“Perfect! I live in Arizona but I'm originally from NJ. First thing l wanted to do when i got off the plane was her Chinese food because, just like pizza, in Arizona is a joke!!! This place did not disappoint! Everything was perfect. Delicious fried rice, wonton,general so chicken (yes they do offer white meat option), eggroll and shrimp with lobster sauce, $30, 5 stars for every item ordered. Thank you NJ!Pictures are of empty containers because i could not stop eating, so good! I am good for days i ate so much and tons of left overs too!“
“My boyfriend made reservations to Del Porto to celebrate my 43rd Birthday. This was our 1st time visiting this restaurant. The restaurant is nicely decorated and very clean. The staff are all nice especially our server Fermin. He was very pleasant and always had a warm smile. Our food was very delicious from the appetizer, crispy eggplant ,to my main course Bronzino and to my Tahitian Creme Brulee desert. I loved this restaurant and my experience here. I would definitely recommend to all. Very nice and classy look.Parking: Valet parking is available.“
“I want to commend our server, Matt. He was so attentive and friendly and professional that it made the dining experience outstanding. The food was outstanding and the service extraordinary! Thank you, Matt. The entire experience was fabulous. We will return !“
“This was my first time here I enjoyed my time here my server’s name was vi she did a great job in making sure my experience delightfully and also had a great sense of humor would definitely come back and ask for the same serverParking: Parking was fine it was finding the place that was difficult but called and they helped“
“We’ve taken food out a few times from here but sat for dinner with a group of friends for the first time tonight. The food is always on point! There’s a great menu full of many options. We always come for their shish kebob. Our friends never been here before really enjoyed all the dishes and appetizers as well.The owner Raffy is a doll. He introduced himself to our group, and was very friendly and made great conversation. Highly recommend Old City Café!“
“This place is fantastic!!! The pasta was to die for! The lamb pizza I’ve been thinking about since I’ve eaten it! The only hiccup was that they were short staffed in the kitchen so we were there for a very long time AND my husbands steak was over cooked. They did more than enough to make it right and were very apologetic. The place is very cute and homey inside. PLUS BYOB! We will be back again that’s for sure !“
“First time visit to this restaurant. Our server Alina was exceptional - made great recommendations. The service was on point. The staff is very efficient. I loved my drink "Pineapple Jalapeno Mockarita". The crab cake, the best we have ever had - no fillers, just fresh crab meat. It's even better than the ones you get in Alaska. Other dishes we ordered including Branzino, Halibut were delicious as well. Portions are big. Next time, we are going to try the salads, we have heard they are great. Memorable experience. Would love to go back.“
“Worth the wait and the hype - usually no wait during quieter hours but be sure to reserve during peak times - the food was delicious and fresh, cooked perfectly with a deliciously famous Capt Loui seasoning - be sure to load up on the seafood for extra flavor in the boil, addd garlic noodles and some homemade lemonade for the full experience “
“Tiki Mojito- Excellent service and delicious food. Daniel was very attentive and courteous. Our fried pork and yucca appetizer was tender and delicious! The ox tail plate was cooked and seasoned to perfection. Drinks were as ordered and well mixed. I recommend you all give it a try.“
“What a charming, neighborhood spot! We happened upon this little gem while in the area for business, staff was terrific, friendly and attentive, food was very good, fair prices, delicious sangria and space had a hip vibe. Outdoor seating available, too. A winner!Kid-friendliness: Very casual and friendly --and great french fries!“
“Current Review -Was in mood for Kabobs in this cold weather and stopped at this place late evening. Ordered Lamb Chops, Lamb Shank Pulao and Chicken Kofta Kabobs.Didn’t disappoint me. Amazing taste, flavorful and had authentic reflections of Mediterranean cuisine. Their Lamb items are the best among the list.Their complementary Bread and Salads with different sauces is noteworthy.My recommendation is Lamb Chops and Lamb Shank Pulao. Shank was so well cooked that the meat was falling off from the bone and literally melting in the mouth.It’s an open casual dining place. Plate portion is good, competitive price for excellent taste and food quality. Customer service was good this time and could be because of less traffic.A must visit is recommended if you crave for Mediterranean food. I will visit again.Review from 2 years ago -We family and friends visit for dinner and tried Chicken Chapli, Lamb Chop, Chicken Lentil Soup and Chicken Gyro. Undoubtedly, the Lentil Soup and Lamb Chop were best from the list. Customer service is not good for family dine-in.“
