“They open at 9 am in the morning, so we assumed they served lunch...they do not serve food. This a bar....old fashion, neighborhood bar. They serve alcohol. Zeke's bar opened in 1962. And not much has changed over those 60 years, except ownership. The regulars speak highly of the original and current owners. The bar stools are clearly dated (1970's) but are amazingly comfortable. The decor has accumulated over time and includes a vintage stamp machine and Colts memorabilia. The regulars are super friendly, welcoming and down right funny. They were watching game shows on television, shooting bull and sipping beers. We ponied up to the bar. The bartender made my martini stirred, not shaken and added six olives. It was served in a fine crystal martini glass. I was impressed. The regulars described the bar's history. They boasted proudly that Tony Dungy and Chuck Pagano made appearances in the bar in the past. They have a private parking lot out back. If you park there, you can come in the back door. We were invited to park in the back in the future. I think the regulars would rate the bar a hands down 5. I'm knocking off a point for the cigarette smoke that permeates the bar. They have two rooms that are smoke free, but the smoke is still strong. The place kind of grew on me. It's not fancy or upscale. But it's probably one of the friendliest places you'll find.“
“This is a solid BWW location. On this particular occasion, they had the limited time wings sauces, the food was good, and we had no wait to get seated. Service was a little slow, but I think they were understaffed tonight, so I wouldn't hold that against our server.“
“As far as BWWs go, it wasn't too bad. I'm a vegetarian so take my opinion with a huge grain of salt. I will say their cauliflower wings are really good!! I was actually pretty shocked. The fries were a good combination with the wings too.I will say the guacamole had a lot to be desired. Way too much lemon folks! Not enough salt and pepper. The chips that came with it were good though. I'd take another look at your guac recipe or make sure it's being followed.The server was nice, but took a REALLY long time to get our check. I'm talking in the ball park of 20 minutes. But the service is always nice, I will say that. Like I said, for a BWW, not bad at all.“
“Outstanding service stoodout at THAT Sports Bar. Server, Chris, is engaging and passionate about the food served at THAT Sports Bar. She described the menu, her favorites and encouraged joining the bar's FB page to learn about specials and the bands that play during the warmer months. She checked on us multiple times and kept water glasses full. She was cheerful and made my day. The bar is located in a renovated train depot station. There are a couple televisions, about a dozen tables and a large bar. Like most bars in Indiana, race memorabilia adorns the walls along with sports decor. They are proud of their new larger outdoor patio, which hosts a number of special events. The dining room was uncomfortably cold today during lunch. I had to keep my coat on during the entire meal. The Hoosier Tenderloin sandwich is large and delicious. The pork is moist and tender and the breading is nicely seasoned with lots of flavor. The French fries are hand-cut. They offer a weekly special plate, drink and beer. They also serve breakfast from 8 - 11 am.“