“My daughter and I enjoy this place! The food is great and we're always greeted warmly.Many great things to try. _MVegetarian options: I am vegetarian, as where my daughter and fam are not. There is many options both for her and myself.Kid-friendliness: Pick up and go or sit down and dine. Either way you get great food and friendly service.“
Middle Eastern • $
“Went there for lunch on a Friday. No issue getting seated right away. Definitely an interesting combo of a grocery story(which is a good place to get Middle Eastern groceries and prices seemed reasonable) and grill. My wife had a lamb shawarma, daughter had an eggplant and feta sandwich and I had a vegetarian platter. All were good—the eggplant/feta was probably the winner and all were filling. Nice stop and we will go back.“
“Excellent little restaurant!!! Ordered their Sultani (came with a beef koobideh and filet mignon with seasoned chicken) a second plate of beef koobideh. Also ordered one tomato and one pepper dolmas. Everything is delicious and perfectly seasoned and portioned! Server is able to help with gluten free options if needed. It's a Kurdish and Persian style food, great food and good service. There are not a bustling squadron of employees which is fine, so patience is needed but well worth it.“
“My Lebanese parents are very picky when it comes to middle eastern food and commented that the food at Shawarma Express was “outstanding” and gave it their stamp of approval. Excellent food every time! Don’t skip the appetizers! The hummus, baba gannoush, dolmas and falafel are all delicious.“
“My family and I absolutely love this place. The food is really good. My wife and I are prior military and have spent a lot of time in the Middle East and the Eastern Med. The food is authentic and every bit as good as the food I had in the hole-in-the-wall places in the Middle East. The Gyros are great. The pita version is more akin to the Middle East version than Greek. The Shwarma is amazing. Actually, everything is amazing. Please give this place a try. This isn't Americanized Middle Eastern/Eastern Med cooking; this is true cultural food!“