New American Restaurants near Hewitt, NJ

“Went for dinner last night. It was very nice. For an app we had the e erything pretzel. Very unique and good. It had Italian salami, pieces of provolone, stuffed cherry pepper w a big Bavarian Pretzel w a fancy mustard and another dipping sauce on the side. The short rib was very good too. The portion could have been a little bigger though UT it was good.“

“Visiting from New Jersey, we hiked in the area and then went to this pub and grill. The two female bartenders/waitresses were super friendly and attentive. We got two drinks, one appetizer and two entrées. Everything on the menu looked so good and was very yummy! ?“

“The food was good, I ordered just a waffle and bacon recently, but unfortunately, the TV was tuned to Newsmax and I was told "it couldn't be changed". Now that I know the extreme political views of those in charge, I won't be spending any more of my money there. Nor will I recommend the Lakeside Diner any more. Too bad, it used to be such a nice place.“

“Delicious farm to table restaurant. Recommend making reservations especially on the weekend. I called on a Saturday right when they opened at 4pm and was able to secure a reservation at 7pm, which required a credit card on file and $35pp cancellation fee. The Grange is an intimate dining room with about six tables, adorned with beautiful art, dimly lit, and very cozy and welcoming. On Saturdays, they have a pre-fixe menu of $65pp which includes an appetizer, entree, dessert and choice of coffee, tea, or espresso. They have a small wine and beer selection, but no cocktails. We started with a Kentucky fried duck tenderloin appetizer and the lunar new year nachos. The fried duck was fried in a thick batter and served on creamy polenta and blue cheese. The lunar new year tacos was heavy on the rice, it would have been better with a bit more tuna. For entrees, I ordered the La Belle Farm Duck Breast, cooked medium, and my husband ordered the HVCC Sliced NY Strip Steak, medium rare. My husband's steak was so delicious and nicely cooked. I thought my duck breast was a little too rare for me, but the dish itself was very good. For dessert, I had the flourless chocolate cake with vanilla ice cream which I really liked. Our server was nice enough to add a candle for my birthday, which was a nice little surprise. My husband had an apple crisp dessert with vanilla ice cream, which he also enjoyed. We also each had our own little pot of tea which was the perfect ending to our meal. Service here was very friendly and smooth. Lovely ambiance and great food. Perfect for a date night.“

“This Is an all around great place to have for our area!! The owners and service are all very nice ,the menu is large with so many different choices and the food is all very good and all at very reasonable prices!!!I would say it's in the middle of a diner and upscale restaurant...we do dine in and take out often for breakfast, lunch and dinner!!“

“What is it about Eddie's? the people..? the food..? yes. It's a vibe, a feeling, it's the knowing nod between friends, it's the slap on the back with an "atta boy," it's the "you do you, brother," it's Eddie. It's the upstate Village experience of sitting at a table with your favorite cousin who knows everything you're trying to live down but still laughs about all your best mistakes and that special uncle...you know that uncle....a head scratcher, but he's still makin it, against all odds. You will leave with a satisfied belly, a smile on your face, a glimmer of hope in humanity and the confidence of knowing there is actually a chef that truly understands what an egg over medium really means and you can order a killer cortado, even though it's not even on the menu. They got you. And, of course, Lucas is da best.“

“:Absolutely love The Grill in Greenwood Lake! The father-daughter team running the place couldn't be friendlier or more welcoming. The food is always delicious and consistently good, and the prices are just right. Highly recommend stopping by for a great meal!“

“fantastic food recommended it to my family and they were happy too“

“Hands down the best crab cakes I’ve ever had. My picky child absolutely loves the short ribs. We’ve been there several times and everything we’ve had has been delicious. Great atmosphere whether date night or a family dinner. Not to mention great service especially your hostess who was helping bus, and assisting your wait staff. We will be back soon.“

“We went to Beer Pockets BBQ for lunch this Saturday and the food was out of this world! Donielle and John made the best suggestions! We can’t wait to come back! Thank you!“

“Local Gem! We are fortunate to have this establishment in our neighborhood. Food and drink similar to a Gastro pub but in a historic building set in the countryside. Plenty of parking. Outdoor park bench seating with firewood. House made pastries. Coffee, full bar and specialty cocktail menu. A must try.“

“Our first time here and it was mostly enjoyable. We sat at the bar, having not booked a reservation, as that was the only seating available to us on a recent weekend afternoon. Our bartender was friendly and he made fantastic cocktails. We ordered an app, two mains and a side dish to share. The portion sizes were surprisingly generous for the price. We both took home leftovers. But...minus one star for lack of attention paid to clear away our plates (or any of the adjacent patrons plates) as the next courses of food came out. There simply was not enough room on the bar top, and no one was clearing it away. The place needs a dedicated barback on weekends.“

“I live in California and wanted to surprise my best friend and her husband who were celebrating her promotion at Old Stone House in Warwick, New York. I called ahead to arrange two glasses of champagne for them, and Anneliese, the hostess, went above and beyond to assist me. She was incredibly friendly and efficient, guiding me through the champagne selection over the phone and processing the payment seamlessly. Her exceptional service made the surprise even more special. Anneliese's professionalism and warm demeanor truly stood out, and I am grateful for her assistance. Thank you, Anneliese, and the team at Old Stone House, for making this celebration memorable!“

“I feel transported to the 1950s coming here - there's even a drive thru! The Lantern keeps a delightfully vintage menu and aesthetics - serving up old-fashioned hotdogs, burgers, milkshakes, egg cream(!), fries, sandwiches, wraps, ice cream, breakfast foods and more - but not in any kind of intentional hipsterish way...which makes it authentically hip in my book. Their signature item is the hot Texas weiner. Now a Texas weiner ain't like any other chili dog. It's a fried hot dog, topped with a special spiced meat chili sauce (no beans), which you can and should get dressed "all the way," with chili, onions, and mustard. And btw it's not a Texas thing; it's a New Jersey thing...by way of Greece. The chili sauce on a Texas weiner is particular (and not to be confused with your standard-issue chili con carne), and the taste can be divisive. Some people love it; others like my husband didn't care for the chili or the flavor of the dog. It's one of those things, IYKYK I guess. I for one did enjoy my weiner. And my roast beef club and tater tots w/ cheese both hit the spot. It's simple and straightforward food, nothing fancy. I can get with the back-to-basics-ness of the joint which fits with the theme. This should be an irresistible destination for any road trippers and curiosity food seekers. There is ample seating inside, with two dining sections. And the people who work here are nice. The older lady who took our order was so sweet to put cartoons on the TV for my toddler. Probably 3-3.5 on the food, but bumping to 4 for the kitschy charm, good value, and kind service. I just luv the whole vibe!“

“Just my favorite place , until I move there I will drive 1 and a 1/2 for them“