“Really enjoyed my strawberry and cream crepe from the farmer’s market this morning! The crepe itself was well made with a cheesy consistency and the fillings were generous and just sweet enough. Bonus that they accept venmo. Can’t wait to go back!“
“Overpriced for what you get. The crepes were nice (its really hard to go wrong with a crepe). Utensils are all "compostable". Who knows if they actually compost. Does feel a little cheap because of it.Aside from that, place is pretty spacious. Tables are well laid out. Technically self service, but there are people going around clearing tables for you. Ciders are pretty good. Staff is polite and service is quick.There's pickleball in the building too. Might give that a try some other time.Great location. There weren't too many people when I went, but it was still kinda hard to find parking on a Thursday night.“
“I just moved to Minnesota a less than a week ago and have been dying to try this restaurant out since before I moved into state. This so worth the wait, the food was amazing and super flavorful!! Ao excited that I tried here, will definitely be a repeat customer :“
“Great place, can’t recommend them enough. Top notch pho, good service, good prices, lots of houseplants and high quality ingredients. Originally I only tried this place because it is open on Tuesdays and my former #1 pho place isn’t, but after trying it My Huong has become my go-to spot.“
“I had a long layover at Minneapolis airport so I odered from Vitali's on Doordash. The food was excelent and got a here very quickly. I had a personal eggplant pizza and it was really good and flavorful. The texture was still great even though I was not eating it totally fresh. I would highly recommend them!“
“We went in on a Tuesday night for a treat after some kids sports. David the owner was so gracious and told us about growing up in France, working at his family's crepe shop and following in their tradition. The crepes were really soft and crunchy at the same time.“
“A cute, quirky, and yummy experience. Highlights: the rich floral flavor of the earl gray mille crepe, the friendly and warm staff, and the paper mache food art on the wall. Could be better: the shop wasn’t very clean, the crepe didn’t have many fillings in it, and it was pricy. Overall, I would return.“
“Fabulous! We hired La Belle Crepe to cater breakfast for our regional managers meeting. The attendees were so impressed that we had someone making crepes to order for them and Alain was friendly and fun to chat with while he was cooking for them. Wonderful food and fabulous company - we will definitely have them back!“