Customers` Favorites
“Kuya Jules catered my nursing graduation party - which turned out to be my engagement party! His food made it all the more special. I grew up in the Philippines but met my fiance here in MA. The food let me have a little piece of home. I have not found a good filipino restaurant in MA that I've liked but his food was just so yummy. Thank you po!“
Customers` Favorites
“Very friendly staff, clean environment, nice atmosphere, fresh ingredients. Our burritos were delicious! I’ll definitely be going back!Dietary restrictions: They use vegetable oil and none of the ingredients for the burritos had peanut or tree-nut ingredients. This is reassuring for someone with those allergies!“
Customers` Favorites
“Let me start by saying, after scrolling through some of these reviews, I find anyone who would leave a one star review for a restaurant at which they DID'T EAT, but solely had a negative interaction over the phone, with a saved table, etc - well, not my kind of people. I wish Yelp would allow me to filter out reviews centered around minutiae Now that we have that out of the way - my husband and I ended up here tonight unexpectedly and we are so glad that we did. My experience with the staff was the antithesis of what was described in some of the reviews - they were warm, attentive, accommodating and offered great advice. Bread service came promptly with a delicious red pepper infused oil and parmesan, and our drinks followed shortly thereafter (a glass of rose and beautifully dry Prosecco). We started with the grilled octopus and calamari - superb! Delicious char, cooked perfectly, and accompanied by a delicious light salad and toast with olive tapenade. Would absolutely order again!My husband ordered the lobster fra diavolo (and was aptly advised of the work associated with the dish - contrary to what was described by another reviewer). The seafood was cooked to perfect and the sauce had the perfect levels of spice, acidity and umami. He ate himself beyond the point of room for dessert, which is UNHEARD OF but the signs of a delicious dish.I had the veal saltimbocca and had every intention of wrapping up half the dish to bring home but.... I caved after five minutes and ate myself into oblivion. The sage, the richness of the veal, perfect saltiness of the prosciutto, tang of the fontina and white wine infused mushrooms were perfection. If I were forced to give one critique, the spaghetti might have been done every so slightly over my liking but in transparency my attentions were pretty exclusively on the veal anyway.All in all it was a stunning meal and wholly enjoyable. We are very glad we stumbled upon it and it is certainly at the top of our list next time we are in Ipswich.“
Customers` Favorites
“It was a brisk Saturday night and I took the lady out for a dish of pasta. I put on my finest linens and prepared to embark on date night. We arrived at Daniella's. We started with the muscles ??, then I enjoyed the Sunday sauce while the Mrs treated herself to the chix, broccoli and ziti..oh yea and you can't forget the mushroom risotto..mangia!! Dinner was delightful from start the finish.“
Customers` Favorites
“The empanadas have a nice light texture and flavor, we got two of each. The accompanying sauce was flavorful and spicy, but not too hot. The street corn was off the cob, but delicious and generous enough for 4 people. Everything tastes from scratch.“
Customers` Favorites
“I made a mistake while ordering food for my wife. When she went to pick it up, she called me to express her frustration (anger) to me. I immediately contacted the restaurant and spoke with a woman who was on the phone on Thursday night. She was kind enough to replace the food, even though the mistake was mine. It was my first time ordering from this place, but it definitely won't be my last. Also, I must say that the swordfish I ordered was absolutely delicious!“
Customers` Favorites
“A friend and I stoped in for a late breakfast/early lunch. The folks there were very friendly and helpful, and the space was clean and sunny . The food was good and put together with obvious pride. The one criticism I would offer (and this was corroborated in a conversation with a neighbor who found the same) is that the food could have been warmer by the time it got to the table. Not a showstopper but certainly important and I feel the owner should be aware. Regardless, I'll be back!“
Customers` Favorites
“I had delivery of a tuna Mediterranean wrap. IT WAS THE MOST DELICIOUS WRAP I EVER HAD. YOU SHOULD DEFINITELY ORDER IT!!!!AND SERVICE WAS FANTASTIC!!!! I totallly recommend port pizza in Newburyport And will spread the word! Thank you!“
Customers` Favorites
“as a long time guest at Bradford Tavern, i have truly never had a bad experience. most recently, my server, Marissa, was absolutely wonderful. she was friendly, knowledgeable of the menu and so attentive to our every need. food and drinks were incredible as always, we will be back!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Zeno’s has always been great, but it’s time to face the facts; over the last couple years they’ve gone to another level entirely and are, by far, the best Beef spot in Massachusetts. While other trendy spots in the North Shore have become obsessed with pretentiously packing as much (average) beef as possible into their sandwich to get looks on social media or whatever, Zeno’s keeps it OG and uses appropriate but never thrifty amounts of their absolutely untouchable beef in every sandwich, making it a much more well balanced sandwich experience overall. There’s always a hint of “spice” to their beef but once again, unlike other spots, they don’t overdo it in an attempt to club you over the head. They simply let their untouchable product shine. Add to this some of the friendliest employees you’ll ever find anywhere to the mix and you have the stuff of legend. Zeno’s is the king.“