“This place was sooo good I needed to leave a review. The sauces are authentic and the chicken is juicy and seasoned amazingly!100% recommend!I shared half a chicken with the chufa rice and sweet plantains.And the Jalea. It was surprisingly good especially with the yuca.We didn’t finish it all. It was so good I didn’t even take any pictures.“
“There's a reason why there's always a line at most Peruvian chicken restaurants and El Grand Pollo is no exception. Excellent portion sizes, juicy flavorful chicken and amazing sides. This is definitely the Hispanic soul food that will cause you to kick your feet up and take a good nap afterwards. Make sure you grab an Inca Kola to complete your meal. And ask for all three sauces“
“Was looking for a link to review, but this is only giving the option to recommend or not. Oh well. I guess I’d recommend this place based on the fact that they serve chicken outside of the scope of Baltimore’s “chicken box and fry” combo. The food, however, was over cooked and the chicken was salted more than I’d expect. Foods that I’ve tasted at this location: 1/4 chicken (too salty and not juicy like the other reviews have claimed) Fried plantain (black and burnt...overcooked) Cilantro rice ( best item so far) Beef empanadas (cooked way too long...overcooked) I’ve experienced food from other Peruvian restaurants, and I cannot say that Primo Chicken is at the top of my list. Sardis still is a winner over top of Primo Chicken.“
“My family loves this place! These burritos are so much better than others I've tried around here, including larger chains, and I think it's because of how great the chicken is. The charbroiled chicken is so good that I buy an entire chicken at a time & use the meat in other recipes throughout the week!“
“Simple eatery with great Peruvian chicken! Went there for dinner with high expectations for the food because of the google reviews and ratings and they were met. Portions were large enough to take home leftovers. Would definitely recommend.“