“Food was very good, and service was very attentive, but got a pretty bad case of sticker shock for a pretty standard (albeit kosher) menu. Prices were high, and a 20% service fee on top made me less likely to choose the restaurant in the future. If the service fee is automatic, then why not just raise your prices another 20% and advertise that your restaurant is no tipping and that you pay your employees a living wage? I think our total check was north of $100 for 3 to have a relatively light dinner with one shared appetizer. The food is very good quality and the service is very good as well, but the value is not there for a very standard fast casual Latin menu.Dietary restrictions: 100% Kosher menuKid-friendliness: Lots of families dining when we were there.“
“We had Easter brunch at Mojave, and the food was excellent! Our server was friendly, and she did the best she could while being very busy. We had a reservation but still had to wait to be seated. Then when we were seated, we only got 3 brunch menus and 2 regular menus between the five of us, which was a little strange since we had to share them. We also had no napkins or silverware and had to ask our server for them after we got our apps. The green salsa was good but could have had more spice (supposed to be hotter than the red per the server). The guacamole was a good chunky consistency but didn’t have much interesting flavor. The entrees, however, were great! We had the Cuban sandwich, breakfast burrito, huevos Benedict, and the Mojave frittata with chorizo. Everyone thought the flavors were rich and interesting. Even the fries had a chipotle seasoning on them. The huevos Benedict were on corn pancakes with Serrano ham and were a great twist on a classic dish. Service was a little slow, but the restaurant was very busy, and we were happy to have a nice long brunch. Overall a good experience, and I would come back again - hopefully to sit outside next time (outside was full when we arrived). Oh,and the valets were super nice!!“
“Wow just wow, food so flavorful I had to write a review. I got the beef & chicken fajitas and man I was happy with my decision. Marinated meat on a hot skillet complimented with super tasty beans and brown rice. Shrimp burrito was also a 10/10. Hours of operation are great too open late night. Delicious Horchata drink as well. Big fan of Mexican food and this place certainly does not disappoint. Friendly staff always with a smiling face. Will be back to try more menu items.“
“The food was spectacular and the service was exceptional. We sat at the bar and the bartender, Natasha, was super friendly and did a superb job!! I would highly recommend this place to anyone in the area. You won’t be disappointed!!“
“The woman/ young lady working on the night of 3/24/24 was very engaging and welcoming. She took care of me and my guest. Making it extra special for one of my guest birthday celebration! Excellent service, attentiveness, and energy throughout the entire night! We definitely appreciate your vibe and conversation in between working and checking on our needs.“
“I thought it was fantastic and one of the best lunches I've had in a while. The food is absolutely phenomenal. I got the Peruvian stirfry chicken and it was just so so so good. The vegetables themselves had been cooked nice and soft but had a slight little crunch left to them. There were french fries mixed into the dish. There was good quality chicken that was tender and juicy and to pull it all together was the stir fry sauce. It was an absolutely phenomenal stirfry sauce. It was pretty unique. I never had it before. It was savory and a little thick but it had a touch of acid and sweetness in there too. It perfectly coated everything and I thought it was fantastic. We had great drinks as well and there's a lot here that is very authentic Peruvian and I heard that the owner actually makes several trips to Peru each year to stay in touch with the culture. It really shows through what they are able to offer. If I could offer any complaint at all, it would probably be that the prices are a bit higher than most when a lot of the lunch entrees are $20. It's somewhat of a hesitation but I certainly think for how good and unique it is I would come back. Last note I would like to make is on the server because he was one of the best I've ever seen. I don't know if they have problems with staffing or if this guy just has it covered but he was hostess, cashier, bartender, food runner, and server to the entire restaurant. That's right. Only one person was running the entire front of house while we were here. The restaurant got almost full. They had 11 tables and two people at the bar and this guy didn't miss a beat. Every time we were ready to order something he was there and everything came out very timely too. He was in constant movement but always on top of everything. I mean each table had a good experience because of him and whatever money he earns it probably isn't enough.“
