“We were looking for a place to sit for breakfast that wasn't a diner. I came across this online, and after reading the reviews, we decided to check it out. So glad we did! All the reviews were right! Very good food! Couple things to know: it's cash only, and however, it appears on the menu is how it comes. For example I asked if their 3 egg omlettes could be made with 2 since I know I never am able to finish a 3 egg omlette and the waitress said "not really, they come how they come". I opted for a breakfast sandwich instead, which was delicious, and my husband's eggs and pancake were great, too!Parking: There are about 10 or 12 parking spots. Perfect for a weekday but may be an issue on a busy weekend“
“I had a very yummy meal at the Mill for the first time this week. I had a pulled pork salad and it was amazing! It had a large menu that all looked delicious. It has a pub like comfort and we had a wonderful server too. I would definitely recommend this restaurant and we will definitely be back!“
“Not sure why I haven’t tried this restaurant sooner considering I drive by it every day on my way to work. On the recommendation of someone I finally went here for dinner. It was very very good. I got the “chicken cordon blue” and although it wasn’t a traditional stuffed chicken cordon blue I honestly can’t even complain because IT WAS THAT GOOD. I am a French onion soup connoisseur.. and there’s was honestly in the top two of French onion soups I’ve ever had …. Which says a lot !!! The chicken was super crispy and the sauce served on top was perfection. My husband had the ribs which he thought were very good. Other members of our party had the fish and chips which they said was one of the best they ever had. Will be back … especially for that French onion soup !“
“Overall, we had a great time and the food was excellent for brunch. The mimosa flight was absolutely delicious - blackberry, lavender, orange and raspberry! The only downside to our visit was the service received. While not terrible, it was extremely slow (for what appeared to not be a busy time) and items were forgotten. Despite this, we will back.“
“Absolutely AMAZING!! From the service to the food. Everything was delicious!! Your waitstaff ran like a “well oiled machine” those girls didn’t miss a beat and the place was packed!!The seasonal Espresso Martini was the best I’ve ever had. We split the Figgy Flatbread!! That thing is addictive…..I already want more. Then we split the Chicken Marsala for dinner and Blueberry Crisp for dessert…….???Highly recommend.“
“Last night before the Judds concert, we were looking for a place to have dinner. Most places right around the venue were at least an hour wait. We ended up a couple blocks from away at a place called deadhorse hill . It was a small place, not a huge menu but a decent selection of options. The greeter was prompt and polite. The atmosphere was warm and welcoming. Our waitress was attentive and funny with a quick wit. While we waited for our meal, I observed the bartender expertly measuring, stirring and shaking drinks while engaged in friendly chatting with other staff and people at the bar. Our food was great. We each got burgers and fries and they were delicious. When the bill came, there was a 20% tip already factored in. I've seen this done for large parties before but it was just three of us. Apparently it was stated on the menu, I hadn't seen it. I'm paraphrasing here because I don't recall the exact wording but basically they said the reason they do it is so that all staff is paid equally and they earn enough to make a livable wage. I thought that was pretty cool and then it dawned on me, our waitress was truly one of the best I've ever had. In truth, she didnt have to be. Technically, she was already getting her 20% guaranteed. She didnt have to put in any extra effort. The same goes for the rest of the staff. To me, this made it all the more impressive. The backs of the shirts they all wore said, "Don't be a Pickle kicker". Couldn't figure out what that meant so we asked our waitress. She told us that some time ago back they first opened, a young man worked there and when it got busy and he was building the sandwiches and a pickle fell to the floor, he would just kick it under the fridge. When other staff would clean they would find piles of pickles under there. So its a message to everyone on staff to think of each other, take pride in their work and don't be lazy. I thought that was pretty amazing. All in all, if you ever find yourself in Worcester, MA for a concert or event at the DCU Center, go early and have dinner at Deadhorse Hill. Well worth it and a wonderful experience.“
“I found myself in Worcester yesterday and searched for vegan food online and found Belmont Vegetarian among others listed. After seeing several pictures of dishes I decided to go! And I’m glad I did! Belmont Vegetarian (where everything is vegan) was delicious and in heaping portions. There’s a smaller (but still big) container for only $17 and change and a giant container (which I obviously got) for $19 and change. I got BBQ, mac n cheese, rice , beans, and chickpeas, and some sweet n sour steak. They also make their own delicious juice with sea moss. I got watermelon. The place is set up for takeout mostly with only 2 dining tables.Definitely worth the drive from NH!“
