Great times at Elliott's! The food is always good and the drink menu is phenomenal. We had Chelsea as our waitress and she was attentive and so sweet. We were celebrating my husband's promotion and she helped make the night extra special.
Michelle Fincher
Melt in your mouth filet mignon. My dinner companion had the Lamb Ragu Pappardelle Pasta and said it was divine as well. The wine options were outstanding and we had the Apple dessert. It was a cozy atmosphere and just sad I didn’t try this place sooner. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese Salad, Truffle Macaroni and Cheese, Steak
Bauer57
First, I would like to thank Karen, the manager for her outstanding customer service. She was very accommodating in changing the time and the party size on a very Saturday night. The menu and wine list is outstanding! We absolutely loved the 2020 Tinto Pesquera!! We all thoroughly enjoyed our meal. The chef is quite talented! The duck breast, seafood squid ink pasta, and lamb Ragu pappardelle pasta all DELICIOUS! Our server was very professional, friendly, and knowledgeable. The delivery time of cocktails and wine was a bit slow, and think improvements could be made in this area. I think the lighting and addition of votive candles would improve the ambiance. Lisa
MelissaO
Great visit as usual. While busy, the service was excellent and the food was excellent. We are returning guests and are always happy with the food and service. Wine list is also nice.
The food was delicious, the atmosphere was so lovely and quiet, and the server was so kind! she answered lots of questions that we had with a smile, and she was always ready to help us!
Lolly
Everything was great. It reminds us why going to a restaurant can be a great experience. The chairs could be more comfortable but didn't detract from the meal. They provided little support and seemed a little wobbly.
EllenK
Don't ever take the shrimp and grits off the menu ! Fabulous, as well as the salmon special last night. The grilled octopus was prepared perfectly, no need for a knife, so tender you could cut it with a fork. McKenzie, our waitress was very attentive and knowledgeable about the menu.
Wendy
We loved our evening here! The restaurant is beautiful, including their lovely pottery. The menu is fun and inventive, with a huge wine by the glass list. The food is fabulous, my favorite being the ale & cheddar grits with shrimp and mustard from the starters menu. My husband got the pork schnitzel, which was also excellent. We had Maddy as our server, and she was fabulous with offering suggestions and explaining the preparation of some of the dishes.
Eric Pellegrino
Average food, horrible service. Second time there, surely the last!! We have been assigned to seat next to the kitchen where staff is loudly talking and joking together with no caring about customers right by them. Our table was in a corner still under renovation (apparent drywall, pipes, ...). We have been waiting for a very long time for our food and nobody cares about it, we have had to ask when food will come... You will have access to the dirty, smelly and noisy kitchen should you need to access the toilets. Avoid spending a pricey ticket for this sort of experience.
Atmosphere: 2
Food: 2
Service: 1
We thoroughly enjoyed our dining experience! From the moment we entered, we were greeted with a warm welcome by the host. Our server was very friendly. The creative and tasty cocktails were tasty. Our food adventure began with savory appetizers, a delicate balance of flavors (sweet, sour, and savory) in our entrees and a sweet end with a lovely dessert! Thank you to everyone at Elliot's!
Bar tender was gracious as we waited for table! (Don't remember name, but we discussed her lovely long braids.) Server never skipped a beat. Always aware of our buffet visits.
JenniferG
The food at Elliott's never disappoints! I tried the Mahi Mahi dinner special and it was scrumptious! The butternut squash soup as my starter was excellent. Problem was I was too full for dessert (again)! Next time I'm starting with dessert
PatrickS
Seated promptly upon arrival. Table was in the middle of the room and that accounted for some of the surrounding noise. Food was excellent. Flavors were well developed and temperature of the food was good. All members of the party enjoyed the food. The salmon was superb as always. I had the squid ink pasta and found it to be very good. The beet salad is recommended as well.
Alexis Mitchell
I had intended to take out the food I ordered, but I tasted a vegetable on the side plate and thought I had died and gone to heaven.
Atmosphere: 5
Food: 5
Service: 5
George Jones
If you're into farm-to-fork with fresh local produce and seasonal culinary cuisine---this is the best place to dine by reservation in the Central Carolinas.
