“Server forgot the lemon with my water and there was a whole bowl of it on the tray lol. Having that been said, I have eaten here twice and both times the food was phenomenal. Only had the sushi but my ex had the fancy, expensive meat meal and I was not impressed. Can't speak on the hibachi grill. Overall I'd recommend for great sushi.“
“Finally ate their for the first time today. We Had the filet mignon hibachi and steak hibachi. The steaks were tender and cooked perfectly. The vegetables and fried rice were great. Egg rolls vey good! Don't like sushi so didn't try. Great place!“
“This is the first time I have ever went online and left a review without prompting or nagging. Crab Rangoon is so good that they may be the best I've ever eaten. If they aren't then they are the best in the last forty years. They're golden and perfect in shape with a filling that is perfection. Thank you Mardiyama Hibachi Express for reminding me what Crab Rangoon should be.“
“Wow! Party of 7 showing up with no reservation seating in mins. Our waiter, James, was fabulous! Everyone had a different drink, different meal and different rolls. He never wrote anything down, everything was delivered correctly! The food was fabulous, everything was perfect. Service was top notch!! Highly recommend eating here for lunch. Recommend to make reservations if you would like to sit around the actual grill and have to entire experience. We decided to sit at a regular table instead of waiting for grill seating.“
“Called and placed an order for takeout, the woman who took our order was super friendly and the order was ready quickly. You have to walk into the restaurant and up to the sushi bar to pickup, so it’s a bit hidden. To be honest, I opened the bag and from the look of the rolls I thought I was going to be disappointed, BUT it was delicious. The fish and rice were both fresh and delicious. Half the rolls were falling apart, but it wasn’t anything a fork couldn’t fix. It was $42 after tax for 6 house rolls (tuna, salmon, yellowtail)“