“Great place to eat in Worcester. A lot of menu options with something for just about everyone. Portion sizes are big enough to ensure you get to bring food home with you. Some interesting twists on conventional dishes as well. Servers were super tentative and always accommodating. Great place to go with your friends or family. Parking is hard to come by there, however.Parking: Big parking lot but very tough to find a space. May have to wait 10-15 minutes for one to open up.“
“Today I ordered the Monti Cristo Sandwich !!! OMG !!! It was So Delicious that I ate the whole thing . I just couldn't Stop Eating it . I also got one to take Home . The Food at Lou Roc's is Incredible !! And the Portions of Food are big . And the Prices are Reasonable . My Friend and I usually go once a Week . But we will return again Tomorrow . Thank you For Such Great Food .“
“We just ate here the other day as our daughter has moved to Clinton. We were so thrilled with our entire meal, starting with the warm bread with oil/parmesan brought to the table. The clam chowder was the best I have ever had, many more clams than potatoes. The New Zealand mussels were so tender and the broth so dippable! We have told our daughter we will be visiting her much more often just so we can go here again. (I'm not sure she was thrilled with that news until we told her we would definitely take her out to a meal here!)Parking: Got a spot right in front of the restaurant for a Saturday lunch visit.“
“Enjoying Worcester Restaurant Week at 111 Chop House, our waiters Bryce & Sam were awesome! We started with some cocktails and rolls. For an appetizer, we had bang bang shrimp and a cesar salad. The star of the show was the pork osso bucco, which fell off the bone. Great portions for the price.“
“Great cheese steak! Looking forward to trying more of their menu.I was on a mission to find a good cheese steak in the area (it's surprising how few sub shops actually have them) when I stumbled upon this little gem during a google search. It was only 8 minutes away yet I had never noticed it before. Now that I've tried it, I will definitely be going back!The cheese steaks were hot and cheesy, with lots of shaved steak in relation to the bread (a complaint I've seen in reviews of other places) and with options like onions, peppers, mushrooms, etc. Everything you could want in a good cheese steak, with a choice of fries or onion rings on the side - hot and crispy.We also ordered the potato skins (at the top of their appetizer menu) since those caught my eye -- smothered in cheese and with nice big chunks of crispy bacon (not those sad little crumbs of bacon bits) with a side of sour cream.We got takeout, but I went and ordered in person so I could get a feel for this new-to-me place. The interior was clean, with about a dozen tables for dine in, but the takeout traffic was crazy on a Friday night. It was clear that they had a loyal following of regular customers, which speaks volumes. Will order ahead next time, but the wait gave me time to think about all the other things I wanted to order -- particularly looking forward to tasting their Gyros and what looked like an awesome pastrami sandwich as well.A hidden gem.Kid-friendliness: They have a children's menuWheelchair accessibility: Accessible parking lot, entrance, and tables“
“We were quickly greeted by a host as soon as we walked in. It was a Tuesday at noon time so it wasn't very busy, but I have seen this place on days where there's a wait and they are still just as attentive and kind. A server came to our table in less than 5 minutes if us sitting down, brought over our drinks and our food soon after. The food was delicious and very filling. The total came to about $26 which included coffee, a side of home fries, a bacon egg and cheese sandwich, and an omelette that came with toast and home fries. In my opinion, the portions were great and well worth what we paid. The overall vibe of restaurant was lovely. At the end of our brunch, the same person who sat us also offered to pack up our food for us. Only thing to note is I wish there were more menu options but it's still great. Would definitely recommend.“
“Armsby Abbey is a culinary gem nestled in the heart of Worcester , renowned for its commitment to craft beer and farm-to-table dining. From the moment you step inside, you're greeted by a warm and inviting ambiance, with rustic décor and a cozy atmosphere.“
“I had a great time eating /Drinking delicious food & cocktails at 1885. The waiters and waitresses were committed to great service and were very friendly. The atmosphere was awesome and I definitely enjoyed the very modernstyle. Most importantly, every food and drink on your menu tasted great! If you are looking for an elevated cocktail experience, look no further. 1885 drink menu specials are the best in the city of Worcester.My personal recommendations for foodBrunch- Steak and eggs (potatoes are absolutely incredible)Deviled eggs with pork belly (WOW)General Menu - I just had the chicken, shrimp, steak kabobs… bursting with flavor.Lamb Meatballs (pickled onions just takes this next level)This place is going to make some noise in the city for years to come!“
