“You really can't go wrong with breakfast at Bob Evans. It's one of the few remaining places where you can still get a good heart breakfast at a reasonable price.Is it going to knock your socks off and have you posting photos to your social media accounts? No, of course not. But you will get consistently good food without any frills that won't break the bank.“
“⭐⭐⭐⭐The fish and chips at Charleston’s Restaurant were absolutely delicious! Crispy, flavorful, and satisfying. However, the service was a bit slow, which was the only downside to an otherwise enjoyable dining experience. Would definitely recommend for the tasty food, just be prepared for a leisurely meal.“
“This has become one of my favorite restaurants in Indianapolis. The services is fantastic! The food in all its glory has its individual flavors and the portions are shareable. U am a margarita girl and we’ll let me say they are fresh with a twist!!! Every time I have been has been nothing short of stellar! Great job keep it up and don’t change the recipes as everything was a hit!!!! Not to mention we made reservations for 7 and ended up with 13 and they made accommodations for seating. A hidden gem“
“First time here since their old location behind the Hilton Garden Inn. Still the same quality...can't beat their pork tenderloin sandwich. Also tried their Alaskan clam chowder for the first time...VERY good and indeed got some to go too! Their in house brewery also brews outstanding beer. The best part is the VALUE you get here. In the year 2024 with most restaurants now charging outrageous prices Sahms still holds the line and gives you value.“
“I've had the pleasure of calling this establishment my local watering hole for 7 years. The staff is accommodating and fun. The upstairs bartender, Jeff, is a great source of knowledge about breweries, distilleries, and wineries across the US.One of the main downstairs bartenders, Meghan, makes the best Irish Coffee that I've ever had. She won't steer you wrong on menu recommendations and on the weekly specials. Meghan also makes a killer Bloody Mary.“
“The BBQ poutine fries were delicious. They were served on a big sheet tray -- just stacked there in all their saucy, smoky, salty gloriousness. The BBQ poutine fries were so big on the tray that I felt a little ostentatious as I was carrying the tray back to my table. It felt like all of the food on my tray surely should have been going to a family. But no: All of these BBQ poutine fries were just for one gluttonous person (me).Every so often, I would get an enormous fry that was way bigger than the others. It was more like a steak fry! It was like a little baked potato. It was nice to have that variety in the appetizer (which I was treating like an entree because, again, I was eating this giant appetizer by myself without shame). One of my children opted to get the kids meal here, which is the mac & cheese with a side (he chose fries). The mac & cheese is cavatappi pasta, so it's that pleasing curly texture that kids love (my kid loved it). The Den by FoxGardin is located inside Sun King Food Hall, and it's one of the food options you have here. If you are looking for pub food, comfort food, or just plain good food, you can't go wrong with this place.“
“We came here for lunch and it was great! Our server Isabel was helpful, as we'd never been before, and she gave us suggestions for what to eat. We got burgers and chicken tenders- very good, big portions (we had leftovers) for great prices. The Ford themed decor was also really cool!“