“I gave it 4 stars because I got the all you can eat and the gratuities were already on the bill and I didn't notice until after I got home so I tipped extra. It would be nice if they told you 2 people are automatic gratuity or all you can eat is automatic gratuity. They might be doing this for one person in the union location for all I know!“
“Amazing service. Food was really good. We had enough for everyone to enjoy and extra to take home/save for later. Special attention and touches with the food made a pleasant statement. Candy bags and extra garlic butter sooooo good. We will definitely order again. Made my daughter birthday celebration/ family night wonderful........“
“Wonderful birthday dinner with family. The fois gras was amazing. Everyone had different first courses but each one was so enjoyed-including mussels and salad. Main courses were all a treat. Especially the Dover Sole cooked and deboned tableside. So buttery delicious. The evening special of red snapper was excellent. The steak was perfectly prepared as was the chicken with a delicious sauce. Dessert included chocolate mousse - almost as thick as a pot de crème - such an indulgence. The soufflé was a black raspberry which you could smell prior to its appearance at the table. Yum!!!! Always delicious with wonderful service in a pretty dining area.“
“The Best African Restaurant in NEWARK NJ USA. Their Food is delicious and affordable.The Quantity of the Food is plenty for less price.Dietary restrictions: Food can be served based on dietary.Parking: It is free to ParkKid-friendliness: They are friendly to all peopleWheelchair accessibility: Wheelchair is Accessible“
“Another wonderful and enjoyable meal at Limani. We had a late lunch on Easter and were seated right away. Our server came to our table immediately and asked what we needed while looking over both the regular and special holiday menus. Our wine was opened and poured and bread, olive oil and seasoning placed on the table. We were not rushed making our decisions even as a steady crowd filled up the restaurant. We all enjoyed our appetizers, entrees and dessert (we had to share because we were so full) and will definitely be back again soon.“
“Authentic Colombian food worthy of 10 stars, incredible attention and we even asked about the cooks who taste better, homemade, good products, quality food, see the minced meat full of meats not like in other places that is just potatoes, a super congratulations This place and its administration are doing a great job, the theme of the afternoon was this and what a shame if they change chefs they would lose the flavor that this place offers. We are going to promote the experience and follow them on social networks, ahhhh and the place is very clean, organized and pleasant. My husband is not Colombian but he loved it and it was one of the best. He went for a tripe but hopefully later with that seasoning they have they can add it to the menu“
“I absolutely love this place! From the food, atmosphere and customer service. I have used them twice to cater my baby shower and a recent birthday party. Zinna the owner is super sweet, professional, punctual. She truly wants the customer to be happy and checks in with you. My family and friends loved the food and I will always use them in the future.“
“Hisham, the host, was absolutely wonderful and accommodating. We sat in the bar area and our server who was also bartending was lovely. I took my niece out for a big girl day and fancy lunch. The server asked her questions directly and treated her like a guest not a child, which she loved. It was the best burger she's ever had! Thank you all for the great service.“
“We were a party of 3 for Easter dinner, our first time here. It was packed but the friendly and competent staff was able to accommodate a table change for us to a booth which was much appreciated. Our sewer was friendly and informative. The menu has wonderful options. The tuna tartare appointment was big enough for all of us to enjoy without filling up too much so we could enjoy our perfectly cooked lamb loin and scallop entrees. Desserts were sweet and delicious and the presentation was brilliant. I will steal the idea for my next dinner party!“
“Yes and Yes again! To begin, when I walked in everyone said hello. I was unsure of what I wanted and even a bit annoying if I am honest. The gentleman answered all my questions and made suggestions.The food...grilled chicken....amazing...juicy, well seasoned and cleaned...will return and recommend.“
“I went there today with my mom and dad and had a great lunch.They had the oxtails and I had the red snapper steam fish. Both dishes were delicious. Very authentic in seasoning and presentation of the meals. Made me feel like I was back home in jam down. Real yardy style. We were very satisfied and the owners were very warm and inviting.“
