New American Restaurants near Reading, MA

“Excellent place to drop in real quick and refuel. The chicken sammich is huge! My crew got burgers and I got the banh mi BBQ pork. It was delicious. The place was super busy and near capacity when we stopped in for an early din din. The food came out as it was ready all hot and steamy. We also got the fried pickles and buffalo tenders. Everything was yummmyyy...if we are in reading again, we will def be hitting this place up. The bar is also really cool, with a bunch of great local beers to choose from.Parking: The parking lot is a bit tight if they are busy, but it's manageable as there is on street parking as well.“

“Haven't been there since they remodeled, but have been there a lot in the past few years. I always sit in the bar, which I believe they dramatically increased the size of in their remodel. Great bartenders. They always have a new specialty martini, the bar tenders are always willing to get a little creative Their chicken marsala is one of my favorites in the greater Boston area. There are a few better, but not many. I get it almost every time I go. If I don't get that, I get pizza, which is also very good. I've had the chicken parm, also a good choice. My wife loves the chicken francese, it's one of her favorite dishes in the area as well. She usually gets that. The salad that comes with the dinners is outstanding. Desert - the limoncello cake is utterly amazing, so light, with tons of flavor.“

“This restaurant has an amazing vibe, great acoustically, great atmosphere, phenomenal staff. That being said the star is the food itself. The flavors are layered perfectly, not over seasoned and displayed artistically. Also, the prices were very reasonable for the value. Can’t wait to go back!!“

“While enjoyable, I came in with higher expectations. I knew going in that the menu was "weird" (maybe unusual is more appropriate?), and after the meal, I pretty much felt the same. I don't feel like the ingredient or cooking choices really came together, and I don't know if it's because farm to table in New England at the start of spring is just unfair, or if this just comes down to the chef's choices. My partner and I shared 4 dishes, and we each got our own dessert. I loved my dessert, but the other one was unbalanced, with too much bitter marmalade. The savory dishes were all fine - but we wondered if the scallops could have been better with a different protein, if the celery root would have been better as a veloute, and if the sauce for the lamb were not so sweet.Still, I think I'd like to come back when the farms in New England have better produce and try again.Kid-friendliness: Not really - this is a place for very adventurous adults“

“Love this place. Great food. Great atmosphere. Great drinks. My gf and I tend to always get the same thing-Pan roasted chicken, and the jambalaya. Been favorites for years. Large selection of beers and cocktails. Highly recommend for anyone new to the area. It has a great "Somerville" vibe.“

“What an incredible dining experience! Talulla will leave your palette wanting more after experiencing sensational flavors, food composition, restaurant milieu, and the visual beauty of each dish, that is at the heart of Talullas chef and team. The wine list is carefully and creatively curated and from the moment you walk in, this small inviting quaint beautiful space will make you feel like you’re experiencing something different.The house made bread was delicious with a delightful crunch on the crust. We loved the scallop appetizer, ravioli, and beet salad. Everything on the menu looked and sounded amazing and it’s no wonder this restaurants chef is in the running for a James Beard Award and recognition. If you’re lucky enough to get a reservation, definitely check out this place - the food is out of this world!“

“We had a delightful dinner at the Burlington, MA Restaurant this past week. Seasons 52 NEVER disappoints!!! Our meals were delicious... wonderful pork chop on a bed of red cabbage and golden raisins, served with a side of mashed sweet potato with pecans and brown sugar. My partner had a delicious piece of chilean sea bass on a bed of wild rice with mushrooms. For dessert... we could not help ourselves and ordered two of their mini-indulgences of layered pecan pie and the other was of oreo cookie and vanilla. The atmosphere and decor of the restaurant is beautiful with nice lighting. But the best of all was our server, Susan. She was so friendly and helpful with our choices of wine, food and desserts. One of the most pleasant dining experiences we have had in awhile. We were there to celebrate our 38 Year Anniversary and loved every minute.“

“this place is so wonderful, a cozy interior that you can meet the owner, Peter. he is so knowledgeable and kind, their coffee is outstanding and delicious. for food their tuna wrap is my go-to but i am going to have to try all their snacks!“

