I spent $50 on crawfish and crabs. Crawfish was mostly dead. Crabs were empty. Potatoes were hard sausage was overly cooked by the microwave.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Sausage, Boiled Crawfish, Mega Daddy Platter, Potatoes
Steven Boulet
Best seafood in Thibodaux hands down. Cool friendly people too ?
Atmosphere: 5
Food: 5
Service: 5
Sheramie Verret
Consistent, friendly, and everything is correctly boiled. We do miss their more mild original recipe from their beginning years but most people like everything over spiced.Great specials.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Large Shrimp Daddy, Mega Daddy Platter, Boiled Shrimp, Crabdaddy Feast
Maverick Robertson
Great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boiled Seafood
Dusty T.
This review is for their Saint Patrick location, but I don't see that location on Yelp. This will be long because this place was a disaster. With only half the dining room full, it took almost 40 minutes to get some of our food. I say some food because only one person got their food, 15 minutes later, the other two received theirs. The wait would be OK if the food was worth it but it wasn't. One person ordered snow crabs, which 90% of the meat is in the legs right, well one snow crab had 4 out of 5 legs missing. Why not throw an extra cluster on the plate or grab a cluster with all its legs intact, especially considering the price you pay. She also said the seafood tastes like it was boiled in plain water. It looked like it as well with not a sign of seasoning in sight. I ordered a hamburger steak, which on the menu was listed as "hamburger steak with mash potatoes and gravy". The waitress asked "what do you want for your side" I said "oh i get a side too? It didn't say I get side, I'll take a side salad" the waitress did not ask if i wanted my salad now or with the food. I would have preferred it with my food but got it before. When my food came there were no mashed potatoes. When asked, the waitress said I picked salad as my side, but mashed potatoes aren't listed as a side option under 'sides' on the menu but is listed as coming with the hamburger steak so why wouldn't I assume I would get potatoes. When I told this to the waitress she just said "yeah I should probably explain that better" Not, "sorry for the confusion, let me get you that mash". How about instead try "it comes with mash, would you prefer swapping that out for a different side?" Again, if the food was good, it would be OK but the hamburger steak was burnt on the outside and borderline raw on the inside. They were obviously trying to rush it out. My wife tried a piece from the edges and said it's too tough.....because it was burnt. The third person said their fried shrimp were OK but agreed that the combination of service, lack of quality and price will prevent any of us from going back. Other things I noticed are the menu has some items with no price, not labeled N/A and not labeled as "market price" so you don't know if they have them in stock or not. The side salad was served in a bowl so small you literally couldn't mix in salt, pepper and dressing or cut up the large chunks of onions and bell peppers mixed in without making a mess on the table. The couple next to us waited over 30 minutes and never got their appetizer, the husband asked the waitress a few times and she actually said "the kitchen is slammed, i need you to be more patient." Seriously?, The dining room was over half empty. When they finally received their food the appetizers and main courses came out at the exact same time. He wasn't happy. The other couple next to us were also waiting a long time for their food after asking a few times, the waitress finally came and said their order was lost and must have been "bumped out the system" There was another worker we saw 4 different times walk out the kitchen with food and just wander around the dining room not knowing where to go. Twice she just turned around and brought it back in the direction she came. The place is severely unorganized, quality control is nonexistent and it's overpriced. If the kitchen and staff can't get it together, they're not going to make it.
AS Wilson
Was good to get back for some genuine south Louisiana food. Often imitated, never duplicated.
Atmosphere: 4
Food: 5
Service: 5
Ron Don Volante
10 lbs special. The crawfish were rubbery and unseasoned. Fixings weren't even boiled with the seafood. Won't be returning.
Atmosphere: 2
Food: 1
Service: 3
Lucretia Landry Ritchey
Very slow service greasy
Atmosphere: 3
Food: 3
Service: 2
Gretta Bourgeois
Very disappointed, spillway(supposedly)crawfish were very small and extremely dirty. The price was ridiculous for this size and time of year!!
B. Ordoyne
May 14, 2023. 12:12pm.1 dozen crabs, potatoes, 1link sausage for Mom, Dad and Sitter.$39.88Food review: really a zeroAll crabs empty….full of water. Happy Mother’s Day, Mom (so very sorry) ……Next year I’ll go somewhere else. ?
Great crew, decent prices. The staff is always friendly
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boiled Seafood
Crystal Bourgeois
An amazing place to go eat great people u get greated by the owner at some point when u are there a must place to go eat seafood and all there seafood comes from there other place which is is an amazing place to
Atmosphere: 5
Food: 5
Service: 5
Cassaundra Ann Thorne
A little stingy on the corn in the 10 lb crawfish special. The service was fast and fairly friendly. I will go
Food: 3
Service: 3
Courtney Richard
Always got good seafood here but this week we had a bad experience. My hubby wanted boiled shrimp for his birthday. We got 4lbs and we were very disappointed. They were mushy and tasted weird. I called and a lady there said they were aware and that they are using another vendor and they are trying to get the method right. I wish I would have known this before spending $60 that went in the garbage! I find it very hard to believe this was “fresh” shrimp. I was only given an apology and that explanation! We won’t be going back.
