“Small place with great burgers in Duck, NC. Reduced hours out of season only open for lunchVegetarian options: A veggie burger and french fries for vegetariansParking: Adequate on property parking lotKid-friendliness: Good for kidsWheelchair accessibility: Accessible, but with a gravel parking lot and a steep ramp“
“I posted my review on X because I honestly loved the food and atmosphere here. Everything is fried, but I think that one day a year, it doesn't hurt and I'm not going to deny myself the experience. As an appetizer I recommend the CAJUN FRIED CHEESE CURDS served with jamaican jerk aioli, it is a dish that I did not know and that my new friends invited me to try. The truth is that they were delicious, to be honest, I would have eaten the entire basket by myself. Another interesting starter is the fried pickles with ranch sauce. My friend can't eat beef, so her favorite is a chicken fillet burger that I was able to try and it is phenomenal. My selection was the FRIED OYSTERSlightly golden fried with spicy remoulade and lemon (fried oysters) more out of curiosity than anything else. They didn't disappoint me, I was already into eating everything fried. But if you don't want that much fat in a single day, there are also raw, baked and grilled oysters on the menu. Another thing I loved is that you can choose not just one, but two sides of hand-cut fries or mashed potatoes (dinner only). Another option is coleslaw (to appease the conscience). I chose the fries and macaroni and cheese to complete the American experience.The service is fast and very friendly. The prices are reasonable. Something I liked is that I ordered my drink half with sugar and half without sugar and that's how they brought it to me. I'm still not used to zero sugar, but that's where I'm at.Observation: I wanted to take my family on a Sunday at 7:45 at night but it was closed. Google says they close at 9 so this really surprised me.“
“BACON PEPERJACK BURGER, FRIES AND GRAVY... $9.46 TOTAL.Fries were frozen but were cooked and seasoned to perfection. They appear to use a dusted/crushed salt as opposed to more course traditional fine table salt. The dusted approach has the entire fry surface covered but never at the expense of being over salted. They got the science right on the fries few places figure this out and for the record frozen fries almost always have a snappier bite than fresh i have no issues with frozen fries. Kudos!Burger was well cooked and flavorful... no fancy bun or anything so this isn't gourmet burger its just a proper burger cooked properly, which I think makes this place 5 stars as the price after tax was very good considering the economy and touristy location.Good parking, order sent to your table, servers check up on you. Good seating design no log jam areas and plenty of intimate 2 person tables.I mean... I could disect it further but what's the point I already highly recommend this establishment.“
“On an unexpected trip to the OBX we found this restaurant. All five of us (2 adults, 3 kids) thoroughly enjoyed our meals. All three of my kids kept commenting how good the food was and ate really well.Service was great. Atmosphere was casual but comfortable and nice. Def will be back our next trip to OBXPs: if you like coconut shrimp- their sauce is incredible. We were all taking tastes of just the sauce (because it is THAT good)“