“Finally made it here! It was everything we imagined, and more. The bartender was also our server. He was efficiently managing the whole place. Started with an appetizer special of corned beef poutine. We also had corned beef pizza and shepherds pie. Everything was absolutely delicious.If you’re looking for great food, beer, service and a cozy Irish pub atmosphere this is the place for you. We can’t wait to come back.“

“The food was so good and our waiter was really kind. We got two original cocktails off the menu and we really enjoyed them. We'd come back more often if we lived closer!Kid-friendliness: Our 10 year-old was more than welcomed. His pizza was delicious.“

“what a special place. the service from start to finish was attentive, warm, and knowledgeable. Cloe was wonderful. the food was pretty close to perfect. the burrata with giardiniaria was insane. the chocolate strawberry dessert was divine. the mocktails were inspired. I wanted to ear the exacts same meal right after I finished. thanks so much. can't wait to come back!“

“90 Degrees is more than just a restaurant – it's an experience. Whether you're celebrating a special occasion or simply craving an extraordinary meal, this place delivers in every way possible. Do yourself a favor and make a reservation ASAP. You won't regret it!“

“Have been here twice for dinner and happy both times with the food - both the menu and the quality. It’s a loud atmosphere - so much it was difficult to have a table conversation for most of our time. The bar is right next to the tables and the crowd noise just bounces off the ceilings.Menu selections are great - some steak, chicken and lots of fish options. Often paired with rice, pasta and a flavorful veggie. Food comes out remarkably quick and hot.Service was a little slow otherwise but I will definitely come back.“

“This is hands down my favorite place in Andover. I have been going there for a couple of years, about once a month, and never been disappointed. Their daily crudo is always exceptional, so are the daily soups (I crave the cheddar soup that they took off the menu a while back). The charcuterie board is another great choice. The ambiance is laid back but chic, the service is impeccable, discreet and efficient. I can't wait to go back.“

“Rewriting my review because the place has changed hands and changed menus. Pleasantly surprised to see that brunch was still on the menu, and even more pleasantly surprised to see these awesome Indian brunch fusion dishes. We got the butter chicken eggs Benedict and the masala chai French toast. It was super fun and delicious, definitely considering becoming a regular. My only regret is that the portions have shrunk somewhat since the previous owners.“

“I meaaaannnnn can’t complain at all. Was was pleasant experience. Played Spanish music which I love, not too loud. Food was great & for the price & views unbeatable. Parking wasn’t expensive, even then, they comp your parking if you eat here. Would come again for bottomless brunch!“

“Cocktail at the bar was good, Field Day was good drink. Good atmosphere, nice decor, friendly staff. The food looked delicious. Will try it sometime.Pro tip. March madness was on at the bar if you prefer watch sports. The tables are more spreading out for more privacy.“

“The staff is AMAZING!! I literally cannot stress how kind they are. They really make you feel like family. The restaurant has great vibes and reminds me of a casual urban southern restaurant. The playlist is great and really made me enjoy my time spent here. Food wise, I LOVED the wings. I recommend doing half and half flavor wise. The chicken and waffles was ok, but I'm coming from the south so I feel like it's hard to live up to with that staple. Overall, I will be revisit this place and can't wait to try more of the menu.“

“Got the aged ribeye. One of the best steaks I’ve had in a long time.The service was great as well, very attentive. I am in a sling because of a shoulder surgery and the waiter offered to cut the steak without being asked.The restaurant is gorgeous as well. Definitely a nice place to bring people you care about.Had a great time!“

“This is the kind of place you feel great when you walk through the door. Not fancy outside, but walk in and the place was hopping. Great food at reasonable prices and you won't leave hungry. My wife had the Fried Haddock Sandwich which has a great crispy breading and is perfectly fried (and huge). I had the French Onion Soup to start and the Marinated Steak Tips with rice. Both were great and the tips were cooked a perfect medium rare. The pour of the house Chardonay was generous and was tasty. The one negative (not enough to knock off a star) for me was the draft beer choices as there are no local craft beers to choose from, but a 20 oz Sam Adams for $5.50 makes up for it.Not on US1 but still pretty easy to get to. Will be back as the menu choices are extensive and want to try them all.“

