“Brandi and her staff are friendly and attentive to the details, which I wouldn't expect less from a Michelin Starred pastry chef. I had the Old Smokey sandwich and they kindly substituted the ham for turkey, an Americana, and a cup of fruit. They were all three delicious.“
Recommended
“Brandi and her staff are friendly and attentive to the details, which I wouldn't expect less from a Michelin Starred pastry chef. I had the Old Smokey sandwich and they kindly substituted the ham for turkey, an Americana, and a cup of fruit. They were all three delicious.“