Every time I turn around they add a new building here. They have outdoor restrooms. They have a plate lunch place. They have a snack and snowball stand. They have a bait stand. They have a commercial freezer and Shrimp Plant Operation. They have a retail operation that caters to the public. Today I even got to taste my first softshell shrimp there. They were wonderful all fried no peeling required. The heads of the best part. They seem to be prospering.
Kim Anderson
It is so very informative! Kim is very knowledgeable about all aspects of the industry. I would highly recommend this tour!
Every time I turn around they add a new building here. They have outdoor restrooms. They have a plate lunch place. They have a snack and snowball stand. They have a bait stand. They have a commercial freezer and Shrimp Plant Operation. They have a retail operation that caters to the public. Today I even got to taste my first softshell shrimp there. They were wonderful all fried no peeling required. The heads of the best part. They seem to be prospering.
It is so very informative! Kim is very knowledgeable about all aspects of the industry. I would highly recommend this tour!
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