“Love that you can get a cozy Irish pub feel for drinks at the bar to the right and upscale Irish restaurant to the left. Went in March during restaurant week but I can see this place on the water getting very busy in the summer. Had Harp and Smithwicks on tap so we had those with dinner. Crab cake for appetizer was so good. Good portions for all three courses. Had shepherd pie and chicken and dumplings for mains. Friend said their brown Irish soda bread was the best she's ever had. In large chicken dish they only had 3 small dumplings. Asked for a few more and was charged for it. Just a heads up. Finished with the carrot cake because their baileys cheese cake was sold out. It was still very good!“
“Love that you can get a cozy Irish pub feel for drinks at the bar to the right and upscale Irish restaurant to the left. Went in March during restaurant week but I can see this place on the water getting very busy in the summer. Had Harp and Smithwicks on tap so we had those with dinner. Crab cake for appetizer was so good. Good portions for all three courses. Had shepherd pie and chicken and dumplings for mains. Friend said their brown Irish soda bread was the best she's ever had. In large chicken dish they only had 3 small dumplings. Asked for a few more and was charged for it. Just a heads up. Finished with the carrot cake because their baileys cheese cake was sold out. It was still very good!“