“Ordered the seafood platter and a filet to share. Everything was great. We make a special side trip to eat here and were not disappointed.The only thing lacking was the bread which not great and New Orleans has good bread so it could have been better.Parking: Free valet, just pull up front.“
“The service is fast, efficient, and completely knowledgeable on menu selection. The food is always much better than expected & portion sizes are perfect, even for sharing. Every time we dine here, we have expectations not met but exceeded. Doris Metropolitan is our #1 Nola pick every time!“
“Where to begin. Food. I would say the best filet in town! Sides were amazing and plenty to share. I am a French onion soup snob,(had it seven times in Paris), and it was divine! From the beginning, our party of five fell in love with Terrance and Thomas! And the gentleman with him, it was Double T double D! From napkin in the lap to folded if you left the table(it's the little things that are few and far between). They watched to see if refills were needed and were beyond attentive! The entree presentation was awesome! I cannot say enough good things! Fixing to enjoy a chocolate martini before leaving! It's a must if you are visiting Nola!“
“Awesome dinner as always. Made reservations at the last minute and they accommodated us right away and then when we arrived we were seated right away. Steaks, creamed spinach, asparagus and so much more was perfect. Our waiter Travis was the best! Seeing Glenn Bove made our night extra special.“
“It was my first time there, and I must say absolutely pleased. My reservations were accomdated fully. Our server was AMAZING, I wish I knew his name to give kudos. Steak was cooked perfectly and seasoned well. Cocktails were priced well and were wonderful. Overall, it was a really great experience.“
“My partner and i had great service here tonight. It's our last night in New Orleans and we wanted to go out for a nice steak dinner. Unfortunately we were seated near a man who was making some pretty inappropriate comments to his date and being generally belligerent, misogynistic, and annoying. We asked our server to please move us seats and she was more than accommodating, even offering to put us in a more private and quiet booth. Girl to girl, I really appreciated that. Aside from the service, the food was fab. The steaks were piping hot and cooked really well. The hand cut steak fries were to *die* for and as self-proclaimed potato connoisseur I would patronize this establishment solely for them. Shout out to Rachel for redirecting a potentially awful dinner and making it right. We'll be back.“
“We ate there for the first time this weekend and we had no complaints. The steaks were fabulous friendly service great atmosphere. Did I mention the steaks was on point probably in my top 3 of all time best steaks. We will be eating here more often.“
“Deserie was our excellent server. All other staff members who helped were very friendly, courteous and helpful. I could tell all staff were well trained in exceptional customer service. The food was wonderful. My only request is to offer a smaller version of your awesome blossom for those who only want a small portion so we can have room for our entree and dessert.“
“WOW! Is what I have to say after dining here for dinner this past weekend. It has been a long time since I've dined at a steakhouse locally and actually enjoyed every part of the dinner! For starters the ambiance was perfect for my partner and I's birthday/dinner date. Our waiter (can't remember his name) was very attentive and helped us pick great menu options. The bread service was good and just what we were looking for. Our steaks were both perfect along with the crispy potatoes as a side which were definitively REAL crispy potatoes, fried to perfection! On the house they gave us a birthday dessert - Tres Leches which was yummy! I would definitely be back to explore more of the menu.“
“I'm PICKY as I've been blessed to travel the world for client visits. I only bring this up as I've eaten in some phenomenal restaurants thanks to work. This place is clean (even restrooms), friendly staff, and the food is always amazing. I work for a huge IT firm, and I entertain a lot of people from the USA & globally but when entertaining here in NOLA, La Boca is a top choice & my clients love it. It's a little pricey, but believe me...you get more than you pay for. It's worth it! All my clients love this place. You won't be disappointed.“
“Classic NOLA cuisine, up-scale vibe, and excellent service. We had the Turtle Soup, which was rich, meaty, and perfectly seasoned. The salad was fresh and crisp, with a good Caesar dressing. Thej Shrimp Ettoufe was also perfectly seasoned, with a nice spicy finish. The Bread Pufding dessert (with a Caramel sauce that's to die for!) was delicious with coffee. Highly Recommend! We'll be back when we're in NOLA again.“
Steak House • $$
“We have our family Christmas dinner here and every year, It is always fun for us and all the kids. We always have a great time. The Hibachi Chefs are always fun and entertaining and adds to our fun family Christmas dinner. The waiters, waitresses and bartenders are the best. Their attention never stops. We appreciate all the employees every time we go. They make our celebration so much fun.Parking: Easy access in and out of the parking lot.Kid-friendliness: They always take great care of our kids and grandkids wants and needs.?“
“YA'LL put some of their homemade tartar sauce on your burger, PLEASE! .......I only got Ursula and Sarah's names, but EVERYONE here was wonderful! They treated us all like family, and the food was scrumptious! I got the burger (TOTALLY RECOMMEND!), my 19-month-old got fried fish, mom got crab cakes, hubby got tuna, and everything was just prefect. My baby dropped her coloring menu on the floor and the gentleman working there even got her a clean, brand new one instead of the one that touched the floor! Also, eveyone at the table loved that tarter sauce! Thank you Ursula and Sarah and everyone else! This was a wonderful ending to an amazing New Orleans day trip!Kid-friendliness: They were so wonderful to my 19-month-old! Ms. Ursula totally spoiled her like she was her niece and my little one loved it!“
“This place was seriously packed..they bartender was on top of it and I am glad I came here based on reviews..the one on North shore had horrible reviews and I wanted a a solid experience and this location did not disappoint.. bartender worked the whole bar solo and killed it. She had a perfect flow to keeping the seats moving in and out.“
“This a hidden gem. First off ,the place was really cute . Nice little picture wall right outside before the entering . We went on a Sunday it was my birthday and my niece suggested this place. It did not disappoint. Hardly anyone was in there and our waitress was very attentive. We were a party of 10, I food did not take long. We had several dishes chicken and waffles, which was just ok the waffle was supposed to have added bacon but it didn't. The bronze gulf redfish was delicious, the trinity rib tips were a little salty but not bad ,also the Salmon was very good. The bbq shrimps and grits were a little spicy but delicious. The beef short rib hash delicious. Since it was my birthday I received a desert. I got the Beignets omg!! They were soo good. We were told they have a band on Fridays so we will definitely be back to enjoy that experience! Nothing like good food and good music.!!“
“I took my wife to eat here for our anniversary/her birthday. The food was incredible and service was great. I'd definitely recommend The Red Maple, we truly enjoyed it. We normally go into the city which is further away and spend substantially more money but, we decided to try something different this year and we were definitely happy about doing so.Vegetarian options: We didn't eat anything from the vegetarian options but my wife said there were definitely options for vegetarians.Dietary restrictions: Just tell your server about any diet restrictions and they'll be happy to let the kitchen know and are also able to point out options on the menu.“