Dean the chef is very good. ALWAYS had fun in the lounge. people were very friendly
Thomas Grenier
They are constantly canceling my order on me and it is absolutely frustrating. Not to mention the credit back to my account takes way too long. I do not recommend this place, they can’t even fulfill their orders
Daniel Fife
I love the steak!
Susan Dahlke
Great food and service
Mike Bordes
Great Staff who make you feel at home with family! excellent service and can't forget 50 cent wing night
Scott Murphy
Great local restaurant steaks are great
Kimberly Shea
the food at Christmas Island is amazing!! Always a pleasure.
Popeye
The Prime rib is comparable to the quality at Abe n Louie or a Capital Grill. Shrimp cocktail were jumbo size shrimp, cold, fresh and the cocktail sauce had a nice bite. Onion soup was very good which hard to find nowadays days. Great ownership at this place. Its a down to earth place and the service is friendly and fast. Great night out.
Jason Foster
Awesome Place!!! My wife and I go here often.
Joseph M.
Beer was cold, seems to be the local steak house but they only had prime rib as a special not as expected.
Try the hamburg, pepper, onion pizza, incredible......
69Busa08Nova
The Steakhouse was great!! I can only speak for the chicken Parm and the chicken tenders/fries from personal experience but they were very good. We’ve been there twice thus far. My buddy ordered the chicken wings and says they were incredible. The homemade blue cheese was “the best” he’s ever had. BBQ sauce is awesome, the chicken parm is great and the portions are generous. Staff was friendly and we got quick service (we arrived shortly after they opened at 4pm). Next year for bike week we’ll be eating there at least a couple times again. I hear the meatballs are unbelievable as well. Maybe next time I’ll try them.
elizbeth hamel
I came in with 2 others we were here over 2 hours when food arrived it was not what I ordered,I was then informed they did not have my order.my boyfriend prime rib was over done and my friends pasta was under done..The ac was on so cold that I was freezing as well as many others after about 2 hours someone turned it down..I was starving and left starving..I will not return here there's so many other places that care to make your experience enjoyable I left aggravated, hungry and cold .. I'll also add I watched one waitress drinking behind the bar and not one person being remotely careful with food handling you never know who is sitting in your restaurant js
Michael O'Connor
I you have a choice go elsewhere!
Debra T.
Ohhh c'mon!!! This place deserves the 5!stars. Yes, they just reopened because of covid. We stopped in at bike week for dinner. I ordered the turkey dinner and yes... I felt like I was having thanksgiving dinner. Delicious moist and tender "real" roast turkey with very tasty stuffing and cranberry sauce. My Captain ordered the pork chops and apple sauce.. the pork chops were cooked perfectly and the apple sauce was homemade. This place is going places! And... we can't wait when their full menu is back in operation. The owner Doug is super personable and cares about his patrons. Makes a big big difference.
Dean the chef is very good. ALWAYS had fun in the lounge. people were very friendly
They are constantly canceling my order on me and it is absolutely frustrating. Not to mention the credit back to my account takes way too long. I do not recommend this place, they can’t even fulfill their orders
I love the steak!
Great food and service
Great Staff who make you feel at home with family! excellent service and can't forget 50 cent wing night
Great local restaurant steaks are great
the food at Christmas Island is amazing!! Always a pleasure.
The Prime rib is comparable to the quality at Abe n Louie or a Capital Grill. Shrimp cocktail were jumbo size shrimp, cold, fresh and the cocktail sauce had a nice bite. Onion soup was very good which hard to find nowadays days. Great ownership at this place. Its a down to earth place and the service is friendly and fast. Great night out.
Awesome Place!!! My wife and I go here often.
Beer was cold, seems to be the local steak house but they only had prime rib as a special not as expected.
Restaurantji Recommends
Try the hamburg, pepper, onion pizza, incredible......
The Steakhouse was great!! I can only speak for the chicken Parm and the chicken tenders/fries from personal experience but they were very good. We’ve been there twice thus far. My buddy ordered the chicken wings and says they were incredible. The homemade blue cheese was “the best” he’s ever had. BBQ sauce is awesome, the chicken parm is great and the portions are generous. Staff was friendly and we got quick service (we arrived shortly after they opened at 4pm). Next year for bike week we’ll be eating there at least a couple times again. I hear the meatballs are unbelievable as well. Maybe next time I’ll try them.
I came in with 2 others we were here over 2 hours when food arrived it was not what I ordered,I was then informed they did not have my order.my boyfriend prime rib was over done and my friends pasta was under done..The ac was on so cold that I was freezing as well as many others after about 2 hours someone turned it down..I was starving and left starving..I will not return here there's so many other places that care to make your experience enjoyable I left aggravated, hungry and cold .. I'll also add I watched one waitress drinking behind the bar and not one person being remotely careful with food handling you never know who is sitting in your restaurant js
I you have a choice go elsewhere!
Ohhh c'mon!!! This place deserves the 5!stars. Yes, they just reopened because of covid. We stopped in at bike week for dinner. I ordered the turkey dinner and yes... I felt like I was having thanksgiving dinner. Delicious moist and tender "real" roast turkey with very tasty stuffing and cranberry sauce. My Captain ordered the pork chops and apple sauce.. the pork chops were cooked perfectly and the apple sauce was homemade. This place is going places! And... we can't wait when their full menu is back in operation. The owner Doug is super personable and cares about his patrons. Makes a big big difference.