Best birthday cake ever! Good ingredients, tastes and looks great! Extremely fair price. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Artem Strashko
Raw, liquid creme brulee? Hope I will not get sick. When I got to the front desk to ask about creme brulee, there was no one, the owner was gone. Meanwhile, there was also no milk for coffee.
yesenia rodriguez
So unprofessional.
Atmosphere: 2
Food: 1
Service: 1
K L
Amazing desserts and cakes! Owner is amazing and puts so much care and effort into every dessert!!
Atmosphere: 5
Food: 5
Service: 5
Sherry Tang
Best birthday cake i ever have!Love their Napoleon pie and passionfruit tart!
Tanvi Shah
the crust was good, however I felt that the filling was extremely sour and too dense.
Johnny D.
I go here maybe once a week after lunch. The "French" pastry is really about attention to detail and presentation, and this places does a great job on both. The visuals are really impressive. The next measure, of course, is taste. I've sampled several items and my favorites are the pecan tart, the passion fruit tart, and the turnover. It's not inexpensive at around $7 per item, but this isn't your typical "grocery store bakery".
Наталья Галактионова
Amazing place! We love it! Napoleon cake is best u ever tried!!!
Samina Sattar
So excited to have this bakery with easy parking now ? their almond croissants are the best I’ve had and their spinach and cheese pastry is also delicious and filling.
Bianca Herbert-East
I can't believe it's taken me so long to pen down a review for an establishment that has become an integral part of my routine, given that I frequent it several times every week. Ever since I relocated from NYC, there was a gaping void in my dessert-craving heart until this gem of a place opened its doors. And my, has it been phenomenal. Every bite exudes freshness, richness, and an authenticity of flavor so profound, you can sense the love and meticulous care that goes into the preparation.Having a caffeine sensitivity, I've sampled every dessert on their menu, except for the tiramisu, and they are all simply remarkable. The sustained excellence and allure of the desserts over several months is beyond commendable. The service is impeccable, to say the least, and I genuinely have no qualms or complaints about this place. I wholeheartedly recommend making a stop here for a dessert or pastry, as I savor my pair of eclairs while writing this.
I just had the raspberry croissant. This is by far the best pastry I have ever had in my life. You should definitely stop and try this place.
Niki Tao
Love the pastry!
Brad K.
The pastry and coffee shop located in the Asian food market food court is a hidden gem - a place where the hustle and bustle of the market fades away, and one can savor the simple pleasures of life. The pastries are delicate and flaky, with just the right amount of sweetness. Each bite brings a sense of comfort and satisfaction, reminding me of the warmth of home. The coffee is strong and bold, with a rich aroma that fills the air. The small shop is unassuming, with a few stools and a counter, but it's a place where time seems to stand still. It's a refuge from the chaos of the market, a place to sit and watch the world go by, or to simply lose oneself in a good book. The staff are friendly and welcoming, always ready with a smile and a kind word. They take pride in their creations, carefully crafting each pastry and brewing each cup of coffee with care and attention to detail. In a world that can often feel overwhelming and chaotic, the pastry and coffee shop in the Asian food market food court is a reminder of the simple pleasures in life. It's a place of respite, where one can take a moment to slow down and savor the beauty in the world around us.
Amanda Zadroga-Cantada
Felt the need to write a review for this unassuming shop. I didn't believe they made the beautiful pastries. I was wrong. They are also delicious.I visited the Asian Food Market in Plainsboro with a friend and the modest little shop with its case of pastries called to us. We tried the passionfruit tart and the almond and raspberry croissant. The passionfruit flavor was on point, though I do think the raspberry jam on top and underneath was a bit unnecessary. Came in a chocolate shell, which was surprising, but I didn't hate it. The croissant was dark in color, but not at all overcooked. It was flaky and caramelized and all the things you want.I think I'm going to ask for my birthday cake to come from this place.
Naliya V
One of the few if not the only authentic cafe in the perimeter.
Best birthday cake ever! Good ingredients, tastes and looks great! Extremely fair price. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Raw, liquid creme brulee? Hope I will not get sick. When I got to the front desk to ask about creme brulee, there was no one, the owner was gone. Meanwhile, there was also no milk for coffee.
So unprofessional.
Atmosphere: 2
Food: 1
Service: 1
Amazing desserts and cakes! Owner is amazing and puts so much care and effort into every dessert!!
Atmosphere: 5
Food: 5
Service: 5
Best birthday cake i ever have!Love their Napoleon pie and passionfruit tart!
the crust was good, however I felt that the filling was extremely sour and too dense.
I go here maybe once a week after lunch. The "French" pastry is really about attention to detail and presentation, and this places does a great job on both. The visuals are really impressive. The next measure, of course, is taste. I've sampled several items and my favorites are the pecan tart, the passion fruit tart, and the turnover. It's not inexpensive at around $7 per item, but this isn't your typical "grocery store bakery".
Amazing place! We love it! Napoleon cake is best u ever tried!!!
So excited to have this bakery with easy parking now ? their almond croissants are the best I’ve had and their spinach and cheese pastry is also delicious and filling.
I can't believe it's taken me so long to pen down a review for an establishment that has become an integral part of my routine, given that I frequent it several times every week. Ever since I relocated from NYC, there was a gaping void in my dessert-craving heart until this gem of a place opened its doors. And my, has it been phenomenal. Every bite exudes freshness, richness, and an authenticity of flavor so profound, you can sense the love and meticulous care that goes into the preparation.Having a caffeine sensitivity, I've sampled every dessert on their menu, except for the tiramisu, and they are all simply remarkable. The sustained excellence and allure of the desserts over several months is beyond commendable. The service is impeccable, to say the least, and I genuinely have no qualms or complaints about this place. I wholeheartedly recommend making a stop here for a dessert or pastry, as I savor my pair of eclairs while writing this.
Restaurantji Recommends
I just had the raspberry croissant. This is by far the best pastry I have ever had in my life. You should definitely stop and try this place.
Love the pastry!
The pastry and coffee shop located in the Asian food market food court is a hidden gem - a place where the hustle and bustle of the market fades away, and one can savor the simple pleasures of life. The pastries are delicate and flaky, with just the right amount of sweetness. Each bite brings a sense of comfort and satisfaction, reminding me of the warmth of home. The coffee is strong and bold, with a rich aroma that fills the air. The small shop is unassuming, with a few stools and a counter, but it's a place where time seems to stand still. It's a refuge from the chaos of the market, a place to sit and watch the world go by, or to simply lose oneself in a good book. The staff are friendly and welcoming, always ready with a smile and a kind word. They take pride in their creations, carefully crafting each pastry and brewing each cup of coffee with care and attention to detail. In a world that can often feel overwhelming and chaotic, the pastry and coffee shop in the Asian food market food court is a reminder of the simple pleasures in life. It's a place of respite, where one can take a moment to slow down and savor the beauty in the world around us.
Felt the need to write a review for this unassuming shop. I didn't believe they made the beautiful pastries. I was wrong. They are also delicious.I visited the Asian Food Market in Plainsboro with a friend and the modest little shop with its case of pastries called to us. We tried the passionfruit tart and the almond and raspberry croissant. The passionfruit flavor was on point, though I do think the raspberry jam on top and underneath was a bit unnecessary. Came in a chocolate shell, which was surprising, but I didn't hate it. The croissant was dark in color, but not at all overcooked. It was flaky and caramelized and all the things you want.I think I'm going to ask for my birthday cake to come from this place.
One of the few if not the only authentic cafe in the perimeter.