29 Best Thai Restaurants near Richfield

“Wonderful authentic Thai food. The dark haired woman serving us was so awesome and attentive. She was handling all the tables in the restaurant during lunch and did a flawless job. Free parking in the back. We ordered the lunch pad Thai with wonton and the drunken noodles with eggs rolls. Both dishes were fantastic. Not let the old building scare you away from going here. Hidden gem we will be back!“

“I’ve been looking for a good Thai restaurant since I moved to Minnesota 2 years ago. And I finally found it. The food is PHENOMENAL. The spice is not a joke. But the staff is so kind and courteous. Best customer service by a long shot. I felt nothing but welcomed.“

“Fantastic service, friendly staff, very good prices. All around an amazing to place to stop by when your in the area!Vegetarian options: They had all sorts of various vegan options like tofu and vegan spring rolls. Also had the option to not have any meat for many dishesParking: A large parking lot“

“We were a group of 14 and ordered almost everything on the menu. Honestly there were only hits, no misses! Everything was delicious. My personal favorites were the spring rolls, ribs and Balinese Chicken Thigh. For such a busy table our waiter was truly on top of his game! Fantastic restaurant, we already can’t wait to go back!“

“This is the Thai restaurant you want in your neighborhood. Nice ambiance, efficient staff and the food is fresh and vibrant. My drunken noodles were perfect, just out of the wok hot (so hot) with great flavor and the veges were crisp. I wanted to try 5 other things but was solo so will have to try again sometime.“

“This is the best place to go if you are craving some great Thai food. The prices are very reasonable and the portions are big. I got Chicken Pad Thai and Egg Rolls. They were both so good and because of the portion size. I have a whole other meal for later. This is a cozy little restaurant with 5 tables in total (there wasn't a wait when I was there) located in a building with other establishments. You scan a QR code that takes you to the website where you view the menu and order online. You can use cash or card. There is both dine in and takeout.Parking: There is a big parking lot behind the building“

“Lanna Thai is our new favorite Thai restaurant! Ate dinner there last night and it was great. I had the chicken pad Thai and my husband ordered the yellow curry with chicken over rice. We shared and both were great. Apple, the owner, was so friendly and helpful. The place is small so you may not want to go during busy times but take out is an option as well.“

“This place is a dream come true! The food is incredible, from the huge modular entrees to the gigantic “mini-feast”, or the ribs which were the best I’ve ever had. What I am most excited about however is the brunch! I am planning on coming back every Sunday to try all of their brunch items.“

“We order pickup from Pad Thai around 3 to 4 times per month and absolutely love this place. Excellent flavors, nice sized portions and overall very good value for money.Vegetarian options: Most dishes that we've tried work well with tofu.“

“I ordered pineapple curry and asked them to make it real Thai spicy and they did make it real good spicy and gave me nostalgia of my days in ThailandTotally recommend it to people who want the real Thai amount of spice, and heads up, it is not for the faint of heart “

“This place is definitely one of my favorites. The food is delicious and fast. I always get the Panang curry or the pad Thai. I really like how comfortable the small and quiet dining area is with all the plants. Super friendly family-owned place. I'm always so surprised that this place isn't super busy because it should be!Vegetarian options: Most dishes have a choice of meats, tofu, or veggie“

“Authentic? Absolutely! How can it not be? The chef is authentically Hmong, his experiences are Hmong, and thus his food is ? Hmong! Traditional? Not completely. I love it for what it is…an evolution of the Hmong food diaspora here in America! While visiting my beautiful niece and her little family, I had a strong hankering to eat Hmong food. She suggested this brilliant establishment. The wait was short and the portions abundant. While eating I was transported back to mom/dad’s kitchen, and the after school meals they would prepare for us! The sausage is excellent and had all the flavors of Hmong new year. Lemongrass, fat, herbs, salt…and crunch! The pork was perfectly cooked and we loved dipping it in hot sauce along with the sticky rice. I highly recommend this authentic Hmong dining experience and can not wait to dine at Vinai next time I visit. I just wish Seattle had something similar. Thank you Chef Yia for moving our food into the future while preserving our past! Cheers!“

