“I made a reservation for 13 last night, June 1, 2023 for my son's graduation dinner for 9:00 P.M. on June 2, 2023. They sent me a text to confirm the reservation was made and on June 2nd, they sent me another text to confirm or cancel the reservation. I confirmed my reservation and when we arrived, our table was ready and we were seated immediately. Kassandra was our waitress. She was on top of us and made sure everything was perfect. When I took a group picture, she was taking orders from members of our party. She asked if I wanted her to move, to which I replied "You don't have to. You can be in the picture as well, if you want". She is in the picture. Kasandra you rock! My wife and I are so glad you were our waitress tonight. I give, not just Smokey Bones 5 stars, but, I also give Kasandra 5 stars. If you go to Smokey Bones in Tyngsboro, MA, make sure you ask for Kasandra. Tell her Santa Clause sent you. LOL“
“You might think this is a "generated" positive review. It's not. Went there in the summer of 2020 (just passing through the area). Got a small cheese pizza. Paid and left with my take out. After eating the first slice I called them up and said "I don't know WHAT you're doing over there, but that is the best FVVVVKING PIZZA I've had in ten years!!!!!" Maybe I was just really hungry, but it was super tasty and fresh. I still think about that pizza, sitting here in 2021. The Boston Pizza Co is about 50 minutes away from me in a very wrong direction, but I wish them well even though I probably won't return. ??❤?“
“I am by far the pickiest eater. As a chef I told myself I would never ever give a review whether it’s bad or good. I was en route to yummy express. Stumbled on this place thanks to my colleagues. Solid. I want the recipe for the pate and butter. Stats✌️?“
“Bonchon in Lowell isn’t just another branch in the chain; it’s a standout star that elevates the already high standards of the Bonchon experience. Known for its crispy, juicy Korean-style fried chicken, Bonchon has made a name for itself worldwide, but there’s something special about the Lowell location that makes it shine even brighter.When you visit Bonchon in Lowell, you’re greeted with more than just the mouthwatering aroma of double-fried chicken; you enter a space where every detail is aligned for customer satisfaction. The atmosphere is vibrant and welcoming, perfectly capturing the lively spirit associated with Korean dining culture. It’s an inviting setting for families, friends, or solo diners looking to indulge in some of the best chicken on the planet.What sets the Lowell location apart is its consistent excellence in both food quality and customer service. The chicken here is always perfectly crispy on the outside and tender on the inside, served piping hot with a side of their signature sauces that are both spicy and sweet. The staff at this location also goes above and beyond, providing friendly, attentive service that ensures a memorable dining experience. They are knowledgeable about the menu and eager to share their recommendations, making first-timers feel like regulars.Overall, the Lowell Bonchon has mastered the art of Korean fried chicken and customer satisfaction. Whether it’s your first visit or your fiftieth, the Lowell location stands out as a pinnacle of quality and hospitality in the Bonchon family. It’s the place to go when you want not just good food, but an exceptional dining experience that will leave you planning your next visit before you’ve even left.“
“Oh, Anthony's Coal Fired Pizza? It's a total hit! Their pizza has that perfect charred crust from the coal oven, and the toppings? Always fresh and full of flavor. Plus, their wings are a must-try – they're cooked in that same oven and come out super juicy. It's a great spot for a casual dinner with friends or just when you're craving some top-notch pizza. ?? Definitely worth checking out!“
“We've been living in Nashua for almost 5 years and we finally found our go to pizza place! My husband and I have lost count of how many places we've tried and been disappointed with. We got a cheese pizza and a pepper onion mushroom pizza and both were amazing! Their pizzas a huge and not ridiculously overpriced. Honestly if I had to find a con it'd be that they weren't here the last 4 years! We look forward to trying more off the menu!“
“Best Crab Rangoon around!! Add General Tso’s Chicken & Pork Fried rice along with maybe some beef Teriyaki or Beef with Broccoli for some great takeout. They don’t really do sit down service anymore but their food is the focus. Delicious and served by a hard-working family. “Don’t forget the sauce” : )“
“Incredible, flavorful, memorable ramen that we will be coming back for over and over again. Tonkotsu was just amazing. The pork belly was still crispy, the mushrooms were savory, the noodles had an excellent chew, and the broth was something I wish I could bottle and save forever.The roasted duck bao bun was similarly delicious with a slight sweetness and a slow building heat that kicked things off perfectly. I really can't say enough positive things about 1981. Delicious and worth it.“
“The food was really fresh and tasty. The quantity was more than enough for the 2 of us. We ate there, and took the rest of the food to home, that extra food lasted for 2 more days. If anybody is looking for a fusion cuisine between american and korean food, you should definitely check this place out.“
“Make no mistake, this is fast food.If you like crispy breaded and fried chicken that is juicy and spicy enough to cause your girlfriend to run screaming 3 hours after you have dinner then this is the place.It is one of the only fast food places I frequent and one of the only places that you can get food. That's spicy enough if you like spicy stuff.I enjoy the side dishes as well but I mostly just ordered the fried chicken“
“Always delicious and always a pleasant staff. It's nice to see it being cooked. I recommend the large as it's two meals.Kid-friendliness: It's the food court in the mallParking: Pheasant Lane Mall parking lotWheelchair accessibility: It's the food court in the mall“
“I'd prefer the pizza more well done, but you get lots of toppings for your money - at least with the grilled bbq and Buffalo chicken. It's perfect if you throw it in the oven for a few more minutes to crisp it up a bit. But if you like a floppier pizza, you'll love it!“
“Sarah was friendly and a very efficient bartender. The food, drink and service is second to none. Always great specials, and many ways to save a little money on a night out with friends and/or family. Highly recommend all the delicious BBQ and other menu items. Rewards program adds to the experience also.“