Love this place. Celebrated a big birthday with loved ones recently. The staff did an amazing job helping with the surprise. Food and drinks were amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Dominique Dufosse
Excellent pork
Atmosphere: 5
Service: 5
Jessica Ashway
We celebrated my son’s 17th birthday here and it did not disappoint! The staff were friendly and attentive - multiple people stopped by to fill our water throughout the evening. The decor was really nice with a variety of textures (wood, brick, fabrics, metal). The food was amazeballs. My son and I had the filet and my husband had the duck. And, because it was a celebration, we got 3 different desserts . The chocolate cake was so good, I dropped my fork. We will definitely be back!
Syria Stillions
Can’t express enough great things about this restaurant. So warm and inviting as soon as you walk in. Our waiter was very intentive which we appreciated. We ended up starting with the dinner rolls and garlic butter….soooo good. The butter was so soft and full of flavor. My fiancé got the balsamic marinade Denver cut steak with green beans and I got the Filet Mignon with mashed potatoes. Both steaks cooked to perfection and the flavor was spot on. One of the best steaks I’ve ever had. It’s more pricier but so worth it. Definitely recommend to anyone who’s never been. You won’t be disappointed
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Tracee K.
Real good food and good atmosphereParking: Carrol creek garage is right next to it..one minute walk to the building..you have to pay for parking though..I paid 2 dollars for 2 hours
Our server (our table was in the partly enclosed area) was excellent - very attentive and knowledgeable about the food and wine. The appetizer (tuna mini tacos) and main food (ribs for two) was very good (as usual). Old fashioned - super. The wine (from Paso Robles) went very well with our food.
Jazmin Sol
My husband has taken me twice to this restaurant and I must say, this is one of the best restaurants I have ever been in. The food, the staff, the place, everything is outstanding. Their food is absolutely delicious!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Deviled Eggs
IsabelleB
A favorite Frederick restaurant (I live in DC). The food, service and ambiance are always spot on for casual lunchtime dining. A pretty day and a window table made it more special.
bill
The food was as always spectacular! I do want to highlight the service. Our server was a very knowledgeable and a friendly young lady. The maitre de (sorry about the spelling), a man name Waylon was noteworthy. He has always been polite, respectful, and makes you feel welcome! I was able to observe him all evening, welcoming patrons, and inspecting empty tables before the guests for that table arrived-very thorough! Again, everyone was great! Give a pat on the back to Waylon.
Matthew
Food, service, and ambiance were all superb. Four of us dined, all had different entrées and cocktails, and all of us were completely satisfied. The staff were attentive and very professional. Highly recommended.
I’ve been enjoying this place for several years. Last night we tried the 3 course Thursday menu option, which included plenty of choices in each of the starter, entree, and dessert categories. All of the cocktails that we ordered were refreshing and enjoyable. The food was great, too!Hayden and the team were on point .. we will be back again soon!
What a wonderful find! First time back to Frederick in a long time and fortunately we chose this place. The staff was very welcoming and accommodating. The food was delicious and presented beautifully. We had wine flights & whiskey flights. The gnocchi was amazing as was the steak. The squash side is a must ! Would definitely recommend to everyone !
Kendry Reyes-Chave
The wife and I visited this restaurant for the first time. We really enjoyed it. The atmosphere felt cozy, perfect spot for a romantic dinner. The service was great, the waitress constantly checked on us. For appetizers we ordered the shredded steak empanadas and a Caesar salad. For our entree we ordered Balsamic Marinade Denver cut steak and the Wagyu Flatiron steak. Everything was amazing. I definitely recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potatoes, Steak
Daniel Tishkoff
Everything was good. Oysters were small but fresh. Filet was a touch overcooked but very good. Panna Cotta was delicious. Great view of the neon boats on the canal.
Atmosphere: 5
Food: 5
Service: 4
NancyH
The staff was amazing and they were so excited that I was quitting my job as well as my birthday celebration. The only thing I would say, and the only reason I didn't give it total five star review is that I was there two weeks ago on a Wednesday night and had the same dish and the scallop dish was different. So two weeks ago on Wednesday night. It must've been a different chef and that meal was unbelievably great. yesterday's meal was good but the sauce was not the same. My husband's beef sampler one of the beef items was really good and he said the other two weren't that great. So overall the Wednesday night meal a couple weeks ago was better than the Sunday night meal last night except the staff was fantastic last night, and I can't say enough positive things about them.
