New Hong Kong

209 N 2nd St, Eldridge
(563) 285-8578

Recent Reviews

Julie Stracener

We were the only ones in there, &; there were only two booths with cameras.Not a friendly or welcoming atmosphere .Food was served in plastic containers with lids on.We had Very little communication with waitress which went to another room ( I'm assuming it was the kitchen ). Food was ok & prices were good.

Atmosphere: 1

Food: 2

Service: 1

Keisha Moss

I ordered a chicken small rice and Crab Rangoon. I came here several months ago and ordered the same thing and it was good. I decided to go yesterday since I had a good experience. The food was horrible. The chicken was under cooked and in chunks. The rice was thick and the crab Rangoon didn’t taste like that at all! They should be ashamed of themselves for selling that! Cook that food better or you’re going to get people sick!

Atmosphere: 3

Food: 1

Service: 3

Laurie Freeman

Great size portions. Quick service. Fortune cookies are always bad. Best crabragoon.

Atmosphere: 2

Food: 3

Service: 4

Laurie Zuponeck

Great size portions. Quick service. Fortune cookies are always bad. Best crabragoon.

Atmosphere: 2

Food: 3

Service: 4

Brenda Goulet Parrott

The food was delicious! It's kind of difficult to make an order because of language barrier. That will just take time to work out.

Atmosphere: 2

Food: 4

Service: 5

Sandy A.

We had carry out. It was all good. Very nice portions. Had some for the next day. It was our first time to order anything there and we will be ordering again.

Jasen Keegan

Overall, the food was great. I asked for a dish usually made non-spicy. But ordered to be spicy, and it was perfect. Flavor was there to accompany the heat. Very delicious.

Atmosphere: 2

Food: 4

Service: 4

Amber Heppner

The crab rangoon was fabulous but the fried rice tasted weird.

Food: 3

Service: 5

HLinkH

The best Chinese I’ve ever had! I love the crab meat ragoons!!! It’s a family business and the owners are hard-working people.

Paul Hardison

Almost no heat on in the building. 50 degrees at best at my table. Had to eat with that and gloves on. I should have taken the food to my car and ate it there. Plastic silverware, styrofoam cup, ... Apparently they cater to the takeout crowd and could care less if you aren't from town and have nowhere to take it to. Only two tables to dine in at and they clearly don't want you to come back. Tea was microwaved so hot it burnt my tongue pretty bad upon first sip. Cooled down to sippable temp in 10 min or so, but by then I was so cold I had to leave. Food was mediocre at best. Nothing special.

Atmosphere: 1

Food: 2

Service: 1

Corey Bredow

Great value for the price. Excellent flavor

cyndi billings

The food was made to order super fresh. It was so so yummy. The amount we received was like 2 full meals and a lunch for me. The lady who took care of us was very friendly and made sure we were happy with what we got.

Atmosphere: 4

Food: 5

Service: 5

Xavior Cugat

The owner wouldn't even give you a glass of water with the meal and that became highly necessary as both the soup and the entree had an odd aftertaste like dirty socks. Will never go there again. Terrible.

Lorrie M.

Really good always fresh made to order. Doesn't get any better than this! We've been coming since they opened. Support a local family-owned restaurant.

Shane Glick

Complete dump and they dobt care. Food is garbage and they don't care. They didn't want me to be there. They need a health inspector to make a visit.

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