“i love it here! it’s my favorite breakfast place! i always get my usual but sometimes i get my usual and another random dish to try and i’ve loved every new thing! the servers are always so welcoming, friendly, and have a positive attitude. i love all of the decoration inside.. its definitely a place for everyone! it’s so cool and fun! this is the best breakfast place! i have an instagram account (@tifFRIES) for potatoes and i’ve posted many pics of my plates from Michael’s! people, food, everything is always amazing! ?♥️“
“We loved this restaurant! It’s so easy to find parking and table without reservations. They are very busy but they are a great team. Nice experience eating delicious seafood. So good that you will feel “light” at the end of the meal. Recommended for casual dinners!“
“One of my favorite cafes in Worcester to study, hang with friends, and have a bite to eat (and sip!) They have a plethora of options for all dietary preferences, making it easy for anyone to find something delicious. My favorite item on the menu is the Vegan JUST Egg bagel sandwich, which is packed with flavor.“
“Very good meal here- had the crispy chicken sandwich and the super thin house chips. Great atmosphere that was quiet enough for a conversation- rare these days. Pick window for to go is well. Just off the Mass Pike and worth the 2 minute detour.“
“What a great place. Owner greets you at the door. And it begins. Have been there once before in the warm weather and loved it because besides the food, which was on point, they let my ( well behaved ) dog sit with us outside. Tonight did takeout for six and between the cocktails at the bar while food came out and the nice guitar player, another great experience! Got to love a place where the owner is greeting you with a hardy smile and exuberant hello as she manages the restaurant floor!“
“Great restaurant for date nights bit for the price, I cannot say the food was the best:- margaritas: amazing- bread service: so good- burgers: amazing- calamari: can have less banana pepper and more calamari, but still good- beet salad: good salad, but I chicken was so dry- cauliflower wings: Too sweet- short rib grilled cheese: was okay, a little sweet“
“Stopped for lunch before going to an event at DCU Center. Intended to go to Boulevard Diner across the street but there was no room. Parkway was a great alternative. We had a group of 6 including 2 children and we were seated and served promptly. Great food and great service and much more room than the diner across the street.Kid-friendliness: Great place to bring kids. Very kid-friendly.“
“From the welcome, to the presentation, to the atmosphere to the final course, I can't possibly tell you how amazing this dinner was. If you're looking for an enjoyable evening produced by a couple who truly loves what they do, this is the place. If I could give them 10 stars I would!“
“We were told that Vintage Pizza had a great BLT pizza. So we stop and tried it on our way home from New Hampshire a couple of years ago. It was fantastic !!!!! Now every time we go to New. Hampshire to visit family we stop at Vintage Pizza on our way home to Wallingford, Connecticut.“
“Such a wonderful place for brunch or lunch!! The staff were very sweet and attentive. We had everything we ordered in a timely manner, the restaurant was clean, and the food was delicious! I'd 100% go again, and based on how busy it was, many would!!Parking: Limited space behind restaurantKid-friendliness: Lots of options for picky kids, sides like single pancake, wafel, bagel, etc.“
“My family and I went on Sunday for brunch and the food was delicious and the service was fast and friendly! My mom wanted something that was not on the menu and they were very accommodating. It was another great experience at Livia’s Dish!“
“This place it's cute, casual, like you are walking into Grandma's house through the back door (the kitchen) Service it's great, very friendly staff, they serve your first cup of tea, loved that. The food was to die for, everything was amazing. We got to try some new things and the scones were the best I ever had, so much so that I didn't even miss the clotted cream (they make their own, it's different but still good)Lovely atmosphere with a bunch of friendly people.The only thing is that it took an hour and a half for us to get our food. We had somewhere else to be so we kind of rushed through tea.Overall, great place with awesome staff and delicious food.“
“Never been there before , was in town for business, I ordered 2 eggs, toast and their home made hash. The hash was spectacular, a lot of places say "home made" and it's regular old fashion hash , this was definitely made in house . Prices are very reasonable .“
“First time dining at Romaine's in several years. Overall, very nice experience. Food and service were excellent and the place has a very good vibe. My only complaint is that it's a little on the pricey side. I would definitely come back, though.“
“I LOVE this place! Me and my husband stop in around once a month and it is always AMAZING! My favorite drink is the smoked rosemary whiskey sour. Just be careful because they are STRONG and literally don't taste it. The flatbreads are a true highlight here. A light amd fluffy crust with fresh and flavorful toppings. I also love their coxhina for an appetizer. In general, everything we've had here is so so tasty and the atmosphere and crowd are so welcoming. I LOVE seeing all the regulars hanging around the bar on a Friday night. Such good vibes.“
