent tasting food. I asked for garlic naan and chicken vindaloo. I specifically asked for it to be spicy as I’ve been to other restaurants and it was not very spicy. This one was very spicy which is how I like it but also very flavorful. I highly recommend it.“
“It was delicious food, impeccable service, and a charming owner made for a memorable experience. Overall catering from this restaurant was a delight from start to finish. They have two creative pastry chefs that make everything look and taste amazing!! So I highly recommend trying out food & desserts it is the best in the neighborhood.“
“This is our first time visiting here with bunch of friends. We tried Tandoori Alfredo chicken pasta, chicken Hakka noodles, Chicken Mandi platter, Afghani Mandi platter and finally Shahi Turka. We did like the pasta and chicken Mandi platter , noodles are oily and soy sauce is more. People who like raisins in their biryani I would recommend Afghani biryani. Overall food is mild,tasty and a bit pricey as well. It is like kind of one time visit restaurant.“
“Still rice stars after all these years. Bombay Flames is where I treat myself for lunch. My usual is their signature Palak Paneer and I jones for it every couple of weeks. The lunch buffet is gone, which is perfectly fine with me. Yeah...maybe a little more expensive if the appetite is huge...but the single servings are a fine size for yours truly. The spice level is legit, ranging 1 to 5, so you best have your big boy pants on if you sign up for 5. I'm a spicy food lover and 3-4 is plenty. Still one of my local favorites.“
“This is a mom and pop restaurant - that is why the food here is amazing. Be ready to wait for the food - but - it is authentic and tastes amazing!!! The place is run by a couple - “aunty” is in the kitchen and supervises and cooks. “Uncle” is at the register and manages the orders. Every time we go here - we can’t help but compliment the owner on the food taste. Atmosphere is more “fast food” - no servers or greeters and that is perfectly ok. The food quality and taste more than makes up for any issues you may have with the “atmosphere”“
“Had dinner on Sunday, nice ambience. We were warmly greeted. Starters we had Dragon Chicken and tava fish fry. Both were very delicious. The fish was tender, juicy with good blend of spices. For main course had chicken fried rice, Kothu parota and thalapakattu goat briyani. Portions are very generous. The spices in biryani was over powering. Over all delicious food and courteous customer service. Enjoyed our dinner here.“
“Mar 24 update: they are moving. ?Visited on an evening as a dip stick check to explore. I will add more details later once they offer more cuisines ( South Indian from Aug 23, as I was told).Place is tastefully decorated with nostalgia about the chain. Service is quick. They have good number of tables and seats.I took a Vada Pav take away. It's packed in appropriate container. It tasted well. The vada size can increase a little, though.In surroundings- you don't have such cuisine and faster service. I wish this business flourishes serving the needy taste buds in the neighborhood.Vegetarian options: Full veg restaurant“
“Nice ambience, great flavors, value for money! Fast service and no delays in serving food. This place will definitely get your south Indian breakfast cravings satisfied. Yesterday for dinner we ordered Kaara Idly, Mysore Bonda, Poori and Ravva Onion Dosa, it is yummy ?.Vegetarian options: All the food items including sweets and snacks available here are vegetarian.Parking: It's located near Hanuman Mandir so we have enough space in the complex as well as there is plenty of space in the opposite school parking lot.“
“Had Nashik Special Misal Pav and boy it was spicy. It was too spicy for me to enjoy it. But my tolerance for spicy food is low anyway. Attendant was kind enough to realize it and offered a bowl of curd, twice. Although I will come back, won’t be repeating this misal. “
“My friend has been coming here for a while and finally brought his girlfriend and I to try it for the first time. This was one of the best meals I’ve had in a really long time!!! We had Chicken 65 and veggie samosas as apps and we devoured them so fast. For main course we got the butter chicken and the saag paneer with garlic naan and wooooowwwww ❤️❤️❤️Loved the food and the service was amazing they are such lovely people. 10/10“
“We ordered the veg soup and Paneer Majestic both are 5/5 especially majestic was so good .. it has that flavor and aroma.. also main course we order Gongura veg Biryani it is good .. but not look like Dum style .. over all I would recommend …“
“I had a buffet on Saturday. The food was tasty, with a good variety of vegetarian dishes. Hot dosas with many choices were served. The staff was friendly and provided whatever I requested.I hope they will stop serving paper plates and plastic spoons and provide regular plates and silverware. In my opinion, this will give a good impression of the restaurant, and also be good for the environment. Hot Breads is charging the same as other restaurants in the town that are providing regular plates and silverware. I visited this place a few years ago and since then they have improved a lot.“
“Food is good. Recommend Chole Bhature, Gobi Manchurian, Dal Tadka, Chai, Samosa, Roti, Garlic Naan, Dosa, Idli Sambhar and Vada Sambhar. Being an Indian we are used to having Onion and lemon with any curry because any restaurant in India will typically serve onion and lemon with any curry. When we asked for it we were served it without any cost. Ambience is ok, but because the food and the service is good and cost is reasonable, I could ignore the ambience.Vegetarian options: Most of the dishes are vegetarian“
“It was a surprise visit and were surprised with flavor of the food. From starters to main course, all the items were too good. Especially Gongurah Chicken and Mutton Fry Pulao had a great flavors. Kids liked Manchurians. Overall satisfied with good food. Good change for Alpharetta Indian cuisines. Special appreciation to Staffs and Owner, they took special care and frequently checked and suggested the specials. All were super hungry, so didn’t took pics of food, it was fast gone. It’s going to be our new go to place.“