“Muy Delicious!!! Let the aromatic flavors of the perfectly seasoned and grilled chicken carry you away!!! Authentic Latin experience allows your senses to come alive! Add a side of slow cooked beans or fire roasted corn and you have the perfect culinary marriage! Pure happiness in your mouth!! Enjoy!!“
“First time here and everything was just AMAZING!! The food!!! So tasty!! Everything we got was delicious and arrived to our table super fast! The drinks were good and strong. The service was impeccable…our waitress Isa was so sweet and attentive. Definitely will be coming back…this may be my new fave midtown spot!“
“The food was spectacular and the service was exceptional. We sat at the bar and the bartender, Natasha, was super friendly and did a superb job!! I would highly recommend this place to anyone in the area. You won’t be disappointed!!“
“The woman/ young lady working on the night of 3/24/24 was very engaging and welcoming. She took care of me and my guest. Making it extra special for one of my guest birthday celebration! Excellent service, attentiveness, and energy throughout the entire night! We definitely appreciate your vibe and conversation in between working and checking on our needs.“
“The food was excellent. I have the seafood paella. It was the best that I've had in my life. It was so fresh and delightful. The horchata was amazing again, very fresh. I also enjoyed my fish tacos. The chips and salsa were very light and refreshing. Can't say enough good things about this location. The food was incredible. Service was great. The sangria mixed with margarita was amazing. I love this combination! Will definitely be returning when back in town“
“My partner and I work as chefs in NC and came down to atl for a vacation. This place is so good we haven’t even left yet and have agreed to take the 4 hour drive back here again just to eat! The empanadas melt in your mouth, the prawn are insanely good and fresh, and the confit lamb tacos are so perfectly balanced with the flavors of the toppings. Not to mention the cocktails were amazing. We were lucky to be squeezed in without a reservation, our server was Shelby, who was anlso clearly running the bar and she absolutely KILLED it. For someone doing that much work she was amazingly attentive and personable. 10/10 service from Shelby, 10/10 food. Will be back for more no matter how long the drive is!“
Sandwich Shop • $
“Every bar tender and cashier is super personable. THE BEST AND STRONGEST PIÑA COLADAS IN THE DANG CITY! They have an additcing guava y queso pastellito. ??? and Chefs if you are seeing this review, i need to know what that creamy garlic sauce is, that comes with the maduros. I appreciate yall!“
“Visited around 8pm on a Wednesday. Service was quick and the staff were kind and had helpful recommendations. The food was great, try out the burrito bowl and beef barbacoa burrito and blackberry fresca. The only issue was the rice was a little undercooked but it wasn’t a huge dealbreaker. Will definitely return, probably earlier in the day when the food is fresher.“
“I came to El Super Pan With you for the first time tonight, and the food was excellent. The best part was the service that we had. Our server, Lauren B made great recommendations and was very friendly and helpful. We will definitely be back.“
“Perfect service, perfect queso, perfect salsa, perfect chips, ~All in a perfect atmosphere. What can I say¿, -It was a pretty,PERFECT experience ☺️✨️[** I must also note, that this is the home of my Is favorite artichoke dip it in the entire Universe!!???? I'm gonna go ahead and saY, probably favorite dip altogether?“
“This place is so good. I’m new in town and the good is so good. Serves were so nice and the environment around the place is good too. If you’re new around GA I would recommend this place !! 100000/10 . Everything is so fresh in here!!!. Ps. Try morning breakfast and SPECIALLY THE-> Parfait?.“
“Title: A Culinary Delight with Impeccable Service From the moment you step through the doors, you're enveloped in an ambiance of warmth and hospitality. The decor is modern yet inviting, setting the stage for an unforgettable dining experience. Let's talk about the food. Each dish is a masterpiece, expertly crafted with fresh, high-quality ingredients that tantalize the taste buds. From appetizers to entree, every bite is a symphony of flavors that leaves you craving for more. Whether you're a fan of seafood, lamb chops or vegetarian cuisine, there's something on the menu to satisfy every palate. But what truly sets this restaurant apart is its exceptional service. The staff Alan to be exact, was attentive, knowledgeable, and genuinely passionate about ensuring that every guest had a memorable. They go above and beyond to exceed expectations. In conclusion, dining at this restaurant is not just a meal—it's an experience. Whether you're celebrating a special occasion or simply craving exquisite cuisine, this establishment delivers on all fronts. With delectable dishes and impeccable service, it's no wonder why it's a favorite among locals and visitors alike.“
