50 Best Italian Restaurants in Boston

“My husband and I had dinner last Sunday night. It was a beautiful experience with impeccable service. I am going to remember my quail dish for a very long time. Highly recommend“

“Stopped in on a Thursday night with the family, no reservations, and waited about 35 minutes for a table. Totally worth it.

We ordered two pizzas, the burrata salad, and a charcuterie board, and everything hit the mark. The pizzas were perfectly cooked, great crust and flavor, the burrata was fresh and creamy, and the charcuterie board was exactly what you’d hope for—quality meats and cheeses done right.

Food came out quick, service was friendly and efficient, and the overall vibe was casual but lively.

Bottom line: food was mad good, everyone left happy, and I’d absolutely come back.“

“Quality ingredients. A sublime attention to detail. Balance in salty, umami and heat. The broccoli Caesar is a must have along with the homemade ricotta. I sat at Chefs counter and got wonderful attention from everyone. Amazing!“

“The Dungeon Master Roll the Dice“

“Always a great place, amazing staff and the food never disappoints once you can get a table. That is the only problem, because they are so good, they are always busy.. Make sure to ook your reservation early, at least a week or two inadavnce.“

“I attended an event yesterday at this amazing Restaurant. The atmosphere is so inviting, the drinks were delicious. Food was absolutely scrumptious. And the staff all so kind and friendly. I highly recommend stopping in for a cocktail or dinner, you won’t be disappointed!!!“

“Grilled Clams make it so worthwhile“

“10/10–same rating I would give Sarma! The mortadella app was fantastic (honestly I didn’t think I liked mortadella but this stuff melted in your mouth!!), and the cappelletti was unlike anything I have had before! The panna cotta was so special (we ordered all three desserts and they all were amazing!)! Everything was great!“

“What amazing food! Salvo took such good care of us. Recommended fabulous dinners and made us a specialty cocktail. Highly recommend!“

“If you ever find yourself in Boston, do yourself a favor and visit Jen’s place. Jen is an incredible woman, hard working, dedicated, and truly passionate about what she does. She built her business with the kind of diligence and professionalism that can only come from someone with deep Italian roots and a genuinely kind heart.
From the moment you walk in, you can feel her warmth in every detail. The food is unforgettable, her meatballs are rich and comforting, and the cannoli are some of the best I’ve ever tasted. But what truly sets this restaurant apart is the atmosphere Jen creates. Strangers sit together at the same table, share a meal, laugh, talk, and by the time they leave, they already feel like new friends. It’s a beautiful experience, one that stays with you long after the evening is over.
I loved every moment I spent in Boston at her restaurant, and I’m deeply grateful for Jen’s generosity, her spirit, and the love she puts into her work. Thank you, Jen, for making your restaurant not just a place to eat, but a place to feel at home.
Laura Laureto.“

“This place had the best chicken Parmesan we had ever eaten. I’m so glad we stumbled upon this place that was not too far from our hotel. Our waitress was so kind and attentive.“

“Excellent dinner here!! Loved everything we ordered and would easily come back. Would highly recommend the bucatini with eggplant, the grandma bread, and the miso chocolate brownie gelato. All of the pastas were super fresh and homemade. Loved being able to share everything. Would probably pass on the mozzarella sticks next time.“

“Wonderfully perched atop the Newbury, views of the Public Garden. Chic, delicious, always an incredible time.“

“This is the spot if you want Italian food that isn’t just the classics! Super delicious and fresh flavours - I really enjoyed everything we got.

For an app we got the “MITAKE MUSHROOM TEMPURA, ALMOND ROMESCO &
STRACIATELLA” which was such a nice combo of flavours and textures. The mushrooms had minimal seasoning to let the quality of the ingredient shine through.

Our two pastas were: “BUTTERNUT SQUASH CASONCELLI, SAGE, BROWN BUTTER, TOASTED HAZELNUTS, VIN COTTO” and the “PACCHERI, ROASTED JOYBERRY FARM MUSHROOMS, BRUSSELS, BLACK TRUFFLE BUTTER.” Truly enjoyed both of these - the pasta was cooked to perfection. I liked the butternut squash one a little bit more but they were both excellent.