“Here's my review. I'll break it into chunks where certain topics might matter to you (:Parking:- plenty of street parking, freeDining:- waiter was very nice and very attentive- was able to sit at a table quickly- food came out pretty fast- bathroom and inside the restaurant was clean- plenty of seating inside tooFood:- the spring rolls were sooooo delicious! (: the peanut dipping sauce was sweet but very flavorful. I think this is probably one of my favorites now for fresh spring rolls. The shrimp chicken combo was also very nice and flavorful.- chicken pad see ew: it's interesting to have bell peppers and squash in it, but I like having more veggies in my dishes (makes me feel a bit more healthier XD). The chicken isn't like rubbery or hard but shreds nicely when you bite into it. There's a light tint of a flavor like sesame oil. The dish wasn't super oily.Overall, I had a very pleasant dine in experience after my two hikes. This is also just a very cute town area to explore. I would recommend here as a new place to check out and a town to explore ?“

“THE BEST! Lamphai (maybe I'm spelling her name wrong) is the sweetest lady. She has run this restaurant on her own for 28 years and makes excellent food. She was so friendly and showed me all the herbs that she uses for her dishes. She piled my lunch buffet plate high with beef, chicken curry, pork, wontons, and rice, and checked in to make sure it wasn't too spicy and that I'd had enough rice. Stop by Taste of Thailand for great food and support this long running, woman-owned business!“

“Are you looking for an authentic Thai experience? Then look no further! Flamin Thai has plenty different of options to eat for everyone. The sushi was fresh fresh fresh! The service was excellent! The environment made me feel like I was back in Thailand! I’ll be back.“

“This is by far the best Thai that we have in the neighborhood! I usually get pad Thai and red curry anytime I try a new place, and I’ve been disappointed with the two other places nearby—but not here! I asked for pad Thai Flamin hot with tofu and it’s one of the best I’ve had in a very long time. The tofu was perfectly cubed and fried without being greasy, and the sauce a rich brown color with notes of peanut, tamarind, and lime (slightly sweet and tangy), and the spice was perfectly hot without being overpowering. Most other places give me mild/medium when I ask for Thai hot, and this place actually listened. The red curry was also memorable with bright flavors from the Thai basil and veggies. Poured over rice, it’s a heavenly combo perfect for a cold night. I am so grateful to have a new go-to Thai spot! I hope they stick around for a long time.“

“One of the closest Vietnamese restaurants in my area and the foods always great every time I come, especially the beef vermicelli noodles salad. The services were always great and quick. Also they have a big parking lot and lots of other great places nearby, very convenient. The price is also decent compared to other restaurants.“

“Wow! The food is amazing. Yes, it's a bit pricy, but quantities are generous, and the freshness can't be beat. We had the little shrimp dumplings, crab fried rice, green curry, and spring rolls. Spices were on point, we both loved the use of fresh herbs in the dishes. Highly recommend!“

“We dined in. The place could use some updating but it was spotless.I have to say the ginger tea is the star at Mai Thai. Our meals were perfectly spiced I had Level 4 stir fry.The menu is simple and basic to order from which tells me they concentrate on a quality over quantity.I think retro is really in right now and the style in this restaurant could actually be a selling point. They have cute crocheted items for sale the front door I might request a Finnish flag purse when I go back. I live close by and this was my first time trying the restaurant but they appear to have a lot of dedicated diners base so the happy photos of customers on the wall.Parking: You have to use a service road to get to the parking lot but there is plenty of parking.“

“It has been a LONG time since I've been here. It used to be my favorite Thai place, but that was before I explored other great places MN has to offer. Honestly, it held up. The flavor's are great. However, I ordered Pad See Yew and Drunken Noodle and I honestly could barely tell them apart. I know they are similar dishes, but a little more variation could help. Lastly, I remember the Fried Rice being really good, and that's primarily what I wanted to review... but they forgot my order and I didn't want to correct the issue (luckily I ordered too much anyways). I'd go back.“