“Tried Raul's Latin Kitchen for the first time and I am soooo glad I did, the best Latino cuisine flavor I have ever tasted in my entire life and i am Dominican!!Raul, may God continue to bless your talents and your business, you are extraordinary!!!??“
“I'm surprised there wasn't a single Yelp review for N3dos until Tom E's FTR (First to Review) in November 2020. This Caribbean restaurant and lounge - Dominican food to be specific - opened in 2018. The food we had hit the spot. It was fresh and tasty, cooked and packed to order. For a place that's primarily a Latin nightclub, our Sunday lunch on the patio here was surprisingly delicious. N3dos is located on Buford Highway OTP (outside the perimeter) in the former Shooter Alley building: The shopping center it's located in, Treasure Village, has cleaned up in recent years. Gone is Shooter Alley, the sketchy spa, and Buford Hwy Twin Cinema: N3dos renovated and opened up the old Shooter Alley space. It now features a long bar with TVs, elevated booths, tall tables, lounge seating, a DJ stage, and a game nook with gambling machines. They also added lots of windows to let some natural light in. Due to the currently raging COVID-19 pandemic, we dined outside on the makeshift parking lot patio. It's amazing how many tables you can fit onto three parking spots. The outdoor patio was enclosed with cinder blocks and wooden beams. The tables weren't exactly level, but that was OK. At least the furniture was in good condition and looked clean. When I called N3dos before our visit to confirm outside seating, the lady who answered told me that outside seating availability is subject to the staff and volume during each particular shift. Weekends are busier than weekdays and outside seating is more likely during weekends. Also, I was told only two servers work per shift. The patio is completely uncovered so it's also available weather-permitting. During our extended lunch stay from about 12:00-2:30pm on a Sunday, we were the only walk-up "dine-in" customers. I noticed one pick-up takeout customer and another solo customer enter the building. When we visited, there were no other customers and we saw only three workers inside: a man and woman up front (the latter took our order) and an older lady in the kitchen. There was a language barrier, but we were able to order successfully. I discerned that the entire menu wasn't available during the daytime, but instead at night, which was understandable given the bulk of their business is in the evenings. Our server, Katherine, immediately directed us to several specific items on the menu. The menu was spiral-bound, laminated, sturdy, and colorful, filled with helpful pictures and descriptions in both English and Spanish. She pointed out a few chicken dishes, but when I asked her about other dishes, she also suggested beef. Note: Katherine said if we wanted true dine-in service, we had to eat inside. If we wanted to eat outside, we had to order to-go. Our food was served in disposable containers -- aluminum foil plates with paper tops, plastic bowls with snap-shut lids, and flimsy foam boxes. Menu items were affordably-priced with most entrees, except for the seafood entrees, under $15 each. Entree categories included salad, soup, sandwiches, Mexican, Dominican, chicken, steak & pork, stew, pasta, and seafood. Examples included menudo (tripe soup, small $6.95, large $10.95), a Cuban sandwich ($8.95), churrasco (grilled beef with chimichurri, $18.95), and a two-person paella (Spanish rice with mixed seafood, $40.95). They had a variety of apps and sides too. Examples included picadera (small $12.95, large $21.95) which is an assortment platter of party/finger foods, ideal for the club environment, and pastelitos rellenos (savory chicken and beef pastries, $4.95 per order). I didn't ask for or see a drink menu, but it's safe to say they have a full bar. After a little back and forth with the server, we settled on a few dishes: * Rabo Guisado ($13.50) - stewed oxtail * Bistec al Caballo ($14.00) - steak and eggs * Tostones ($3.50) - fried green plantains * Nestle Pure Life bottled water ($2.00 each) We received more food than we were expecting because each entree came with a *generous* portion of white rice and red beans and a sal“
“I love this La Fonda on Peachtree Rd. It’s such a comforting and classy atmosphere and you can see what’s going on next door at Fellinis as well so it like being on a beach with a bunch of locals in a way!Vegetarian options: Paella con Verduras con frijoles con chips y salsa es bueno para veganos“
“The Location at Clairmont Road in the BP Gas Station Plaza is amazing!!!! Literally ate there 3 days straight while I was in town visiting. I had the pork tacos and they were heavenly! Friendly Customer Service and Very Quick Service! Ambiance was what I expected based on being attached to a Gas Station but it was clean, neat, and orderly. A Great Product!!!“
“The prior reviews do not do this place justice. I absolutely enjoyed my experience. Every recommendation I received was a 10/10. I had 2 servings of the delicious Al Pastor Tacos, an entree of the Emoladas, a beautiful strawberry dessert, and the mango/pineapple/guava juice. I will definitely be returning, hopefully before the strawberry dessert goes out of season!“