“Fabulous neighborhood bar with really great food. Or should I say fabulous restaurant, with a really great bar. Either way, a fantastic place to visit. Side note, although terrific, the Yukon mashed potatoes have bacon and its not mentioned on the menu. If you have a food allergy, be sure to ask.“

“My bartender this night was Zack. He was intuitive and an informative bartender who brings atmosphere to those around him. The decor is colorful and inviting. Modern lighting, not to bright, but not too dark. Almost a space like atmosphere. Clean, tidy and top notch. The menu is inviting with many choices. Appetizers, meals and even desert...try the Ruben it is mouth watering! Also if Damian is working the kitchen that night your going to end up with the most flavorful meal. He is a master of his skills. I highly recommend the food, drinks and atmosphere.“

“Absolutely delightful. It was the day before St Patrick's Day and they were playing all of the traditional Irish music live. The food was wonderful. Our table had sushi baked haddock baked scallops and my daughter had a gluten-free salmon entree. We loved everything about this restaurant. They also served a corned beef and cabbage dinner.“

“Healthy, tasty, inventive vegetarian food at a fast food place! Seriously super good! This location is in a strip mall with easy parking in Burlington close to the mall. I like the open kitchen concept where you can see the all the fresh ingredients being used. We tried a few things on the menu, The Buffalo (sandwich), The Bridgewater (sandwich) and rosemary fries. All came out fresh and hot. All were delicious but my favorite was The Bridgewater. The creamy sauce with the lightly fried crimini mushrooms and fresh Kale.. so yum!! I've never had a combination like this and it was absolutely divine. I also liked the fries, they were lightly fried and didn't feel very oily. They reminded me of In N Out fries which I love. Will definitely be frequenting here more!“

“Went to Exchange Street Bistro on 3/20/24 Wednesday with mom and friends I Had the Bistro Burger with Tomatoes,Lettuce,fries and Pickles. I also had the Vanilla Ice Cream hot fudge and sprinkles.Everything was excellent everyone had a great time. I recommend this place.Location 67 EXCHANGE STREET BISTRO MALDEN MA 02148“

“This place was perfect for a romantic night away. The bar was fun and the room was great. We usually hate the soaps but they were all Italian and we even bought some online. The bed was a 10 firm yet with a down topper which we also bought. They brought us some champagne which was highly unexpected. The red stone literally 25 ft from the entrance was off the charts. I would 100% go back and it was a wonderful experience!“

“My wife and I were visiting the area from Florida and stopped @ Palmers for lunch and met Toni serving at the bar. She was exceptionally attentive and made great recommendations for lunch. The food was great so we came back for dinner! We ate at the bar again and there was great live music and the bartender Russ was excellent. We had a terrific evening. Although not crowded we had a blast with the locals. The food was again exceptional. We had the Limoncello Haddock which was perfect. They also had our favorite Pinot Noir… Meiomi on the list. Could not have been a more wonderful evening before we left for home. Thanks to the staff and when we return this is a place for us!“

“This place is, well, a tavern! But don't let that fool you, the food here is amazing quality, well seasoned, and delicious!Everything was great, no complaints here, would come back over and over again for their southern fried chicken & honey mustard salad. So good!!!“

“Always a favorite, even with Burlington a few miles away. I got the lamb tonight and it was tasty and cooked perfectly. We also had superb service. I regret not getting our servers name but she was on point and super friendly! Thanks again for another great experience!“

“Such a great spot in Malden center! There's not many things in the area but this bar looks unassuming when walking by but the inside truly transports you to a different realm. Came here once in the fall and they had fall decor but it seems like the flowers are here to stay for the spring. The drink menu has a good variety of cocktails and beers. The staff are also super friendly and feels like they enjoy the space too. I'm looking forward to coming here more often!“

“MINI BOSTON! No, really, it could get quite overwhelming& confusing if you're a woman and/or a less-than-confident driver (I'm sure there are statistics regarding male vs female drivers, ie their lack of skill, perception, confidence in general with driving, and I'm a woman whom this applies to). Gorgeous buildings though, inside & out. Got a very mall kind of feel at the building/location I entered on foot, but like the quiet, calm alleys of a mall, where there isn't much foot traffic, and it's peaceful.“

