“Well… my first visit. Reminds me of a good bar from the 80’s. I came her for the fish n chips because I was told it was excellent. I was smiling as I walked in. I think the decor is super cool. Pool table. Darts. Tables to play cards. Nice bar area. The folks who greeted me were just super pleasant. Like seeing your favorite Aunties. With all your Uncles drinking a bottle of beer at the bar and talking about life. Oh… and the fish n chips. A TEN out of TEN. Lightly breaded. Clean oil. Fries have some kind of salty/vinegary coating on them. (I think). Generous portion. You pay for it at 18 bucks but if it’s perfect… it’s worth it in my book. Treat for the week. Shhhhhh…. Don’t tell anyone! I like this place and want it all to myself.“
“Driving up, my first impression was that the place was closed; the windows were dark and it was difficult to figure out which door was the entrance. The signage was confusing and had two business names including "O'Leary's Pub." We went in and the place was neat and well organized although somewhat dated and a bit worn down and old (sort of like most of the patrons the average age of which was probably 75). There was also an unused stage--damned shame since I love live music. BUT... To me, the food and the service matter the most since that's what we were there for! The server was very friendly and prompt, and we ordered a tuna melt and pot roast--both were delicious! So I'm giving this one 5 stars.“
“We stopped in here a couple weeks ago after I took my dad to a doctor's appointment. The girl's in the office were ordering take out for their lunch. I said to my dad lets try this place not knowing the area. Well , one lunch and we were sold. The following weekend we brought the whole family and I think there was a dozen of us and we all had a great meal. I had the best steamers you can get. I was so pleased. The bartender was super friendly and efficient. We don't live near by and my 89 year old dad asks to go there once a week. Congratulations to this couple for running a successful restaurant. It's not easy and you've definitely done a great job. Wishing you much success in the future.“
“Come on. South Shore Bar Pizza let’s go! You’ll get what you’re looking for if (you know what you’re looking for) Great undercarriage crispy edges no flop and good on sauce. Don’t be afraid to add your own ingredients as well. We went on a Friday night and they had a ton of take out so the kitchen was a little behind but you’re not going to mind waiting for a few. Definitely worth a trip to Taunton. Honorable mention for the clam chowder.“