I’m not one to gush about service but it’s truly great here. They are attentive without being overbearing and overall make the experience relaxing. My only note is that the space is on the smaller side so it’s a little noisy. However, that won’t deter me from coming back!“

“The pizza was fantastic and the atmosphere was great. Regina's North End“

“Food delicious!! I told them they stole my sauce and meatball recipe! Best meatballs ever“

“Wou-wou wouuuu! This place is absolutely stunning from the view to the amazing people who work there!! The food is absolutely delicious 🤤 Our server REDINA is one of a kind, very professional, positive and pleasant… She recommended some of the best pastas and we loved it!
Absolutely coming back!! Very highly recommended 🤤🤤“

“It matches the hype. The Sicilian Pizza is…perfect. There’s not enough superlatives to do it justice and if there were, even then it wouldn’t reach hyperbole. Craziest thing of it all is the pricing. Four slices, arancini, and a drink for $16.00? How? In today’s economy how are they keeping the price this low? Also amazing. Just go. Don’t think about it, don’t pass go, don’t collect $200…go get your dang perfect slice.“

“Good tacos good pizza service staff 💯“

“Pazza is AMAZING! Great service and the food is incredible. Highly recommend!“

“Perfect place for Mothers Day when Valet is a must!“

“This place is amazing!! The customer service was top notch!!“

“My wife and I have enjoyed the Restaurant scene in Boston privately and professionally for over thirty years. Right now Aqua Pazza is my absolute favorite spot in the city! Aqua Pazza is kicking on my all three important points. Food, service and ambiance. Simply, I love the place!!!“

“I had an amazing experience and can’t wait to go back🥰“

“First time in the city and this was an amazing dinner for us. The food is delicious.“

“By far the best, authentic Italian food in the North End. We have dined at several restaurants but the service, ambience and food is the best! They make their own pasta and sauces daily. I cannot recommend Casarecce enough. Delicioso.“

“I had an amazing experience and can’t wait to go back🥰“

“ate here with our friends tonight and we were blown away by the food. we got the meatballs to start, which were melt-in-your-mouth delicious. meals: rigatoni pesto with burrata, chicken parm, and bolognese. all meals were spectacular! we will definitely be back!“

“Amazing food and service with authentic Italian hospitality!“

“This is a tad bit late but better late than never. I had the absolute luxury of dining here on September 26th for a birthday celebration, and from the moment we stepped inside, the entire experience felt nothing short of extraordinary. The host greeted us with a warmth and polish that immediately set the tone, seating us without delay as if they had been expecting us personally.

The ambience was a perfect balance of elegance and comfort—soft lighting, thoughtful design, and an atmosphere that makes you feel like you’ve discovered something special. The food? Spectacular. Every dish arrived looking like it belonged on the cover of a magazine and tasted even better. The service flowed with effortless grace, attentive without ever being intrusive. Even the aesthetic details—the table settings, the décor, the vibe—were crafted with intention and charm.

Hard to believe it was my first time, because it delivered on every expectation and then exceeded it. After walking by countless times, I’m almost embarrassed it took me this long to step inside. This place is not just a restaurant—it’s a reminder that some experiences are worth slowing down for. A definite re-do, and easily one of the most memorable meals I’ve had in a long time.“

“By far the best food and atmosphere! Cheryl was our server and was simply outstanding! The portions are huge and the food is fresh and inspired!“

“The quality and presentation of the food was top notch. We were incredibly impressed by the dining room layout and staff. If you are looking for a place to propose to your significant other… this is NOT the appropriate place. As I mentioned the food was the finest I’ve ever had; however, the music was terrible. We felt like we were in a 1990’s discotheque. The music was loud, very heavy beat and not remotely romantic. We did mention to our waitstaff and they attempted to get it turned down to no avail. No coffee or dessert available either. I understand space is limited; however you have two of the finest dessert businesses well within walking distance. Even if you only carry two desserts. I would still go back there for the food with the hopes of different music…even soft jazz would be acceptable.“

“Stopped by Davios on my way out of logan. Food was pretty good. Had the burger which was very filling if you're hungry. The bartender Diego was awesome! Friendly knowledgeable and hilarious. I'll be stopping in again and again just for the great service!“

“Very nice staff and delicious food“

“Wonderful food and great service in an amazing setting!“

“My husband & I had a lovely lunch there this afternoon. Our first time there. Will certainly be back. Thank you so much for your hospitality.“

“Wow. This is the kind of place where I’m sitting there thinking, “now this is 5 stars.”