“Found this spot 2 years ago and we (coworkers) have been going regularly for lunch ever since. We've tried a few things off the menu, but the main thing we're ordering is the beef noodle soup "pho". IMHO best 'dark' broth pho in the area! --probably because there isn't any other spots within a 5min drive from our work place. I mean we have tried other spots further, but nothing has beat this spot in terms of flavor. There's probably 2 that are close, but none has us wanting to go back for more. Service-wise you can expect the expected. On busy days, service is slow. You can also expect that sometimes food will take 15+minutes. It's also possible you might have to grab more napkins on your own if you need more. It's also possible you might have to ask for more water as well. What I'm saying is, the service is there. They're all friendly and nice people. Do be warned though, you might hear the aunty be demanding sometimes to new workers. The place is nice. Situated between a small pet store and a sports store. I don't think any of the tables are wobbly, but don't blame me if there is, personally, we've only really sat in a few booths and tables. They've got plenty of tables. I don't recall any music, but I do recall just a slideshow of their menu on repeat. Just sneaking in my 'ambiance' piece. Anyways, pro tip: if you're trying to grab a quick lunch and dine-in, you can order ahead of time on the phone. Another pro tip: during lunch hours, lunch special portion is a good option if you're not able to eat a whole entree by yourself. So if you see something you want and it's on the lunch special, give it a go. Just some info on things I've tried: Khao Soy is one of the best I've had in the Cities, unless someone can point me to a better spot. Chicken Lettuce Wrap is . Spicy chicken wing is hit or miss, but when it hits, it's . Don't expect the Pad Kra Pow to be like your typical Thai restaurant - this one is a light stir fried version without the fried egg and without the minced meat. Rah Nah is real good. Fried rice is . I highly recommend this spot. Note* get your spice levels correctly. Be warned, mild can be spicy.“

“Great food my only problem is portion for 35$ I’d expect more from them. I try to go every month because the food is great. Too much noodle not enough protein and vegetable. I recommend the lobster egg rolls the sauce is amazing and Drunken Noodles are great just order extra protein and veggie.“

“Our first time here... The food was great! All but 2 tables in the main section were full. Spicy selection from 0 to 5... we got a few 3's and a 2.Chicken Green Curry at 2 was great.Beef Red Curry ordered a 3 but seemed sweet and lighter in spice than the green Curry.The seafood salad 3 was goodAnd the chicken fried rice at 0 was tasty... with no spice at all.Egg rolls and Thai sausageThe price for 4 adults was $100 without tipParking: As it was put first time here we are not up on the parking... for us it was difficult.“

“Ordered take out and it was wonderful. Fresh and flavorful. Chicken, veggies, sauce and apps were well blended. Appreciated the plastic to go containers vs the old style Chinese takeout boxes, as you can eat out of them. Quick in and out.“

“This place ranks among the best Thai food I have had in the U.S. The chef commands a mix of spicy, sweet, umami, and acidic flavors in a way that only the bestchefs can.-To drink, I got the Thai iced green tea. The slightly more astringent green tea paired really well in this drink, which was not overly sweet as Thai iced teas can be.-We got the #33 shrimp salad, which was perfectly limey.-#43, the Yen Tha foe, was truly one of the best soups I've ever eaten. The depth of flavor in the broth, the silky-gushy noodles, and the marvelous textures combined for something I'd like to eat for my last meal.-Pad eggplant was silky and umami-laden.“

“Went there for lunch with some co-workers. Nice little restaurant. Was busy but still got seated and served quickly. Had sweet & and sour chicken, it was delicious. They had 5 spice options: none, mild, medium, hot, Thai hot, so levels for everyone. I was a wimp and just went with mils, lol.“

“Restaurant was empty when we got there and packed within 30 minutes - all the tables were reserved. With it being such a small spot I definitely recommend making a reservation when possible. Our waitress was absolutely wonderful, she was detailed and helpful in answering our questions and recommending drinks. We got a mix of sushi, thai, and ramen, all of which were equally delicious! You could really tell the food was freshly made and of great quality. I recommend trying the thai iced coffee as well if you are up for a cold, sweet, umami drink. A word of the wise for those of us a little less accustomed to asian spice (if you know what i mean...) - please don't lie to yourself about how much heat you can handle, the spicy ramen is SPICY. The “level 3” heat we ordered was a lot. Do yourself the favor and get a 1 if possible and ask for some of the hot sauce on the side so you can add it in to your liking. My friend was absolutely humbled. He was all but in tears. I have never seen his face so red. I think our waitress got a real kick out of this as well (she did try her best to warn us about The Spicy, so it was all in good fun) ? Overall, a great little spot. We'll be returning for sure!!“

“This is the only restaurant besides phams that’s still open from when I worked at mama Ds kitchen. I always loved the fried rice especially shrimp the shrimp are big and they give you your money worth! The boba is amazing thick juicy sweet! I just love sabbai Chinese! Please don’t ever shut down!“

“I am thankful for this new place in the neighborhood. Ordered pad Thai and red curry and both were absolutely delicious! The seasoning and spice levels were perfect. The quantity was great. We only did pick up and not dine in, but the food was freshly made and piping hot even after we took it home. Two thumbs up!“