I spent $50 on crawfish and crabs. Crawfish was mostly dead. Crabs were empty. Potatoes were hard sausage was overly cooked by the microwave.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Sausage, Boiled Crawfish, Mega Daddy Platter, Potatoes
Best seafood in Thibodaux hands down. Cool friendly people too ?
Atmosphere: 5
Food: 5
Service: 5
Consistent, friendly, and everything is correctly boiled. We do miss their more mild original recipe from their beginning years but most people like everything over spiced.Great specials.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Large Shrimp Daddy, Mega Daddy Platter, Boiled Shrimp, Crabdaddy Feast
Great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boiled Seafood
This review is for their Saint Patrick location, but I don't see that location on Yelp. This will be long because this place was a disaster. With only half the dining room full, it took almost 40 minutes to get some of our food. I say some food because only one person got their food, 15 minutes later, the other two received theirs. The wait would be OK if the food was worth it but it wasn't. One person ordered snow crabs, which 90% of the meat is in the legs right, well one snow crab had 4 out of 5 legs missing. Why not throw an extra cluster on the plate or grab a cluster with all its legs intact, especially considering the price you pay. She also said the seafood tastes like it was boiled in plain water. It looked like it as well with not a sign of seasoning in sight. I ordered a hamburger steak, which on the menu was listed as "hamburger steak with mash potatoes and gravy". The waitress asked "what do you want for your side" I said "oh i get a side too? It didn't say I get side, I'll take a side salad" the waitress did not ask if i wanted my salad now or with the food. I would have preferred it with my food but got it before. When my food came there were no mashed potatoes. When asked, the waitress said I picked salad as my side, but mashed potatoes aren't listed as a side option under 'sides' on the menu but is listed as coming with the hamburger steak so why wouldn't I assume I would get potatoes. When I told this to the waitress she just said "yeah I should probably explain that better" Not, "sorry for the confusion, let me get you that mash". How about instead try "it comes with mash, would you prefer swapping that out for a different side?" Again, if the food was good, it would be OK but the hamburger steak was burnt on the outside and borderline raw on the inside. They were obviously trying to rush it out. My wife tried a piece from the edges and said it's too tough.....because it was burnt. The third person said their fried shrimp were OK but agreed that the combination of service, lack of quality and price will prevent any of us from going back. Other things I noticed are the menu has some items with no price, not labeled N/A and not labeled as "market price" so you don't know if they have them in stock or not. The side salad was served in a bowl so small you literally couldn't mix in salt, pepper and dressing or cut up the large chunks of onions and bell peppers mixed in without making a mess on the table. The couple next to us waited over 30 minutes and never got their appetizer, the husband asked the waitress a few times and she actually said "the kitchen is slammed, i need you to be more patient." Seriously?, The dining room was over half empty. When they finally received their food the appetizers and main courses came out at the exact same time. He wasn't happy. The other couple next to us were also waiting a long time for their food after asking a few times, the waitress finally came and said their order was lost and must have been "bumped out the system" There was another worker we saw 4 different times walk out the kitchen with food and just wander around the dining room not knowing where to go. Twice she just turned around and brought it back in the direction she came. The place is severely unorganized, quality control is nonexistent and it's overpriced. If the kitchen and staff can't get it together, they're not going to make it.
Was good to get back for some genuine south Louisiana food. Often imitated, never duplicated.
Atmosphere: 4
Food: 5
Service: 5
10 lbs special. The crawfish were rubbery and unseasoned. Fixings weren't even boiled with the seafood. Won't be returning.
Atmosphere: 2
Food: 1
Service: 3
Very slow service greasy
Atmosphere: 3
Food: 3
Service: 2
Very disappointed, spillway(supposedly)crawfish were very small and extremely dirty. The price was ridiculous for this size and time of year!!
May 14, 2023. 12:12pm.1 dozen crabs, potatoes, 1link sausage for Mom, Dad and Sitter.$39.88Food review: really a zeroAll crabs empty….full of water. Happy Mother’s Day, Mom (so very sorry) ……Next year I’ll go somewhere else. ?
Atmosphere: 5
Service: 5
Restaurantji Recommends
Great crew, decent prices. The staff is always friendly
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boiled Seafood
An amazing place to go eat great people u get greated by the owner at some point when u are there a must place to go eat seafood and all there seafood comes from there other place which is is an amazing place to
Atmosphere: 5
Food: 5
Service: 5
A little stingy on the corn in the 10 lb crawfish special. The service was fast and fairly friendly. I will go
Food: 3
Service: 3
Always got good seafood here but this week we had a bad experience. My hubby wanted boiled shrimp for his birthday. We got 4lbs and we were very disappointed. They were mushy and tasted weird. I called and a lady there said they were aware and that they are using another vendor and they are trying to get the method right. I wish I would have known this before spending $60 that went in the garbage! I find it very hard to believe this was “fresh” shrimp. I was only given an apology and that explanation! We won’t be going back.
BEST boil I have ever had.