“The owners are super friendly. They will serve you breakfast or lunch until closing. I've eaten here twice: brisket sandwich and second time 2 pancakes. Both are wonderful!Parking: Big lot, free to park there. It's a strip mall with other shops on either side of the Diner.“
“Best steak and cheese I've had! This is a place to sit grabb a beer, chill and wait with time for your food. I went on lunch break, so I was in a rush. Definitely will be back with more time, because that sandwich was worth every minute. ?“
“I've been craving some good ole diner food since I moved out of New England. While waiting for my Dad, to have a procedure done at one the UMass campus's. I decided to stop here for breakfast! So glad I did!! The food was excellent (Corned Beef Hash & Eggs), and the staff, well they are super friendly, and super inviting! The atmosphere is just like that of a nice old-school diner! I highly, highly recommend stopping in and giving this place a try!! Totally worth it!“
“I go here every time when I visit my mom. I come from NH to go here. The food is amazing, fresh, and never disappointing. My mom goes here a lot, and I often visit her with my grown daughter. She loves this place so much. So you have had 3 generations come to your restaurant. It's always a great visit with amazing food, and the servers do a great job. We will always be back to visit.Parking: Tons of parking to the side and front of the building.Kid-friendliness: See a lot of kids with moms and dads. Plenty of things they will like for food.“
“One of Worcester's gems. In the Tatnuck Square burb of Worcester's west end you'll find huge margaritas and authentic Mexican cuisine. You really can't beat this place. Their fried fish tacos are the stuff of legend and the Birria plate entre is heavenly. Go there, spend your money, and leave happy.“
“First time there grabbed a couple sandwiches and stuff and a salad so I'd have some food for a couple days. Love how a lot of the stuff is fresh and homemade and from scratch such as soups, sandwiches, chili and scones. Definitely will come back. Food is great. Atmosphere is great people. There are great. Everything was just right. Felt very welcome when I walked through the door.“
“I don't know why we didn't go here sooner. Charming place, food was great, our server (Jen) was awesome... Very attentive as was the hostess. Food was excellent... Highly recommend the beet salad. I never get dessert, but I got the key lime pie and it was awesome. My wife would recommend an update to the furniture/decor to harness the old American pub/tavern, the booths are thin. Really enjoyed our dinner. Oh, the live music was great!“
“My husband and I sat at the bar. Bartender was great. Very attentive, great personality. Interacted with a few waitresses that were all very personable! Food was on point. We had classic calamari which was cooked perfect and was lightly battered. Very tasty. We both ordered the Nashville chicken tacos and they were amazing! Dessert drinks were delicious! Apple martini and skrewy White Russian. Highly recommend!!“
“Our first visit. Fish and chips and a patty melt. But first, buffalo chicken tenders for an appetizer. Fresh. Not burnt or dry. The blue cheese came in a container, would have preferred a user friendly way to get it open, but that's ok. Extensive menu made for tough decisions. But there's always next time, right? Our waitress was very diligent in getting more napkins, water. Dinner came soon after, so close to perfection! Took home my other half of my patty melt. The decor has a theme of a post office so, made sense naming the restaurant. We will return to try the other offerings on the menu.“
“I really like this place. We've been here 8-10 times at this point. The food is fairly consistent (I have always liked my meals, but my friends sometimes don't have as much luck). I like their pretzel bites, chicken sandwiches, and burgers - it's a cool touch to have the OBT logo on the buns. Their dessert menu also has a few great options. Drinks are pretty good, and they have cute seasonal cocktails. Service is decent, but I haven't found the host/hostesses very friendly or welcoming - they seem as though they are sometimes annoyed they need to sit people, especially if you have more than 2 people in your party - but maybe they've been having off evenings when I've been there. My only criticisms would be the size of their soft drink cups (which it looks like they have improved, yay!!) and their closing time of 9pm SHARP. If they wish to close at this time, they should stop seating tables a lot earlier than they do. There isn't much communication about last call from the bar (this also includes refills for soft drinks) or last call for the kitchen. One time, we were not able to order dessert because the kitchen had closed - but our waitress never warned us of this. Most recently, we ordered/ate our food in 45 mins, which I think is very speedy, but I still felt rushed by the staff. Our server seemed more focused on cleaning than service, they turned off the music to ensure our quick exit, and stared at us as we walked out at 9:05. I really expected better service for the price of the food. Not sure if I'll be back any time soon, but I'd still recommend them for an early dinner or lunch.“