“I LOVE this place. Staff is always smiling and friendly. You get a little piece of Cuba (and Colombia!) every time you go with the experience of the atmosphere and food. Food is delicious and affordable. I'm not a pork eater and there are a few very good vegetarian options like the veggie plate and veggie sandwich. I get my son the side of black beans and rice which he loves. Mango juice is delicious and so are the empanadas and desserts!Vegetarian options: Veggie plate (like the ropa vieja but without meat, and beans and onions and green pepper instead). Veggie sandwich that is delicious, it's like a panini.Kid-friendliness: Booths and chairs. 2 high chairs.“
“This place has the best food. The Torta Cubana is not just the best Cuban sandwich I’ve had, it is one of the best sandwiches ever. Street tacos are simple, yet so good. Very flavorful. They really know how to do it right here. The salsa bar has so many options. I recommend this place to everyone.“
“I came to El Super Pan With you for the first time tonight, and the food was excellent. The best part was the service that we had. Our server, Lauren B made great recommendations and was very friendly and helpful. We will definitely be back.“
“Title: A Culinary Delight with Impeccable Service From the moment you step through the doors, you're enveloped in an ambiance of warmth and hospitality. The decor is modern yet inviting, setting the stage for an unforgettable dining experience. Let's talk about the food. Each dish is a masterpiece, expertly crafted with fresh, high-quality ingredients that tantalize the taste buds. From appetizers to entree, every bite is a symphony of flavors that leaves you craving for more. Whether you're a fan of seafood, lamb chops or vegetarian cuisine, there's something on the menu to satisfy every palate. But what truly sets this restaurant apart is its exceptional service. The staff Alan to be exact, was attentive, knowledgeable, and genuinely passionate about ensuring that every guest had a memorable. They go above and beyond to exceed expectations. In conclusion, dining at this restaurant is not just a meal—it's an experience. Whether you're celebrating a special occasion or simply craving exquisite cuisine, this establishment delivers on all fronts. With delectable dishes and impeccable service, it's no wonder why it's a favorite among locals and visitors alike.“
“I recently ordered Mojarra Frita to go from a Salvadorian restaurant, and it was a delightful experience. The crispy fried fish was perfectly seasoned, and the golden exterior gave a satisfying crunch with every bite. The dish was served with a side of fresh salsa and tangy pickled vegetables, adding a burst of flavor to complement the fish. The portion size was generous, making it a great value for the price. Overall, Mojarra Frita is a must-try for anyone looking to savor authentic Salvadorian cuisine, and this takeout version did not disappoint.“
“Tried Raul's Latin Kitchen for the first time and I am soooo glad I did, the best Latino cuisine flavor I have ever tasted in my entire life and i am Dominican!!Raul, may God continue to bless your talents and your business, you are extraordinary!!!??“
“We saw their delivery truck covered in photos of their yummy food and decided to follow it back to the restaurant. Best decision we ever made! The food was sooooo flavorful and authentic! My boyfriend has the fajitas and I had churassco. It was amazing. Our waitress was also so sweet and kind. I highly recommend coming to this hidden gem.“
“I have eaten tacos and other Latin dishes all over North and Central America and I have never tasted anything as delicious as what I ate last night! I’ve been raving all day at the freshness and flavor, but especially the soft shell itself! I live an hour south, but I will be making it a point to make the drive because it’s 100% worth it!!“
“Hey there! Just had to share my experience at this restaurant—it was awesome! First off, the ambience was just amazing, really set the mood for a great meal. Now, let's talk about the food—wow! The Tres Leches dessert was super duper delicious, like, seriously amazing. And don't even get me started on the Spiced Chicken Verde Bowl—it was out of this world delicious! Packed with flavorful and healthy veggies, yum rice, and that spicy kick, it was a winner. Oh, and the Pistachio Cauliflower Bowl? Let me tell you, roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seeds—it was a flavor explosion! Plus, the service was really nice, and I loved how easy it was to order from the QR code. Overall, a fantastic dining experience—I'll definitely be back for more!“
“First time visit. Fabulous fried chicken, delicious creamy Cole slaw, crispy French fries. Welcoming and attentive staff. Spotlessly clean dining room. My new "go to" restaurant for fried chicken.Wheelchair accessibility: Wheelchair ramps available“
“I love this La Fonda on Peachtree Rd. It’s such a comforting and classy atmosphere and you can see what’s going on next door at Fellinis as well so it like being on a beach with a bunch of locals in a way!Vegetarian options: Paella con Verduras con frijoles con chips y salsa es bueno para veganos“
