“This was my family and I first time at Alpaca. We should have took a picture of the before and after plates. But we cleaned the plates. The food was fresh and very flavorful. My family and I were amazed with the great staff. But the Manager Eli was top notch with his customer service. He saw use looking like we was lost and he appreciated us with a great smile and a positive attitude. He made suggestions on what to get and different sauces that go with the yuca fries. That green sauce got the perfect amount of spice and flavor. He gave us a sample of the sweet plantains and the yuca fries. We went with the yuca fries. Both were very good.Lomo saltado 5starsChicken is 5 starThe food overall was good. Will be coming back for more“
“I almost don't want to review Gallo Pelon because it's such a hidden gem that I want to keep secret. Upstairs from a different Mexican restaurant (same owners? Shared kitchen? No idea!). - Great ambience, bar, table seating, and this adorable courtyard with string lights. Would be a dope first date spot. - food is delish! Small menu but plenty of options for vegetarians too! - drinks are on point. If you love Mezcal, this is your place - so many options and cocktails. If you don't love Mezcal but love tequila - this is still your place! - service is good, the food comes up from downstairs in a little foot elevator in the wall behind the bar“
“If you've yet to experience the delightful world of Arepas, Guasaca is the perfect introduction. Prepare to be enchanted and discover your new culinary obsession—I certainly did! From the first bite, I was hooked. Guasaca's Arepas are a symphony of flavors, a perfect blend of savory and satisfying. Trust me, you won't regret it.“
“Absolutely outstanding food. The ribs fell off the bone and were incredibly flavorful even without the sauce. but the pernil and black beans... I could probably eat those everyday for the next year and not get tired of those. Everything was incredibly flavorful, and incredibly well cooked. Cannot recommend highly enough!“