“We ordered 2 bacon cheeseburgers and potato skins. I was very impressed when they asked how we wanted the burgers cooked. We ordered medium and they came out perfect! All the veggies on our burgers were fresh and the bacon was thick sliced with an awesome flavor. We really enjoyed the potato skins as well. My burger was so large that I ate half and will be eating the rest of it and my potato skins for dinner. The food was prepared quickly and it came out sooner than they told me it would be ready. The staff is very friendly and helpful. I had the chance to meet the owner and he is a really nice man. Don't go by the previous reviews this place is a hidden gem! The bar has a homey "Cheers" atmosphere. I will definitely go back.“
“Okay so overall it wasn’t terrible. The food was delicious. However the server took days to come back and check on us. But we understood it’s busy so she did try her best. There was so many birthdays when we were there so it got loud fast and it was one after another. But again, I’m here for the food and the food was amazing.“
“We have been stopping here for breakfast a few times a month.The food is always very good, as are the prices. The owner & staff are friendly.But it goes beyond the food being good.Last visit after working a 12.5 hour shift, we finished our breakfast and when we were ready to leave found that the car would not start. While calling AAA the owner’s son and two customers came out to see if everything was ok & ask if they could help. They got us started.In a time when it’s hard to find a single person willing to go out of their way to help you we had three. Three people that we only know to say hi to when we see them in the restaurant. We do not even know their names.This is Clinton”s Sunshine Cafe. Not just great food and prices but friendly people that are willing to help you. People that make you feel welcome.I would highly recommend this place.“
“Always try to stop in when iam in the area welcoming atmosphere i haven't had a chance to drop by in the summer months but for sure I want to check out the outside seating this summerParking: Love pulling by bike around the side parking lot VIP section ha ha“
“First time visiting Bennie’s. I liked the neighborhood atmosphere. Yes it’s small and old but I felt that if I went more often ‘Everyone would know my name’.My husband and I ordered nachos. So good. I only wished there was more salsa served with them. We paid extra for the chicken and it was worth it.I had a glass of Josh Chardonnay and my husband had a Bud on draft.Table could have been cleaned better but I never asked them to re clean it.I definitely would go back. Would like to try some sandwiches or meals.Parking: First come first serve. Located in a plaza. We had no problem on a Sunday afternoon.“
“We had my sister's 50th this past Sunday as a private function. EVERYTHING was perfect. The food was positively delicious, the service was beyond exceptional and the atmosphere was classy yet extremely comfortable. I highly recommend The Cellar for any occasion.“
“Went last night with my son before a hockey game. Food was awesome, prices were great, portions were fantastic, and the staff was wonderful.Really a gem for the Greendale area.Ignore the one-star ratings below. If the reviewer can't bother to leave a review when they leave a rating like that, the rating is just bitter and irrelevant.“
“Stopped in on a Friday afternoon . We ordered two beers which were ice cold! We ordered a cheeseburger with mushrooms and French fries , and a small eggplant sub , didn't want fries but wasn't told it come with onion rings too. Our food was delicious, waitress friendly . Too bad the place looks like a dive and the parking lot is a mess .“
“Food is good, but had to wait an extra 20 mins for my order to be made because it was given to Grubhub. Waitress said they could see if GrubHub will bring it back since the original order was a chicken salad. No discount for their inconvenience. They could have at least waived the convenience fee on using a credit card.“
“Me and Stephen took the kids to Pinecroft Dairy for Dinner last night. JOCELYN was the PERFECT waitress. Seating areas are small so she said, I have a booth in the corner or we could put two tables together. We thought maybe the booth, but it did not hold all six of us. Before we even saw the seats she said feel free to change your minds. We ended up opting the tables. While we were getting seated she said I know you just sat down, but I'm happy to get you drinks. She never let us wait for anything, asked several times if we needed anything else. This place was packed. Everything came in a timely manner. The FOOD: Best Scallops I've had in a long time. Everyone was so pleased with their food, and everything was cooked PERFECTLY. Prices were great - 6 people for under $100. Thank you PINECROFT!!!! I've been going their for Ice Cream for years. We never went to eat there. What a hidden GEM!!!!! We will be back.Kid-friendliness: I took four children with me ages 7-12. They were treated very well, the waitress was great with them, throughout the meal the waitress kept checking on us to see if we needed anything else.“