Love this place. Celebrated a big birthday with loved ones recently. The staff did an amazing job helping with the surprise. Food and drinks were amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Excellent pork
Atmosphere: 5
Service: 5
We celebrated my son’s 17th birthday here and it did not disappoint! The staff were friendly and attentive - multiple people stopped by to fill our water throughout the evening. The decor was really nice with a variety of textures (wood, brick, fabrics, metal). The food was amazeballs. My son and I had the filet and my husband had the duck. And, because it was a celebration, we got 3 different desserts . The chocolate cake was so good, I dropped my fork. We will definitely be back!
Can’t express enough great things about this restaurant. So warm and inviting as soon as you walk in. Our waiter was very intentive which we appreciated. We ended up starting with the dinner rolls and garlic butter….soooo good. The butter was so soft and full of flavor. My fiancé got the balsamic marinade Denver cut steak with green beans and I got the Filet Mignon with mashed potatoes. Both steaks cooked to perfection and the flavor was spot on. One of the best steaks I’ve ever had. It’s more pricier but so worth it. Definitely recommend to anyone who’s never been. You won’t be disappointed
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Real good food and good atmosphereParking: Carrol creek garage is right next to it..one minute walk to the building..you have to pay for parking though..I paid 2 dollars for 2 hours
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buffalo Chicken Fries, Shrimp and Grits, Steak, Deviled Eggs
Our server (our table was in the partly enclosed area) was excellent - very attentive and knowledgeable about the food and wine. The appetizer (tuna mini tacos) and main food (ribs for two) was very good (as usual). Old fashioned - super. The wine (from Paso Robles) went very well with our food.
My husband has taken me twice to this restaurant and I must say, this is one of the best restaurants I have ever been in. The food, the staff, the place, everything is outstanding. Their food is absolutely delicious!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Deviled Eggs
A favorite Frederick restaurant (I live in DC). The food, service and ambiance are always spot on for casual lunchtime dining. A pretty day and a window table made it more special.
The food was as always spectacular! I do want to highlight the service. Our server was a very knowledgeable and a friendly young lady. The maitre de (sorry about the spelling), a man name Waylon was noteworthy. He has always been polite, respectful, and makes you feel welcome! I was able to observe him all evening, welcoming patrons, and inspecting empty tables before the guests for that table arrived-very thorough! Again, everyone was great! Give a pat on the back to Waylon.
Food, service, and ambiance were all superb. Four of us dined, all had different entrées and cocktails, and all of us were completely satisfied. The staff were attentive and very professional. Highly recommended.
Restaurantji Recommends
I’ve been enjoying this place for several years. Last night we tried the 3 course Thursday menu option, which included plenty of choices in each of the starter, entree, and dessert categories. All of the cocktails that we ordered were refreshing and enjoyable. The food was great, too!Hayden and the team were on point .. we will be back again soon!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Breast, Charcuterie Board, Cheese and Charcuterie, Steak, Wagyu Burger
What a wonderful find! First time back to Frederick in a long time and fortunately we chose this place. The staff was very welcoming and accommodating. The food was delicious and presented beautifully. We had wine flights & whiskey flights. The gnocchi was amazing as was the steak. The squash side is a must ! Would definitely recommend to everyone !
The wife and I visited this restaurant for the first time. We really enjoyed it. The atmosphere felt cozy, perfect spot for a romantic dinner. The service was great, the waitress constantly checked on us. For appetizers we ordered the shredded steak empanadas and a Caesar salad. For our entree we ordered Balsamic Marinade Denver cut steak and the Wagyu Flatiron steak. Everything was amazing. I definitely recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potatoes, Steak
Everything was good. Oysters were small but fresh. Filet was a touch overcooked but very good. Panna Cotta was delicious. Great view of the neon boats on the canal.
Atmosphere: 5
Food: 5
Service: 4
The staff was amazing and they were so excited that I was quitting my job as well as my birthday celebration. The only thing I would say, and the only reason I didn't give it total five star review is that I was there two weeks ago on a Wednesday night and had the same dish and the scallop dish was different. So two weeks ago on Wednesday night. It must've been a different chef and that meal was unbelievably great. yesterday's meal was good but the sauce was not the same. My husband's beef sampler one of the beef items was really good and he said the other two weren't that great. So overall the Wednesday night meal a couple weeks ago was better than the Sunday night meal last night except the staff was fantastic last night, and I can't say enough positive things about them.