“Got the aged ribeye. One of the best steaks I’ve had in a long time.The service was great as well, very attentive. I am in a sling because of a shoulder surgery and the waiter offered to cut the steak without being asked.The restaurant is gorgeous as well. Definitely a nice place to bring people you care about.Had a great time!“
“This place was perfect for a romantic night away. The bar was fun and the room was great. We usually hate the soaps but they were all Italian and we even bought some online. The bed was a 10 firm yet with a down topper which we also bought. They brought us some champagne which was highly unexpected. The red stone literally 25 ft from the entrance was off the charts. I would 100% go back and it was a wonderful experience!“
“Healthy, tasty, inventive vegetarian food at a fast food place! Seriously super good! This location is in a strip mall with easy parking in Burlington close to the mall. I like the open kitchen concept where you can see the all the fresh ingredients being used. We tried a few things on the menu, The Buffalo (sandwich), The Bridgewater (sandwich) and rosemary fries. All came out fresh and hot. All were delicious but my favorite was The Bridgewater. The creamy sauce with the lightly fried crimini mushrooms and fresh Kale.. so yum!! I've never had a combination like this and it was absolutely divine. I also liked the fries, they were lightly fried and didn't feel very oily. They reminded me of In N Out fries which I love. Will definitely be frequenting here more!“
“Absolutely delightful. It was the day before St Patrick's Day and they were playing all of the traditional Irish music live. The food was wonderful. Our table had sushi baked haddock baked scallops and my daughter had a gluten-free salmon entree. We loved everything about this restaurant. They also served a corned beef and cabbage dinner.“
“I have never been to an establishment that places such high standards on dietary restrictions and allergies. The servers and kitchen staff made me feel welcomed with my requests which are viewed as "annoying" in other dining establishments. They went above and beyond my expectations and I will definitely be dining here next time I am in the area!“
“Went twice in 1 week the food and service was so good. Plenty of beer on tap and drink choices. Definitely recommend trying this place out very good food and service at a fair priceParking: We parked at Barnes and noble as the lot was fullKid-friendliness: Brought my 3Wheelchair accessibility: Absolutely“
“This place would be fine for lunch but I wouldn't recommend for dinner. Bright lightening and they close early 8 o'clock. Service was very good. The salad was good, crab bisque was just okay and sandwich was just ok. Avocado was missing from sandwich and toast was hard must have been sitting. We found the wine was very expensive. You could buy a bottle of the wine we ordered for the price of what we paid for a glass.“
“It's one of the best sport bars in the area. Plenty of beer variety, a long bar, enough TVs to watch every game, nice staff, and pretty good food. I highly recommend the blackened fish sandwich. There's also plenty of space and high ceilings, so it feels relaxing to leave the house for an hour or two and simply enjoy the atmosphere.“
“Food outstanding, steak was so tender , it didn't need a knife. Service by Sara w/ the curls fantastic , drinks perfect . Booth selection great. Only minor issue , they didn't follow from up from the reservation to recognize the birthday at the table.“
“We had a reservation for a party of 4 and were seated as soon as we arrived. Wait staff was very attentive. Service after ordering was prompt and accurate. We enjoyed the variety of the menu which allowed everyone, including a vegetarian, to get a meal that satisfied their particular cravings.“
“We had a delightful dinner at the Burlington, MA Restaurant this past week. Seasons 52 NEVER disappoints!!! Our meals were delicious... wonderful pork chop on a bed of red cabbage and golden raisins, served with a side of mashed sweet potato with pecans and brown sugar. My partner had a delicious piece of chilean sea bass on a bed of wild rice with mushrooms. For dessert... we could not help ourselves and ordered two of their mini-indulgences of layered pecan pie and the other was of oreo cookie and vanilla. The atmosphere and decor of the restaurant is beautiful with nice lighting. But the best of all was our server, Susan. She was so friendly and helpful with our choices of wine, food and desserts. One of the most pleasant dining experiences we have had in awhile. We were there to celebrate our 38 Year Anniversary and loved every minute.“