“I've been meaning to write this review for sometime, because Lisa and her staff absolutely deserve their flowers. We have used Tex's BBQ express for our annual staff cookouts for years. When we send out the invitation one of the first questions that are asked is "are we getting food from Tex's?" The staff are so polite, accommodating, and easy to work with. I am excited to use them each year for annual outings, but their food is so delicious and they make me want to host parties of my own with them on the grill. CANNOT recommend highly enough“
“This is the best barbecue place I’ve eaten at in the northeast. The menu is expansive, and the daily specials makes it even more so. I’ve eaten here twice thus far, and each time the food has been excellent. The pulled chicken is very flavorful and juicy. The jerk chicken is a little different and less flavorful than traditional jerk in my experience, and was a little on the drier side. The brisket, however, is some of the best I’ve had. Very smokey, and was a perfect mix of lean and fatty pieces. The collard greens are seasoned perfectly, and the mac and cheese is solid for a bbq spot and tastes like it’s made with white cheddar. The FREE cornbread is very good as well, and the variety of sauces and complementary pickles accompany the meats very well. I can’t forget to mention that the portions are very generous as well making everything fairly priced.“
“Went for a nice lunch today, great prices off the lunch menu and wonderful service compliments of Leng. She was quick and attentive, made the visit enjoyable. Food was fresh and tasty, the Filet add on was perfect. Looking forward to my next visit with the office team Try it, you'll like it for sure.“
“Food came out very quickly. When the food was served they also gave us several bottles of various sauces to use at our discretion, which as a sauce enjoyer I greatly appreciated. The fried chicken and pulled BBQ chicken were both excellent, especially with sauce. The restaurant is certainly a bit noisy and active but the food will quickly absorb your attention.“
“Service is friendly but the BBQ is only ok. Blue Ribbon is a lot better but if you're in Harvard, this might have to do. The brisket isn't that tender but the sausage is decent. The pulled pork is passable. I liked the cornbread and the brussel sprouts though!“
“It's a nightclub, bowling alley, and bar all in one. The feeling you get is unlike what you expect…. It is filled with staff that is welcoming, smiling bartenders, and the perfect playlist that kept us dancing from the moment we walked in. It's clear that from the drinks to the hiring process, the people in charge care about the details. It's not just about making money. It's no surprise why this place is so successful. Incredible job to everyone who works Saturdays our wholethe crew had a fantastic time.“
“Well done Smoke Shop, East Boston! I absolutely recommend it!I had lunch there today with two others. The food and service were excellent and the location is stunning! It was a sunny day so the sun was sparkling on the water :)) The restaurant is large enough to handle a crowd, yet intimate enough to enjoy it solo or as a couple. Between the three of us we ordered the Pitmaster Salad, Pulled Chicken Sandwich w/ Pit Beans, and the Pitmaster BBQ which includes two choices of meats and two choices of sides. I ordered the Burnt Ends and Pulled Chicken w/ Brussels Sprouts (w/ onion jam), and Zucchini Salad sides. The meats were cooked to perfection. It melted in your mouth and nothing was overly-sauced - just right! The Zucchini Salad was addicting. It had a nice dressing that added wonderful flavor to the salad. The Brussels Sprouts were tender and onion jam was the perfect compliment. If you're looking for a salad then the Pitmaster Salad is for you. It has a great balance of sweet and savory. It is great on its own or you can choose one of the meats as an add on... and you can never go wrong with their sandwiches. They are great anytime, anywhere! A big shout-out to Andy and Maria for making our afternoon so wonderful and memorable!“
“Was really pleasantly surprised by this place as it’s in such an unsuspecting location. Brisket and pulled pork was really good, chicken was a little unusual but really tasty. Sides were all pretty solid. They have two sauces both of which are solid. Their dessert also may have been the Best part of the meal.“
“The food there is always so delicious and the staff there are always so polite!!! The friendly man (not sure if he is the owner) took good care of us by providing us plastic aprons in case we stained our shirts, gave me another spoon without me having to ask, and overall provided great service. Food + service was a 10/10! My fav place to go now!!!“
“Very good ! The food is great if you like to eat meat. Rally good.The sides are good but not a great variety of them.There aren’t any spicy side. And they don’t have any Tabasco or any other spicy sauce to order , that was a bit weird for me.The waiter was so kind and servicial . Very good.All was as expected , very good .“
“One of the best Sichuan restaurants in town!!! Although it’s hard to find parking around the area. It’s my go-to place if hungry for some authentic Chinese food. The flavor is rich and on-point, their BBQ is another must-try from the menu. Highly recommended!“
“Incredible experience! Wait staff were very attentive, friendly and knowledgeable. Food was cooked to perfection for us over a charcoal grill. Very tasty sides dishes. Next time in Boston we will definitely be back. One of our waiters, Jinoh, was in training and gave great service! Hello from Nova Scotia Jinoh!“
