“My go-to order in the Red Bank area, get it all the time, the best Lebanese I've had in NJ since we moved back. We don't eat much meat and their fool, labneh, hummus, and flatbreads with zaatar/cheese are top notch. Never get bored of it despite ordering once every week or two on average. What also inspired me to leave another review is they had some issues on the weekend and were unable to get to and deliver my order before closing. They called, apologized, and to make it up to me offered to give me two of the same orders (which wasn't a small one) to compensate. One of the few restaurants who understand the importance of customer service, super nice people, and this is why I will always give them my business!“
“Went here for the first time tonight in a party of four. We ordered nine different tapas dishes and a salad to share. Also wine and sangria. There was a great variety of tapas along with other dishes to choose from, including paella. The food was all excellent, served hot , very fresh and well seasoned and presented beautifully with excellent enhancements/sauces, garnish, etc. I liked the pacing of the meal, with dishes served one or a couple at a time, which we all shared. The service was great and the environment was modern, classy but comfortable. I highly recommend this restaurant. We will definitely be back.“
“I went to Reyla last night and the service was quick and I got 2 drinks which were exactly as described. The mezze platter had delicious pickled vegetables and was a perfect appetizer and it was a very cool spot. Modern and trendy. Will be back.“
“This restaurant is an absolute delight and a hidden gem. The owner’s( Alex) passion shines through in every aspect by creating a warm environment and unforgettable dining experience.From the moment you step in, you're greeted with warm vibes and a beautifully decorated ambiance. The food is absolutely delicious, and the service is top-notch. Brian the bartender drinks are unmatched, truly the best I've ever had. It's not just a meal here; it's an experience. The atmosphere feels like family, and you can't help but feel the love in the air. Can't wait to come back soon!“
“Food was excellent, enjoyed the atmosphere. had sardines as an appetizer, they were cooked perfectly with a lot of flavor. The scallops in my papaya were of excellent texture and melted in your mouth.I also recommend the grouper. which was cooked perfectly.“
“This place is a gem. I stopped in with my family when we were traveling through NJ, and I honestly wish this was closer to where I actually live. The menu seems to have EVERYTHING, and usually places with a large menu aren't able to deliver on quality, but the 4 of us ordered a good amount of food, and everything was great. It can also be a bit tricky for us to agree on a restaurant--I'm vegan, and we have someone on a low-carb diet and a pescatarian--but here we found plenty of options for all of us. It's also a BYOB, which I always like. The Lime Sumac salad dressing and the za'atar for the manakish were delicious. Everything with eggplant was excellent. I had the Koshari Famous vegan dish (lentils and chickpeas in tomato sauce are some of my favorite things) and we also ordered the beef moussaka, seafood medley and sea bass, plus a number of hot appetizers, and there was not a single disappointing dish. Dessert and the specially spiced coffee are also very much worth trying, and the owner is really nice. I will definitely look for an opportunity to return when I'm next in the area.“
“I've been going here for years since I was a teenager and it's always been the best. I know I can always come here when I'm craving food from my childhood, it's Red Bank's best kept secret as far as Lebanese cuisine is concerned. Always delicious food and quality service.“
“Surprised I haven’t rated this place til now. As a Vegan at the shore, Hummus Republic is one of my favorite places to go. I always get a bowl and I always load it up and I always love it. Garlic Jalepeno is my favorite sauce. When I want it spicy, either of the hot options are great.“
“My wife and I like Mediterranean food so we had to try the Greek Spot while in Red Bank. We were not disappointed! The place was very nice; classier than the name and exterior might imply. The service was great with pita and olive oil brought out immediately and frequently.The server and other attendants were extremely polite and friendly.The food - goodness! Everything was delicious and the portions were huge!We had hummus and pitas for an appetizer as well as Loukaniko, an excellent Greek sausage.My wife had chicken gyros, which they specifically made for her, and I had the Bifteki platter. Thus was no simple burger; the patties were perfectly spiced and cooked. It was a perfect complement to the rest of the platter which included spinach and rice.There was so much food that we each took home enough for another meal later in the day.All in all, it was a very enjoyable and affordable visit!“
“We just visited Primavera for the third time today!! The ambiance is calm and relaxing and really beautiful!! Staff is friendly and helpful!! All the food is out of this world!! The Chef's Pasta is amazing and so unique!!! highly highly recommend.“
“Great Taco Tuesday deal in a relaxed space with attentive servers and some serious capabilities in their kitchen. Let them know if you need the tacos mild and be sure to read the rest of the menu, because I'd bet you'll want to come back. Sit on the restaurant side for quieter conversations.“
“The Greek spot Ocean Township just did a massive order for the Wm. and Mary lacrosse team and they were both timely and excellent in terms of the way they handled the order. I would highly recommend this place for large orders for teams and groups.“
“This is our favorite restaurant in Red Bank - been there a dozen times and never had a bad meal. Incredibly reasonable for the caliber and quality of meal they provide. service is always perfect and the owner watches over the front of house like a hawk - making sure no one needs anything. Love Monticello“
“I come to Long Branch on occasion and I have to say this is the best Greek food on the eastern seaboard! Theo, Jerry and the staff are super and they are completely engaged with their customers! Their happy hour menu is the best in Monmouth area, the mussels are off the charts and the lamb chops are to die for! Fantastic place, don’t miss it when you are in town, you will not be disappointed, it will be one of your favorites, I assure you!DASS, Falmouth, MA.“
“Our experience at Maya's was exceptional! Our server for 2 nights in a row was Labeat. He was wonderful! Labeat was very kind, sociable and right on top of things. He surely is an asset to this restaurant. The food was amazing as well.“
“i'm sadly no longer a local. I had the falafel . it was real good. Just right for a light dinner. The sauce, tzaziki ? really sealed the deal. The village fries are perfect side for one hungry person or to share if you are getting several items. Service was fast and friendly. I will miss NJ and Greek EatsParking: it appeared there are plenty of spots close to door“