“Food outstanding, steak was so tender , it didn't need a knife. Service by Sara w/ the curls fantastic , drinks perfect . Booth selection great. Only minor issue , they didn't follow from up from the reservation to recognize the birthday at the table.“

“We were sad we weren't able to stay at the inn, but at least we got to eat dinner there for our anniversary. The service was friendly and on pointe, offering a complementary glass of bubbles for our anniversary. The space is open and intimate, you can hear each other and not feel crowded by the other tables. Cocktails were perfectly balanced.The oysters were amazing. The monk fish is firm and a little sweet like lobster, the duck was divine and beautifully medium rare. We had never even heard of vinegar pie, it was great! Similar to but better than chess pie.“

“The staff was AMAZING!!! As someone who worked in the restaurant business for 28 years I was completely amazed at how the staff handled the crowd at the Freezin for a Reason fundraiser on Jan 1st. The place was completely jammed and they were so calm and accommodating. Someone was always there to take a drink order or whatever else you needed. We were there for the fundraiser, but we will absolutely be back to visit again! Thank you all so much for the great experience!!“

“Went twice in 1 week the food and service was so good. Plenty of beer on tap and drink choices. Definitely recommend trying this place out very good food and service at a fair priceParking: We parked at Barnes and noble as the lot was fullKid-friendliness: Brought my 3Wheelchair accessibility: Absolutely“

“Marvelous leadership.Our order was incorrect and the manager drove to our home at 9pm at night to deliver the correct order. I cannot say enough great things about this restaurant and their management.Outstanding company. I fully endorse.Dietary restrictions: Gluten“

“I have never been to an establishment that places such high standards on dietary restrictions and allergies. The servers and kitchen staff made me feel welcomed with my requests which are viewed as "annoying" in other dining establishments. They went above and beyond my expectations and I will definitely be dining here next time I am in the area!“

“I stopped in and had an early dinner/late lunch.Ordered the roasted brussel sprouts and they were nicely charred and delicious. Along with the sprouts I had a Margarita, tasty..and the Hawaiian Burger an eclectic mix of 2 burger patties, lettuce , tomatoes , onion and now for the unusual toppings, Spam and Pineapple! I was curious and ate it just as served and the burger was good, definitely a good combo. The burger patties were of the "smash" variety and the only thing I'd say is they were more well done than I like. Overall the drinks, the food and the staff were great.“

“This is the best chicken sandwich I’ve had in a long time. I’ll be hard pressed to find a better chicken sandwich than this one and I welcome anyone to try this sandwich first then recommend one that is better. The chicken was cooked so perfectly the breading was light and real crispy, the meat was seasoned and super juicy. I generally don’t like raw onions (wasn’t listed in the description) but they complimented everything in the sandwich. Finally the spicy aioli was not spicy at all and it tasted more like honey mustard than anything else, to be honest I was cool with that because honey mustard is my go to for dipping my chicken nuggies or tenders in.“

“Went there to eat. All the food that it group ordered was excellent. Beet salad with added Salmon was the best! Burgers, fries, deserts were awesome as well. Appetizers we're fresh and hot. Service was great and friendly. Easy parking during the week.“

“I had the salmon and rice plate. It was good! The restaurant is a bit pricey, especially if you're not staying at the hotel it is inside of (if you are, maybe the convenience is worth it). Also, my vegetables were a bit overcooked. But it was seasoned well, the staff were friendly, and the atmosphere is nice.“

“Tuna ceviche was HUGE for the price. So much flavor! The seared tuna tacos were fantastic. I couldn't finish them because I was so full and I was so depressed about it. I don't live in the area but my best friend does. I can't imagine getting a meal with her anywhere else now.“

“I was intrigued and wanted to try the pizza here because from the looks of the photos, it was similar to a south shore bar style pizza. This is hard to find north of the city and I was hoping for the best! I ordered a Hawaiian pizza to go. When I got home and opened the box, I was happy to see that it indeed looked like a South Shore pie! Crispy edges where you would typically see crust, and there was a considerable number of toppings on it. The flavor was there, and it fulfilled my pizza craving! I recommend giving this place a shot if you are in the area!“