“Easily one of best restaurants in the area. Service is classic and impeccable. Food is supremely gourmet, wonderfully high quality, beautiful, and plays with the taste buds in ways you may have never experienced or expected. Big kudos to chef Adam on the swordfish for preparing possibly one of the best fish dishes I’ve ever had, from someone who spent decades in expensive areas along the Florida coast.“
“The Carolina Dining Room is a very traditional style restaurant. The menu also reflects it in it's basic classics steaks, fish, and sandwiches. We started with bowls of corn chowder. It was very flavorful and not too salty. My ribeye was cooked perfectly. My wife had the shrimp tacos. It was good. I wish I had room for the bread pudding dessert but was just too much food. Excellent service. It was a fine meal experience.“
“What a nice place and wonderful food/service. Our large party sat outside in the covered patio with plenty of heaters and great service. Our server Courtney was spot on with the entire group from start to finish. Be sure to ask for her! With the "steps of service" declining in so many places, it was great to have Courtney take care of every detail. The menu is diverse with protein options, starter salads were large, and our GF person was ecstatic of the number of GF option. Their garden was just off the patios, so I would think during the growing season, at least some their weekly specials would be from the garden. The inside was full and had a vibrant energy. The sound inside was low which is a nice change after restaurants feeling the need to be loud to seem entertaining. I think the layout/design including high ceilings help to reduce the volume. If I ever get back in the warmer weather, I would be sure to enjoy their large patio.“