It came to light because at some point we heard that 1) they had won a James Beard award (which is on display right up front), and 2) the Culurgiones (Sardinian stuffed pasta) were to die for.

When we arrived, we immediately appreciated the level of service provided - for example, our coats were taken and hung up. The wine menu is also authentic Italian - I ordered a Nebbiolo rosso.

As a party of two, we split an antipasto, a primo, and a secondo. First was an excellent burrata. Second was the famed Culurgiones (pictured) - so pillowy and tasty. Third was the roast half chicken. This was the best roasted chicken we’d had in quite a while. So juicy and well seasoned.

We finished with the tiramisu (tasty, well-presented, and bigger than we thought) and the cannoli (comes with two).

The atmosphere was lovely and so was our server, Paige.

Looking forward to coming back sometime!“

“Love coming to gigi’s for italian food in the south end!
Recommend the rigatoni alla vodka & arancini !!
Cannot mix and match dishes, (but i wish you could get the chicken parm with the vodka sauce, the vodka sauce from the rigatoni alla vodka is delicious :) )“

“Food was good I have had better at Delfinos. The sauce was not as flavorful as I remember and the place has old school charm but looking dated. I will go back but if I had to choose between Amelia's or Delfinos I would choose Amelia's. Just saying. Food as good or a little better. Amelia's is much cleaner too.“

“Fabulous!!! Very creative menu“

“This restaurant has the BEST Italian food, service, and atmosphere. The owner, Frank, is WONDERFULLY welcoming and charming! This restaurant was the highlight of our trip to Boston.“

“What an amazing restaurant! The cocktails and food were delicious. The service was excellent. And the vibe of the restaurant was amazing. We had the cheese ravioli and chicken parm. I can’t wait to go back and try more.“

“Just simply phenomenally excellent home made dishes!“

“at first when we walked in, I felt really under dressed and like everyone was staring at me like I was a bum :( But, our waiter made us feel at home and was super friendly! He made it worth it. And the food...get outta here! So good!!!“

“Arrived here with some trepidation. On a big intersection, looked unpromising from the outside and only went as close to our Airbnb. 8pm on Weds and we were the only people there. Looked like it was some kind of diner/pasta place online. Actually its like a mini food hall with a separate bar when you can great wine, beer and cocktails. The pasta was excellent - proper classic Italian, perfectly al dente and packed with flavour. Delicious garlic bread.

Service was incredibly friendly and helpful. One of the best meals I've had after nearly 3 weeks on a US road trip.“

“Excellent quality of Italian products“

“Just a wonderful dining experience. Lovely table near the window, interesting hand crafted cocktails with extra touches, helpful recommends from our waiter regarding the chef's tasting menu which was just so very good. Service was excellent and our waiter definitely deliver excellent service and even help either directions to the theater. Definitely splurge on the chef's tasting menu and you will not be disappointed. Appetizers and dessert worth every penny.Our party of two would definitely recommend this and it is close to the theater district so you can park and walk. A must try in Boston. W3 will return.“

“Delicious food. Great atmosphere. Wonderful service. Thank you for the hospitality.“

“Delicious casual meal. All about the food. It's fantastic.“

“Service was exceptional! Armstrong, our waiter, was very friendly, fun and knowledgeable.
David, the manager, was the same.
Just a spectacular experience.
We sat inside as it was chilly out but we have to go back in the warmer months to sit outside and enjoy the views.
The Piedmont steaks were very tender and tasty! I got the NY Strip and my wife got the Rib Eye.
Simply spectacular.“