Grand Hotel Main Dining Room

The Grand Hotel Main Dining Room offers exceptional service, with staff like Onique, Dwane, Gavin, Roeul, and Glendon ensuring a memorable dining experience. The facility is beautiful and elegant, reminiscent of early 1900s gala parties. The $75 lunch buffet includes a variety of delicious food options, such as creamy deviled eggs, tuna salad, shrimp, clams, oysters, short ribs, maple BBQ chicken breast, and a selection of desserts. The service is generally commendable, although there have been instances of slow clearance of dirty dishes and inconsistent refills. The attire is five-star quality, and the dress code is enforced. The facility fee of $10 is credited towards the meal cost. The wine selection, overseen by Elisabeth, is also praised. The ambiance is overall described as heavenly, making for a truly exceptional dining experience.