“Okay this is a updated review. Service was awesome, beer selection was okay but they had my favorite. Now let’s talk about the wings, other then my best friends wings in Buffalo New York with his special sauce. This place is close to it. Okay I was being nice to my friend. These wings blow his away! They oven bake, then deep fry to a crispy perfection. They have a special spice guy that comes in from the Michigan mountain chicken ranch to do his special magic powder. I call it chicken crack powder! Best wings ever in my life. I’m a fat bas/#%d with a heart condition and deserve to die. I hope to die near a plate of these chicken wings with the spices and sauce on my lips for my wife to taste on my death bed.“
“Wow! What a great little market. Had an exceptional experience today. They went out of their way to hand cut some killer ribeye steaks for me. Walking through the store it's obvious they know good product's, from their canned tomatoes to crazy good peanuts. I also had one of the best sandwiches ever! This is one cool market!“
“I stopped in here the other day for a coffee, and had a nice chat with the manger Meghan. I had several questions for her which she happily answered. She was informing me on their lunch items, and homemade baked goods which she personally handles. From her descriptions of her pies I couldn't resist ordering one. They are made to order, and worth the wait. Plan on being a regular here.“
“Walked in the original bc pizza in boyne city ..the one on the lake..and the guy behind the counter was so nice and friendly..he made a perfect pie..begging for the one in Bellaire to open so I don't have to drive to far but....you know..in “
“My partner and I needed a place to stay while we were doing an art show in Charlevoix. We’d never been to Michigan before. The Blue Pelican exceeded every expectation we had and so much more. The room we stayed in was lovely- soft bed and pillows, everything was very clean, and the room was the perfect warmth for the time of year.We ended up eating at the restaurant downstairs for dinner two of the nights, and then breakfast on our last day. ABSOLUTELY DELICIOUS every time. The portion sizes were incredibly generous. The first night was fish and chips- the fish was battered beautifully and the chips had the most flavorful seasoning. The second night we got the Hawaiian pizza and fried pickles- again, incredible batter for the pickles and the pizza was that melty, cheesy perfection. And lastly, the biscuits and gravy- out of this world. So good. The sausage was flavorful and peppered just the right amount. The biscuits were soft and fluffy.The staff is what really blew us away. Everyone was so kind and attentive and generous. Our server Alix was incredible- even told us to take our time when we ordered late on Saturday night. AND gave us some fantastic local coffee shop recommendations. I saw and heard the manger Trisha compliment and thank every single one of the employees as the night wore down.Perfect stay, and I cannot recommend this inn and restaurant highly enough!“
“Got some takeout pizza on a Family Deal. Meat-lover type & a chicken & Pineapple. Both were tasty. The crust is on the thicker side bur not too heavy. Sauce was good. We also had some cheese stuffed breadsticks. They were good but would rather have order garlic bread sticks. My fault for the order but something to try when we go back!“
“A classic "dive" bar. That's not a dig, it's a reflection of the charm the place has and the food. Only complaint is that the fries and onions rings could either cook or drain just a little bit longer, but that didn't stop us from gobbling them “
“The pizza was good. Also had cheese breadsticks & reg breadsticks. The only complaint was that one personal pizza was raw dough, so they had to remake that one & the hour wait we had to get our food. Another most of us didn't like the marinara sauce.“