“Azucar is a really nice place. I love how everything is well organized and the employees are really nice and welcoming. Their food is so good and delicious, I love how the tables are all organized and there is space in the middle. I would definitely recommend going to Azucar 5/5 stars.“
“This place is awesome! Plenty of assorted appetizers to please all. Had the pierogi with kielbasa very satisfying and then the wings which were not batter dipped but with a spicy rub and those were delicious, crispy and yet juicy inside! Service is on point! Atmosphere very friendly and very local Sinagac crowd! Definitely a repeat!“
“Recently attended a Jets cooking class! What a fun and amazing event! Thank you to the Chefs at each prep station! Really enjoyed the hands on opportunity to learn techniques! Our talented mixologist, Connor, created a delicious liquid refreshment! The main attraction, #57 Bart Scott, was fun, and besides football skills is a great cook! Who knew!!“
“I've heard a lot about Cuban Pete's in Montclair but not a fan of waiting in line and the parking situation in Montclair. Saw this place opened a few months ago but was skeptical but decided to try it. We got the roast pork bowl and the way they set things up remind me of chipotle which makes me even more skeptical. I am pleasantly surprised how good it was. The pork was so amazing. Everything just goes so well together and tasted so fresh and good. If you are in Willowbrook mall and do not want to dine at a restaurant or get fast food, this is your place. Restaurant food at a food court. The portion is pretty decent as well and the price is reasonable. We paid $12 dollars for the bowl.“
“First at buffet soon they opened. Place was super clean..food was hot and steamy. Everything was fresh. My favorite was the teriyaki chicken, oxtails, cheesecake, vermicelli abalone, beef short ribs, pork belly, and the salad bar. Kiwi and pineapples were super sweet and juicy.. strawberries and cantaloupe not so much. All in all everything was yummy EXCEPT the lobster... didn't like the mushy texture at ALL...worth the money. I spent 2 1/2 hours there and enjoyed my food. 9/10“