“The food was super fresh and so tasty. I think we were there shortly before closing but the few tables that were also dining at the same time were also served quickly. My family ordered three different entrees and shared. We were really happy with our meals- everything was super fresh, the use of veggies and sauces really elevated the taste and quality of the seafood being used. The staff was very friendly and the place had a comfortable feel.“
“The lobster bisque in a bread bowl was delicious. I don't know where they get their bread bowls but mine was perfect. Warm and crusty on the outside but soft and yummy on the inside.The mocktails are new since our last visit and the mojito was the best I've had so far at a restaurant. I also had the kale caesar salad with blackened grouper which I really enjoyed.“
“If authentic Mexican tacos is your thing, this place is where to go! Not only were their tacos big in size, delicious and flavorful, but they had 9 different types of sauces to sample with your chips before your meal. Check them out, you won’t be disappointed. Oh and don’t forget to order their fresh guacamole!“
“We had ribs with fries and rice and everything was delicious. Actually, the fries were the best I’ve ver had at a BBQ Place. The owner explained that they are not frozen; they’re freshly cut in the store and the oil is frequently changed; that explains the flavor. The ribs were to die for. We’ll be back!“
“Absolutely the best seafood around here. Only 11 tables, so need a reservation. Service is very friendly and I never felt rushed. A BYOB which is great. It is a seafood shop as well so atmosphere is nothing fancy. My favorite place for seafood!“
“The atmosphere was beautiful. The food was exquisite. The chicken Jalfrezi and dhaba kadai curry tasted delicious. The highlight was the tindora 65 appetizer. The waiters pavani & jagan gave the best customer service and ensured we had a great experience. Deccan spice is a phenomenal restaurant“
“Definitely a five star experience!!! We arrived just before happy hour ended (4-5:30) and they were kind enough to place a quick order of oysters!!! They were super fresh and delicious... favs were west coast (sorry NJ). Next, came the Parker rolls!!! Probably my favorite part of the meal, but then again, who doesn't like homemade, freshly baked rolls with buttered top and a touch of salt!!! Because everything looked so good, we opted for a bunch of other appys to start! The New Zealand angus beef bites were served with horseradish aioli and a Parker roll, the halloumi cheese was accompanied by orange slices, prosciutto, radicchio and dehydrated olives. The octopus was spectacular... crispy with romanesco sauce, fried chickpeas, cilantro and paprika breadcrumbs. Of course, we had to also try the OHS mussel pot... with chorizo, saffron, garlic cream, sun dried tomatoes... and an herbed garlic roll on top!!! LOVED THEM ALL! It's not often that so many different, but complimentary flavors are presented in each dish!!! We could have stopped our meals there and would have been pleasantly satisfied and full! Next, we chose a couple of the sirloin sandwiches with fries, and the squid ink pasta with Calabrian chili and Meyer lemon breadcrumbs!!! All was very good. The evening was finished with 3 of their delicious desserts... the lemon meringue tart was the perfect sweet with a pucker. The molten dark chocolate cake was decadent. And the trio of gelatos were each so uniquely flavorful and delicious! Wow!!! Given that 100 steps is a BYOB, it makes everything even more affordable! We had spectacular service in this beautiful restaurant with amazing food! It was quite a special evening!“
“We have been to this location many times over the years, but Hillary made this trip extra special with outstanding service. The food was absolute perfection, as it always is, but the experience we were left with due to the staff tonight made the entire night even better.“
“We celebrated a birthday party with a group of 12 people. It was our first time visiting Basil. The service and food is AMAZING! The variety of food (Thai to Indian) as well as Vegan options were perfect. We have few ppl with severe allergies and we had zero issues. We highly recommend it.Dietary restrictions: Vegan and Allergies“
“We cannot return to the equator but finding this delight in NJ Plainfield makes me remember the days of family reunions, the chips, the seasoning, the ajísito de pepa, something very delicious and recommended.Parking: Parking with free spaceKid-friendliness: Quiet atmosphere“
“Great Easter Dinner! Best service ever. Menu is very extensive with plenty of options on top of the day specials. Ambiance is great. I'll for sure return to Lithos very soon to try out other menu items I have in mind. Must experience this for yourself!“
“I only have ordered on uber eats so I don’t know service and atmosphere, but the oxtail is on point. The beef patties….. wow….. I need to know what spices they useGreat food. I have ordered MANY times in the past few weeks. And will continue“
