Restaurants in Williamstown

“Our first time here and was recommended to us as a place to try. We made a reservation for last seating of 8:30 and they were able to oblige. Driving up to the reataurant, we were amazed at a breadth of the place. Extremely upscale and charming. When we got seated, we were given a price fixed menu of $60...which we didn't know upfront. The wait staff mentioned we could sit at the bar to order a la carte and few minutes later, our waitress kindly explained to us and also allowed us the option of ordering a la carte at our table. That was extremely accommodating and a definite big plus in our eyes. My son got from the price fixed menu, of which he got pasta chicken broth soup to start as an appetizer. He enjoyed the aroma of the broth but thought that was just alright. He got the bistro steak medium rare which was cooked to perfection. It also came with some small potatoes which was cooked perfectly and had a good crunch to it. For dessert, he got the chocolate cake with one scoop of vanilla ice cream. The cake was stupendously large and moist. My wife and I shared the grilled zucchini for appetizer and it basically was four thinly sliced zucchini grilled and drizzled in some type of amazing sauce. That was extremely tasty. I had the bistro steak for my entree whereas my wife had the shrimp scampi. This dish typically come over a plate of pasta but they were able to satisfy my wife's request since she has gluten allergy and put it over a bed of salad. All in all, amazing food and fabulous decor. Plus, our waitress was super attentive, helpful, and also gave my son a free taste of a non-alcoholic drink. We very much appreciate the service and highly recommend this place.”

“We stopped in on a Sunday night for a quick bite. The space is well done and has a nice vibe. The food was quite good and service was speedy Overall- good choice by going here”

“I planned to go to the Clark museum and then afterwards hit someplace in town for lunch. This is a very quaint place in a college town in Williamstown, Massachusetts. Plenty of restaurants to pick from but I decided to go Mexican. This is a family run business , they said they've been there for two years and constantly busy. I say it's a gold mine! It's authentic Mexican food, which is pretty hard to find nowadays on this side of the country. Being a Californian, born and raised, the so-called Mexican food here on the east coast is not totally pure Mexican. It's usually Latino mixed tex-mex, It's just not the real deal. Husband and wife are both from Mexico themselves the owners and its Family run. It's a small place but it doesn't matter. The food is BIG! Go with an appetite, you'll get plenty and I can go on and on but it's the best that I found in a long time! Tony's Sombrero in Williamstown, Massachusetts and you will not regret it.”

“Popped in just before rush hour and was served quickly with generous, well-packed portions. My requested extra spicy tteokbokki was painful and delicious! Beef japchae and seafood pajeon also very tasty. The decor is really cute too 10/10 ambience.”

“Stopped in for breakfast while staying in Massachusetts. Staff is super friendly. Service was great food was really good and plentiful. Would definitely recommend trying them.”

“I've never had a complaint about this place. Everyone I have gotten it for also loved it. Highly recommend. Only downside is cash only but I can respect it.”

“Fantastic lunch here in March 2024. They were nice enough to give us a basket of 1/2 sweet potato + waffle fries with our meals. My Reuben was perfect. The tenderloin chocken was great no idea which local beer I got - but it was great.”

“Good stuff! Great staff, good price in conparison to other dining halls. Also, a recent "food to support your training" section would be well apprciated by anyone on a health/fitness journey.”

“Ordered the green machine and it was fabulous, the best sandwich I've have in a long time!! Service was fast and thoughtful, and the vibe was on point. Definitely coming back.”

“Grading on a curve here because the area does not have a lot of high quality restaurants. We were staying next door at the Fairfield Inn and needed a quick dinner after skiing all day. My daughter was skeptical looking at the outside and inside. It is dated, but relatively clean and it was busy (usually a good sign). She ordered the hummus, being half Lebanese she has high standards and she said the hummus was on par with her grandfather's and the pita was next level. I had the souvlaki gyro and it was delicious and she had the pasta and meatballs which were also delicious (according to a 12 yr old picky eater). Best of all it was about 2/3 the price we are used to paying. Thank you for a pleasant surprise and great service!”

“Had chicken with mixed veggies, chicken fingers and crab ragoons. Called for takeout. Food was good service was excellent. Ready on time and still hot when we drove back to North Adams.”

“I've eaten at a lot of museum cafes and this ranks as one of the best. Not a huge selection, but everything was fresh and tasty. Fair for current prices. Wouldn't hesitate to eat here again or recommend to anyone visiting the museum.”

“It has been a few years since I've been here and wow, was it good!?! The food was fresh and delicious while service was just as amazing. If you want some great Mexican food, check this place out!!”

“First time here. Locals come here. Nice clean diner, plenty of room inside. The food was great, came quickly and was hot. Good size portions. Good size menu. Service was friendly, and accessible. Prices were good. We will be back there next year, when we are in the area again.Parking: If the lot looks full, it will be just a short wait.Kid-friendliness: Plenty of options for kids.Wheelchair accessibility: Walk up ramp”

“Went for a spur of the moment date and had the best dinner. I ordered the sirloin and it’s probably the best I’ve ever had. Dessert I split the apple Dutch cake, amazing. Our server, Marissa, is so sweet and knowledgeable. Perfect secret chill spot in Williamstown,”