“The burgers were ok,nothing special being I'm a butcher.The service was superb!!It's a nice place for date night with your wife or girlfriend,it's laid back!One thing that bothers me when we go out is everything still over priced!!This inflation is out of control, this dinner should have cost about $45.00 including TIP.They say things are getting better, where I ask??Things were so much better beforeParking: leaving the pub is a bit difficult pulling out onto traffic!“
“I have been here several times and they are always consistently delicious. It is a clean place for dining inside or out and there is always plenty of seating. Recently I ordered breakfast pick-up for a larger group. Took a little longer as they had to brew the coffee for the to-go box, so if you are on a schedule, I’d call or leave notes saying so. That being said, the order was correct and everything was fresh and good. This is a location I would continue going to for breakfast or lunch.Vegetarian options: Plenty of options“
Jamaican • $$
“Being an avid fan of Caribbean food especially the island food that is from Jamaica and Trinidad and also the fact that I'm a New Yorker. The stage is always set up to get the best Jamaican food. From Queens to Brooklyn and of course Manhattan many Jamaican restaurants claim to be the best and quite a few of them are true to their claim. I work in lake Hopectong area and while driving through the town of Natcong, a small town in Morris County, I saw a sign saying Mini Eagle Diner. Being a big fan of Americana it caught my interest but when I saw underneath the sign Jamaican cuisine, I had to do a double take.... an American diner with Jamaican cuisine,,????. What foodie would not stop for that proclamation alone. So I stopped and all else is a fairy tale tailored for food aficionados. This is a magical place for Jamaican cuisine and The magician's name is James. He is the king of his domain. Without any hesitation I dare to say after tasting many of his creations I have come to believe that I never had the real Jamaican food before. Don't miss out jerk pork and chicken, oxtails so lean , so decadent and all this melts in your mouth. James is a great personality to converse with too. He has stories that will get Irish boatmen attention. A homemade smoker den in the backyard of the restaurant with outdoor seating are true surprise of this tour of his castle. James calls himself a magician and so be it. You have to get out there to experience it yourself. I believe if you can guess his age right, he will award you with a sliver of his homemade rum raisin cake, made of centuries old family recipe.. don't worry if you feel stupefied thinking perhaps it's the rum, ..,.. it's definitely the spells he graciously puts on his customers and somewhat unapologetically... Long live the King.... I shall visit your court soon!!!“
“I think this is my second or third review of Azzurro. My wife and I live in the Lehigh Valley in Pennsylvania and drive 42 miles to Peapack at least twice a month (although this week we were there twice) to dine at the best Mediterranean/Italian restaurant in N.J. We have several Mediterranean/Italian favorite restaurants in N.J. All run by Albanians. However, Azzurro is just a touch above the others. The quality of food is outstanding (Rigatoni Azzurro and Eggplant Parmigiana are standouts) with all entrees cooked to order (pasta true al'dente). Prices are very reasonable with excellent desserts priced at $7. The servers are total professionals and attentive. The restaurant is roomy, clean and have nice paintings on the wall. And to top it off, it's BYOB. We just love the place. We have not met the owner but have repeatedly pleaded with the servers to tell the owner to open a restaurant in the Lehigh Valley or at least closer to Pennsylvania. Bob and Linda“
“Took a shot and wow. Seems to be a family and very amenable. Food was outrageously good and will be sure to head back soon. Chicken and String Beans, steamed dumplings, chicken low Mein, ramen soup with tofu. all fantastic. can't wait to try the Thai side.“
“had a grilled cheese and a harvest chicken salad wrap that were super delicious. highly recommend this place. the owner was super nice and anytime we visit basking ridge, we will definitely visit. thanks for making our experience awesome!!- Krysti and “
“Very good Mexican and Latin cuisine restaurant in Bernardsville. We either eat or order from there all the time. It's a breath of fresh air in a town dominated by countless Italian restaurants. Good food, relatively decent prices, free parking in the back, and casual atmosphere. The braised short rib enchiladas with mole sauce and the Shrimp a la Diabla are the best. Our kids love the fajitas.Parking: The parking is shared with other businesses, but we typically always find a spot.“
“Excellent service and the food is always ready quickly. Don't sleep on the beef chow fun, the egg drop soup, or the wonton soup. The bbq spare ribs (get the fatty cut) are also very tasty. Unbeatable value for food. Definitely recommend for any American Chinese food cravings.“
“Having traveled in Mexico, I can attest that the food is not only delicious but also so authentic, with some creative spins on traditional dishes. This is the second time I've come here for lunch, and I am writing this review as I sit here because I am so glad that I walked in last week. Carlos and the staff are so friendly and gracious and take the time to discuss culture and cuisine. I will be a regular at Fresco.“