“The food is very good, the service is also very good because I thank the lady from Moños for being patient with me since I was a new customer and she very patiently attended to me and advised me on some dishes that I undoubtedly loved as well as me and everyone else. @ my family, I thank you very much for the attention of the ladies who are at the cash register, without a doubt it is a place where I would return for their service and attention“
“From the minute we walked in with our reservations are table was ready for us. Everything was fresh and amazing . The crab cake , calamari,and shrimp appetizer were amazing. I had the Lambchops ( which were recommended by the waiter) , they didn't disappoint and were cooked to perfection. The rest of my party had nothing but praises for there dishes and no one brought home any left overs because everything was eaten.Waiter was verygood also but his name escapes me.“
“First time ordering from this place and I will definitely be back. I created my own bowl and order the sliced cucumber salad. Both food items were so tasty and affordable. For Next time, I look forward to trying the Kani tots, that people have spoken so highly of.“
“Easter Sunday byob,sizeable menu.Best plate I've had in a long while.The appetizers ...mini works of art, done to perfection, just like the ones in the picture,lol.Chicken Murphy Xtra peppers, the cherry peppers kicking it up a couple notches, right where you want it in spiciness,makes you slowdown to catch your breath .The desserts? Forget it I was already stuffed.Old school casual Ironbound open dining area ,chill atmosphere,the kids were wonderful they earned their tips.l would definitely bring a date or good friend here . ByoB .“
“This diner's service is always great. I think there is so much to choose from it can be intimidating. When it was time to pay the check, I noticed their new pay system had already added a 15% tip to the bill. I think tipping should ALWAYS be the discretion of the patron. Because my server was great, I didn't have a problem paying the 15%. I wonder if her tip is shared. FYI, you can change the tip amount at the register, but ya'll need to pay attention.Food at this diner is always yummy. The staff is great and at my visit they were on top of everything. There is someone ready to clear your plate if you're done. Our server was attentive. Making sure if we needed anything else during our meal.Kid-friendliness: They have paper placemats for kids to doodle while waiting for their meal.“
“Overall, solid choice and worth a visit if you're in the area. Typical bar scene with large television screens broadcasting a variety of major sports games, so it does tend to get rather loud inside. But also decently family friendly assuming you're ok with the large tv's around. Decent selection of drinks, and the happy hour specials are well worth the bang for your buck. I personally enjoy the LIT (Long Island), but the House Margarita Special is probably a better deal. Food is pretty much what you'd expect to find at a bar. Large menu so chances are you'll be able to find something that works for everyone. I'm a huge fan of the mozzarella sticks which was the star of the show for me. It is nice that they let you add onto sides for an extra charge. I've tried several of the entrees but nothing stands out. Overall quality is average across the board. Have not ventured into the dessert options here but they looked good for what it's worth, I'll have to give them a shot one time. My experience with service here has been mixed. On my most recent visit, they did very well apart from taking a long time to bring refills/check, but given how busy it gets on weekends it was understandable. However, I have had other times where my order has been messed up without an apology and were visibly upset that I asked for it to be fixed. Personally I prefer here over Tommy's but some may disagree.“
“I love this place! The waitresses are so cute and friendly and try their best if they aren't fluent in English. They have deals on food and drinks on Wednesdays and Thursdays. Drinks are potent but tasty. The beef empanadas are yummy. I also recommend any of the “
“We enjoyed our food. The servers were very attentive. Our biggest complaint was that the website did not clearly stated that it was a restaurant that only sold full bottles of wine (not by the glass) with BYOB as an option. I was looking forward to a cocktail, but there was no bar. I could not find that information on the website or in the reviews anywhere.“
“I recently dined at this restaurant and had a delightful experience. The fried calamari and flatbread appetizers were delicious, setting a high standard for the rest of the meal. For the entree, I opted for the lamb chops, which were cooked to perfection and bursting with flavor. The food quality was excellent, leaving me thoroughly satisfied. Apart from the food, the atmosphere of the restaurant was fantastic. The ambiance was inviting, and the cleanliness of the place added to the overall pleasant dining experience. The staff were attentive and friendly, enhancing the overall positive vibe of the restaurant. I highly recommend this restaurant to anyone looking for a great dining experience. The combination of delicious food, great atmosphere, and excellent service makes it a standout choice.“