Great times at Elliott's! The food is always good and the drink menu is phenomenal. We had Chelsea as our waitress and she was attentive and so sweet. We were celebrating my husband's promotion and she helped make the night extra special.
Melt in your mouth filet mignon. My dinner companion had the Lamb Ragu Pappardelle Pasta and said it was divine as well. The wine options were outstanding and we had the Apple dessert. It was a cozy atmosphere and just sad I didn’t try this place sooner. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caprese Salad, Truffle Macaroni and Cheese, Steak
First, I would like to thank Karen, the manager for her outstanding customer service. She was very accommodating in changing the time and the party size on a very Saturday night. The menu and wine list is outstanding! We absolutely loved the 2020 Tinto Pesquera!! We all thoroughly enjoyed our meal. The chef is quite talented! The duck breast, seafood squid ink pasta, and lamb Ragu pappardelle pasta all DELICIOUS! Our server was very professional, friendly, and knowledgeable. The delivery time of cocktails and wine was a bit slow, and think improvements could be made in this area. I think the lighting and addition of votive candles would improve the ambiance. Lisa
Great visit as usual. While busy, the service was excellent and the food was excellent. We are returning guests and are always happy with the food and service. Wine list is also nice.
The food was delicious, the atmosphere was so lovely and quiet, and the server was so kind! she answered lots of questions that we had with a smile, and she was always ready to help us!
Everything was great. It reminds us why going to a restaurant can be a great experience. The chairs could be more comfortable but didn't detract from the meal. They provided little support and seemed a little wobbly.
Don't ever take the shrimp and grits off the menu ! Fabulous, as well as the salmon special last night. The grilled octopus was prepared perfectly, no need for a knife, so tender you could cut it with a fork. McKenzie, our waitress was very attentive and knowledgeable about the menu.
We loved our evening here! The restaurant is beautiful, including their lovely pottery. The menu is fun and inventive, with a huge wine by the glass list. The food is fabulous, my favorite being the ale & cheddar grits with shrimp and mustard from the starters menu. My husband got the pork schnitzel, which was also excellent. We had Maddy as our server, and she was fabulous with offering suggestions and explaining the preparation of some of the dishes.
Average food, horrible service. Second time there, surely the last!! We have been assigned to seat next to the kitchen where staff is loudly talking and joking together with no caring about customers right by them. Our table was in a corner still under renovation (apparent drywall, pipes, ...). We have been waiting for a very long time for our food and nobody cares about it, we have had to ask when food will come... You will have access to the dirty, smelly and noisy kitchen should you need to access the toilets. Avoid spending a pricey ticket for this sort of experience.
Atmosphere: 2
Food: 2
Service: 1
We thoroughly enjoyed our dining experience! From the moment we entered, we were greeted with a warm welcome by the host. Our server was very friendly. The creative and tasty cocktails were tasty. Our food adventure began with savory appetizers, a delicate balance of flavors (sweet, sour, and savory) in our entrees and a sweet end with a lovely dessert! Thank you to everyone at Elliot's!
Restaurantji Recommends
Bar tender was gracious as we waited for table! (Don't remember name, but we discussed her lovely long braids.) Server never skipped a beat. Always aware of our buffet visits.
The food at Elliott's never disappoints! I tried the Mahi Mahi dinner special and it was scrumptious! The butternut squash soup as my starter was excellent. Problem was I was too full for dessert (again)! Next time I'm starting with dessert
Seated promptly upon arrival. Table was in the middle of the room and that accounted for some of the surrounding noise. Food was excellent. Flavors were well developed and temperature of the food was good. All members of the party enjoyed the food. The salmon was superb as always. I had the squid ink pasta and found it to be very good. The beet salad is recommended as well.
I had intended to take out the food I ordered, but I tasted a vegetable on the side plate and thought I had died and gone to heaven.
Atmosphere: 5
Food: 5
Service: 5
If you're into farm-to-fork with fresh local produce and seasonal culinary cuisine---this is the best place to dine by reservation in the Central Carolinas.
Atmosphere: 5
Food: 5
Service: 5