“I'm surprised there wasn't a single Yelp review for N3dos until Tom E's FTR (First to Review) in November 2020. This Caribbean restaurant and lounge - Dominican food to be specific - opened in 2018. The food we had hit the spot. It was fresh and tasty, cooked and packed to order. For a place that's primarily a Latin nightclub, our Sunday lunch on the patio here was surprisingly delicious. N3dos is located on Buford Highway OTP (outside the perimeter) in the former Shooter Alley building: The shopping center it's located in, Treasure Village, has cleaned up in recent years. Gone is Shooter Alley, the sketchy spa, and Buford Hwy Twin Cinema: N3dos renovated and opened up the old Shooter Alley space. It now features a long bar with TVs, elevated booths, tall tables, lounge seating, a DJ stage, and a game nook with gambling machines. They also added lots of windows to let some natural light in. Due to the currently raging COVID-19 pandemic, we dined outside on the makeshift parking lot patio. It's amazing how many tables you can fit onto three parking spots. The outdoor patio was enclosed with cinder blocks and wooden beams. The tables weren't exactly level, but that was OK. At least the furniture was in good condition and looked clean. When I called N3dos before our visit to confirm outside seating, the lady who answered told me that outside seating availability is subject to the staff and volume during each particular shift. Weekends are busier than weekdays and outside seating is more likely during weekends. Also, I was told only two servers work per shift. The patio is completely uncovered so it's also available weather-permitting. During our extended lunch stay from about 12:00-2:30pm on a Sunday, we were the only walk-up "dine-in" customers. I noticed one pick-up takeout customer and another solo customer enter the building. When we visited, there were no other customers and we saw only three workers inside: a man and woman up front (the latter took our order) and an older lady in the kitchen. There was a language barrier, but we were able to order successfully. I discerned that the entire menu wasn't available during the daytime, but instead at night, which was understandable given the bulk of their business is in the evenings. Our server, Katherine, immediately directed us to several specific items on the menu. The menu was spiral-bound, laminated, sturdy, and colorful, filled with helpful pictures and descriptions in both English and Spanish. She pointed out a few chicken dishes, but when I asked her about other dishes, she also suggested beef. Note: Katherine said if we wanted true dine-in service, we had to eat inside. If we wanted to eat outside, we had to order to-go. Our food was served in disposable containers -- aluminum foil plates with paper tops, plastic bowls with snap-shut lids, and flimsy foam boxes. Menu items were affordably-priced with most entrees, except for the seafood entrees, under $15 each. Entree categories included salad, soup, sandwiches, Mexican, Dominican, chicken, steak & pork, stew, pasta, and seafood. Examples included menudo (tripe soup, small $6.95, large $10.95), a Cuban sandwich ($8.95), churrasco (grilled beef with chimichurri, $18.95), and a two-person paella (Spanish rice with mixed seafood, $40.95). They had a variety of apps and sides too. Examples included picadera (small $12.95, large $21.95) which is an assortment platter of party/finger foods, ideal for the club environment, and pastelitos rellenos (savory chicken and beef pastries, $4.95 per order). I didn't ask for or see a drink menu, but it's safe to say they have a full bar. After a little back and forth with the server, we settled on a few dishes: * Rabo Guisado ($13.50) - stewed oxtail * Bistec al Caballo ($14.00) - steak and eggs * Tostones ($3.50) - fried green plantains * Nestle Pure Life bottled water ($2.00 each) We received more food than we were expecting because each entree came with a *generous* portion of white rice and red beans and a sal“
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“I had the tamales and I have to say, they were truly the best tamales I have ever eaten. The service was helpful and friendly, overall excellent, but nothing can compare to how good the food was. I will return and HIGHLY recommend. I must see if you are trying out places on Buford Highway.“
“The Location at Clairmont Road in the BP Gas Station Plaza is amazing!!!! Literally ate there 3 days straight while I was in town visiting. I had the pork tacos and they were heavenly! Friendly Customer Service and Very Quick Service! Ambiance was what I expected based on being attached to a Gas Station but it was clean, neat, and orderly. A Great Product!!!“
“Guatemalan Chorizo is the ++ and lunch is great, good price as well. No doubt is one of my favorites places...never taste before Guatemalan food but is too similar to Mexican just less ? so this is a good option to everyone, even kids. Sweet bread is not the best but cake is good. And you can drink coffee ☕ too.“
“Best authentic Peruvian food outside Peru and Miami. This is the place in Atlanta! Don't be fooled by fancy places. This is the place. Great seafood and best Pollo a la Brasa in town. Highly recommended.Parking: Plenty of parkingKid-friendliness: Excellence service“
“Visited during lunch hour right before 3pm. Service was very slow for a mostly empty restaurant on a weekday. Both of us got the grouper meal, which was good quality fish. Might have been a tad overpriced but overall satisfactory meal and would go back if in the area. Octopus did not have much flavor but was cooked correctly.“