“I love this pizzeria restaurant. I have been going there since my teen years. The food is always fresh, delicious and made to order. The sauce is amazing in my opinion. Great portions hot and cold subs, mozz sticks, garlic knots and zeppoles. There is tons of parking and indoor seating.Parking: Large parking lotWheelchair accessibility: Ground level entrance“
“The place is pretty, clean, artistic. The staff was helpful as we were ordering for the first time. Most importantly, the menu is amazing. I am going to work my way through it, I just wish I could handle the hottest sauces. Today, it's The ODB, some sides, and a strawberry lemonade.“
“Ordered the Asun combo with jollof rice, and I must say this is the best Nigerian restaurant I've eaten from since getting here. It was 10/10. You'll know that the chefs know how to cook, not all these random people selling food here & there.Slightly expensive, but compared to other African restaurants it's just like $2-5 more, so it's totally worth it in my opinion.Can you guys please venture into other things like pepper soup and small chops???I simply can't deal with these other restaurants selling nonsense lol. Thanks in advance.“
“I came here to celebrate a friend’s birthday.She made a reservation for a large round table by the window.When I arrived, I noticed they have two entrances in the front. The door on the right leads to the DiMaio’s Pizzeria section.This is where you can place an order for Pizza, Stromboli, Calzones, Hot and Cold Subs,Pasta Dishes and more for take out only.The door on the left leads to the actual restaurant where you can sit down and be served. This is a BYOB which I love.I was immediately greeted by an our server I believe her name is Paola. She was very friendly and attentive. DiMaio’s has a good amount of tables for dining in.The restaurant itself has a casual, subtle and warm vibe. I found it very relaxing. This place is family friendly, and Wheelchair Friendly. They can also accommodate vegetarians.When you arrive there’s a few spots in the front, 2 handicapped spots, and a few regular spots with remaining parking in the back around the side of building.This restaurant has been around for at least 45 years. It’s has been a staple in the Berkeley Ht’s area.For starters some of us chose their Tomato, Cucumber, and Feta Salad. The rest chose their House Salad with shaved Parmesan on it. Both salads were very good. Hot Rolls with Butter were also put on the table.For my Entree I chose their Rigatoni and Chicken Alla Serafino-Sundried tomato, broccoli, mushrooms, peas. It had a light flavor and subtle components.One of my friends chose their Chicken Valdostana- it was served with mushrooms, prosciutto & Asiago cheese. My friend ate every morsel.Another friend chose for her Entree Chicken Marsala-mushrooms and Marsala wine, she enjoyed it.Another friend chose for her Entree Seafood Marinara-shrimp, scallops, mussels, clams, and calamari. Again, everyone enjoyed their meal. The food is good here. We found for the area the food was pricey. Their chicken Francese was $29. The Seafood Marinara was $39. The other thing I found interesting was there was a charge to serve our own birthday cake. $2 per person.We decided to let the birthday girl take it home and enjoy it with her family. We just ordered desserts we picked off their tray. They were delicious , but for the price they were small portions which ranged between $11-$13 apiece. That’s definitely pricey for dessert.They do catering and parties here. I’ve had their pizza, and it’s decent too. They make a good Grandma Pie.Vegetarian options: They do have offer vegetarian optionsParking: They have several handicapped spots in front along with a few regular spots. If full they have parking around the back of the buildingKid-friendliness: Kids mealsWheelchair accessibility: Two handicap spots out front and they’re located on the first floor. I believe you could get a wheelchair in this restaurant.“
“This is one of my favorite spots in cranford! Delicious food, attentive servers and the owner always make you feel so welcome✨ I recommend the mango juice is always so fresh, pizza is on point, salmon so good, and to start the mozzarella sticks ?“
“Food is pretty good, my 4th time here. It's funny that an Italian Restaurant is actually closed "Every Sunday" when that is the biggest day for Italians and everyone else to go out for macaroni dinner. I'll come back, just not on a Sunday, haha. I'd give them 5 stars if they were open Sundays.. That's just weird. Everyone needs a day off but perhaps take a weekday off instead or rotate Sundays on and off? I'm not the only one who wonders why they close every Sunday..“
“You can sense that you're going to have fun as soon as you step through the door. If you ask me, the ugly crab is a better alternative than the others. It's delicious and fresh to boil. Without a doubt, I would return to this place. Also get the Shirley temple. ☺️“