“Hands down, the Best BBQ in Greater Boston. Best of all, it's cheaper than a flight to Texas. Place is a garage in Union Square with no seating - it's takeout only. The guy that runs the spot is super passionate about the craft and was kind enough to chat and explain the process. Only caveat is that the brisket sells out fairly early. The sides are very good, don't sleep on them. Between this place, BT's in Sturbridge and Rusty Can in Byfield - the New England *good* Q scene is slowly improving.“
“Friendship BBQ is my go-to spot for mouthwatering barbecue in Boston. The food here never disappoints. The brisket is tender, and the sauces are a flavor explosion. Quick service and affordable prices make it even better. I keep coming back for more!“
“Nice choice after we viewed the Gardner museum which is a ten minute walk even on a rainy day on a Saturday afternoon. Service was friendly. Get the biscuits and a brisket burnt ends sandwich. Side salad was also very good with Brussels sprouts hazelnuts and other ingredients!“
“The food here at Feijó is definitely worth the try. You can either do the all you can eat or pay by plate, we did the pay by plate. There are several meat options, my favorite was the top sirloin and also the wings.. my least favorite was the garlic steak (it was very tough). This restaurant is more on the smaller side however its perfect to grab a quick lunch.“
“We stumbled in here and happy we did. Very attentive staff, clean and delicious food. My favorite was the biscuits. Perfect with two different butter choices. My husband loved their hot sauce. Each batch is made with 10lbs of jalapeño peppers and he could tell. Everything was great!“
“Once again you and your wonderful staff at Coast Cafe, have outdone yourselves!! Joshua's birthday celebration was an amazing time and partly due to your delicious food. Everyone gave high praise to every dish and went back for seconds and thirds. Thank you so much for being such a Beacon of Light in the Community! We love Coast Cafe!!“
“We had a lovely waitress who was very attentive for lunch on Thursday, March 28th and we thoroughly enjoyed our meal of Boneless Short Ribs (Galbi), Boneless Chicken with a pesto sauce (Dak Galbi), Thin Sliced Beef Brisket (Chadolbagi), Short steak (jumulleok), Flank Steak (Chimasal), and vegetables, such as zucchini, mushrooms, peppers, and other veggies. We started with miso soup that was excellent, a large salad that we shared with horseradish dressing, and a bowl of rice. The Korean BBQ uses charcoal which gives the meat a more authentic flavor. The meat was thinly sliced and marinated before cooking. Korean BBQ grills are designed to be used indoors, and when the grill started getting pieces of food stuck, our waitress, removed the grill and gave us a new grill. There were three sauces to enjoy with the meat which were teriyaki, ponzu, and spicy sauce. We very much enjoyed the experience, and spent two hours enjoying our meal. My colleague is from Seoul, and she knows an authentic barbecue restaurant, and I chose the restaurant because of all the positive reviews. We will be back again! Thank you so much for a wonderful meal! Our sincere thanks!“
“Why can I not order wings on the Doordash app? I can order everything else but NOT wings??The food is great, service could be better.Multiple times I stopped by during lunch for wings and their excuse was "No wings right now, check back at 2 pm". I did check back after the recommended time and still no wings.. ridiculous .. A real hit or miss if you stop by the TD HUB a lot for lunch.Main reason for this review is to add "wings" as an option to order PICKUP on the Doordash app.“
“This Vietnamese restaurant ranks among the best I've experienced for both dine-in and takeout. It was an enjoyable adventure for me. If it's your first time visiting, I recommend studying the menu and familiarizing yourself with how to eat the dishes beforehand. Even better, consider going with a Vietnamese friend to fully appreciate the experience. I found the service to be friendly. Here's a tip: When trying drinks like the raw fresh sugarcane juice, request "no ice" to maximize your value.“
“ThankQue was a featured food truck vendor at an outdoor concert in town and provided a great dinner option for attendees. I got a pulled pork sandwich and it was top notch! Plenty of meat, delicious bread and a perfect allocation of sauce. Can't wait to see them at the next concert!“
“Food: 74/80 (92.5%). We ordered a variety of meat skewers, corn, cold noodles, and foil enoki. Everything was delicious especially the corn, foil enoki, and lamb skewer. Only lost some points because some of the beef skewers were slightly dry.Service/Atmosphere 8/10. Service was quick, good atmosphere.Re-eatability 8/10. Quite a big menu, not too expensive.Overall: 90/100. Very chill vibes and great food. Will definitely be going back as I think they have a lot of unique food on their menu that you don't see often at other restaurants.“
“I am such a picky eater. I have gone to the same place for years and ordered the same exact thing every timeI always refused to try other places, but I decided to be adventurous and try this place. They have the best lemon pepper chicken. Bacon cheeseburgers, steak combo subs. They deserve awards for their food ! Freshly made to your needs and wants. And they are very fast on delivery. I have never waited more then 30 minutes for the whole process of ordering online , and delivered to my door. Today I got my delivery and at the bottom of the brown bag, there were red wrapped Reese cups and Hersey kisses , for tomorrow being valentines day! They are so thoughtful and kind! I will be recommending this place to everyone I can! DO NOT PASS UP THIS GREAT FOOD!!!!“