Customers` Favorites
“Authentic (and only) filipino food on the island. Food is served cafeteria style and you choose what is in front of you. I'm always getting the pork and peas with every meal. Love the taste of the sauce on the rice. Dinoguan is probably the closest thing to my mom's cooking. And the katsu is always nice and crispy with a tasty tangy sauce to go with it! If you're needing good veggies with your meal, this restaurant has the best options.“
Customers` Favorites
“There are actually two food trucks here - one serves hot plate lunches and the other serves poke. I had the spicy poke bowl with sweet potato, which was absolutely delicious! They also offer desserts from both trucks - the deep fried croissant was amazing!“
Customers` Favorites
“Looks like a Five Guys, burgers served like In-n-Out! Burgers hit the spot and staff super friendly.Got a double cheese burger and onion rings, split with spouse. Perfect for a mid day heavy snack w/o spoiling dinner.Would definitely come here again.“
Customers` Favorites
“This is probably the best dining on Molokai. Service was friendly and the pace leisurely. Many menu items unavailable, depending on when the shipment from Honolulu last arrived (twice weekly barge). Music was good and oceanfront atmosphere very pleasant. They did a good job with what they had to work with.“
Customers` Favorites
“Molokai Pizza defies the odds of staying alive after all these years. Located at the end of the Kaunakakai Wharf and the main crossroad, right next to Moloka'i Burger, it offers plenty of parking. The menu is inexpensive, simple, concise and matches what residents need: hand-fabricated pizzas, basic salads, entrees, sandwiches, burgers, a "canned" fountain of soft drinks, and daily specials. The overall ambiance is very clean, hung with decorative Hawaiian themed pictures and artifacts, with both sit down full service, and a take out counter for pick ups. It fills up quickly after 6pm with groups of families and deuces. Service is friendly, quick and polite. Between the two of us we ordered a large simple salad and medium "Molokai" pizza. The basic salad included roughly chopped iceberg lettuce with a smattering of thin-cut halved tomato slices, fat pieces of cucumber, and thick sliced onion pieces. The dressing we selected was individual packs of Kraft Ranch. Being some of the first customers on a Saturday night the freshly made pepperoni and cheese pizza came out fast, piping hot and very attractive delivered on a stand. The medium sized pizza hit the spot and was more than enough for two with breakfast leftovers. If you are seeking simple, quick, tasty and healthier food options this is a place to consider. Yes, sometimes menu items run out, but due to limited barge deliveries, inclement weather, and lack of consistent staffing, it is fortunate that the few remaining Molokai restaurants survive and flourish.“
Customers` Favorites
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“A little hidden gem on the east side of Molokai. A great little plate lunch place spot with a small tiny market. Got the teri pork plate and as my dad suggested, it's his favorite and go to anytime he is out there. It's like teri pork candy, and my new favorite teri pork plate. Sweet, soft, some pieces of fatty pork like I like it. Their Mac salad is more along the style I like, a little more creamy flavor and not the tart style Mac salad. The Pipikaula was also delicious with a nice kick of heat that builds along the way. Our food was ready in good timing. They have outdoor seating area on both sides. The slight down was the teri chicken sandwich was a little over and dry. But the star in the teri pork outshined that. Even so much that it had my son asking for more and not wanting his chicken sandwich Haha. Will defiantly be back again.“