Outback Steakhouse

501 N New Hope Rd, Gastonia
(704) 866-4533

Recent Reviews

Elisa Phillips

Great dinner

Atmosphere: 5

Food: 5

Service: 5

N Master

Ordered on Uber eats app and I was not dissatisfied at all, ended up getting the Kingsland pasta with steak and shrimp that was definitely satisfying and still hot when it arrived to me, I also got the shrimp with rice and broccoli too, I really enjoyed my meal with no disappointment at all.

Atmosphere: 3

Food: 5

Service: 3

Recommended dishes: Grilled Chicken, Potatoes, Shrimp Skewers, Lobster

George Carver

Pretty good food, great service. and short wait time compared to two other local steakhouses//// update well as of 04/19/24 wait time to be seated was great waiting for the food not so much,, ordered blooming onion appetizer 15 ir so minutes later oh sorry it came out burnt were cooking another one, ordered prime rib,,, some 20-25 minutes later we are notified oh sorry we're out of prime rib?? How does that happen at a steakhouse?? And no we weren't late dinners got there a few minutes before 7 got got food somewhere around 8:20 wow I'll give them credit they comped the onion but no discount other than adjusting the bill to what we settled for ribeyes with that being said it still cost almost $70

Atmosphere: 3

Food: 2

Service: 3

Cali Star

Birthday Dinner with my son- I went for the advertised steak and lobster on the television but I didn’t find it at the restaurant so I ordered the steak and BBQ ribs with loaded baked potato and salad but they gave me the potato soup instead ? the fried mushrooms with ranch? I expected a spicey ranch but was salad ranch, unsweet tea and Diet Coke and chicken tenders with broccoli and potato soup. The steak had a kind of pepper spice that was so overwhelming I couldn’t swallow it- they remade it taking 45 minutes and it was a smaller piece like 1/3 of my original piece, she had me cut it, I did and it was enough meat for possibly three bites, but I was disappointed and they had tried to somewhat make it without the pepper seasoning? But My son had already finished eating so I couldn’t eat now since my loaded potato was cold, dry and hard, i tried the taste but similar taste to the first just not as much. The mushrooms should have had the blooming onion dip but it was plain ranch that wasn’t up to par to match the spice the mushrooms were fried in, not to mention the amount of burning grease that released in your mouth with every chew (I surely had blisters on the roof of my mouth and tonsils.) When did outback turn into an esophageal burning experience? The spare ribs looked presentable and yummy but all I bit was greasy fat smothered with a horrible sauce. I was displeased with my meal at around $30 + $4 unsweet tea drink (no refill) $9 mushrooms, the chicken tender were not eye appealing they were the smallest slices of chicken ever and fried together like an octopus by accident I’m hoping because for $27 it was Not a kids meal but it looked like it (my son is 20) the broccoli was mushy and brown shriveled looked old and not ate! But both of us quite enjoyed the potato soup in its ultra tiny finger bowl plate! He did drink 3 sodas. And the Bread rather small sized was yummy.I did use the bathroom to wash my hands and get some wet paper towels because all they offered was cloth at the table and had to walk across the whole restaurant (I didn’t know where the bathroom was at front so I walked toward back and had to go all the way upfront.) let me tell you the FLOORS are wood, no rugs and there is a OIL coating them and I wear a brace on my leg with a sneaker shoe! I almost fell 3 times because the floor is so slippery- I walked on my toes as best I could! Be careful!All in all I did eat pieces and tastes of what normally is considered a great meal in my head. It ruined my birthday dinner sort of but I did have the time alone with my son and that was a plus and laughter because once one thing went wrong it seemingly proved the roll down hill continued for us. But good news the restaurant was pretty busy for a Thursday night before closing. I am assuming that means other people have had a great experience. I am confident that the staff was what keeps the customers coming because they were pleasant and more than one took care of the tables at a time. Still Not worth the cost in taste alone $100.00. Sorry not sorry I was wishing I had chose a different Steak restaurant.

Atmosphere: 2

Food: 1

Service: 3

Recommended dishes: Soup

Candace Hyde

Got take out. The food was inedible. We ordered three meals and an appetizer. Everything was greasy and cold. I threw away my fries and blu cheese salad. Everything was subpar. 0/10 would not recommend.

Food: 1

Service: 3

Marylene Davis

The food was good but for some reason the bloomin onion was so greasyGreat wait staff...Wheelchair accessibility: Parking right up front.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bloomin' Onion, Salad, Potatoes

joseph bennett

The Manger from my understanding doesn't like black people or there money wouldn't eat here

Atmosphere: 1

Food: 1

Service: 1

Paul Sunell

The ribs were very tender, with an excellent, smokey flavor.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Outback Ribs

Anointed Woman of God Mime Ministry

Bri our server was very nice . She helped in every way that could and made us feel welcomed . I loved her excellent customer service . Dre our host was very nice and friendly as well . He made sure we were taken care of as well and went out his way to sing to one of our church members . I truly enjoyed myself .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Outback Center-Cut Sirloin

Hannah Chukwura

Great experience ! Bre, our service, and Dre, our host provided a great service!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Outback Center-Cut Sirloin

Alisa Bradford

Leslie was my server. Very good with my gluten-free needs! Thank you Leslie.

Atmosphere: 5

Food: 5

Service: 5

Chuck Scronce

Caleb P and Heather are awesome ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Outback Center-Cut Sirloin, Bloomin' Onion

Mr Greene

Started out good then went down hill from there after ordering our food we had to send out Mr steak back 3 times cause the chef couldn’t cook the steak to the desired way. Lint or fuzz was found in the cup of Mayo aswell.

Atmosphere: 3

Food: 2

Service: 3

Recommended dishes: Sandwich

Laquanda Ross

The server was everywhere never came and gave a refill till I was almost finished with my dinner the food was wrong never

Atmosphere: 2

Food: 1

Service: 2

Cammy Duncan

Awesome food and service! I had a Pina colada that tasted so creamy, it was like a milkshake ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Surf and Turf, Salad, Wings

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