“If you love mead - this is your spot. If you’ve never tried mead - this would be the best intro ever. The flavors are fun and varied. The dapper vested “Mead Jedi”, Troy, is simply rad and entertaining. Tom, the owner, was full of hilarious stories and his passion & expertise are infused in these elixirs. Best part is you can take home cans of any sessions you love. Menu rotates all of the time. 10/10. We are here for The Sauced (Tom please make more) ?“
“What a great place on Water Street! The service was phenomenal and everyone was very friendly. The coffee was very fresh and their pastries selection was good. I love the ambience of the shop- It is light open and very inviting to do my work and meet a friend, I will definitely be back“
“I’ve always loved Italian food and this spot represents it well. Upon entering you’re greeted by a hostess and a visual display of a beautiful designed marquee bearing the restaurant’s name.As I was escorted to my table, I saw how open and well configured the restaurant was and the vibrant color combinations utilized offering a fresh and spring type atmosphere. Outdoor seating is also available and has ample room to accommodate large groups.The dishes are similar to what you might find at a typical Italian eatery. I would definitely recommend the Oysters on the Half Shell, Meat Balls, Meat & Cheese Board and the Caesar salad.Although, the oysters had good flavor and were fresh they were much smaller than I had anticipated. Overall, my dining experience was good and I would definitely go back.“
“Love this place!!! Such great food and wonderful service!!!! Just fyi to the peeps that work there, your listed hours on the door indicate you're open 23 hours each day ? I'm guessing that's incorrect... But still amazing Thai restaurant ??⭐♥️Vegetarian options: Not many but can substitute most meats for tofu.“
“Sydney is the main star! He and Juliano are the reason we ate here a 2nd time on our short vacation. The first night was very slow and the attention we received was amazing. Then to have such delicious food was icing on the cake. The second night we came it was packed and they were running around. If you didn't pay attention or understand the hospitality industry one would not know there were only three servers and one bus boy covering the whole restaurant! Again the service was superb and the food was delicious! Highly recommend this gem on Lake Las Vegas!!!!“
“This place has a lovely welcoming atmosphere and my espresso martini was great too! They have the option of self-selection wine pours so you could design your own wine tasting. I had the chance to mingle with the owner who also introduced me to a new favorite white wine! A must stop if you’re visiting lake Las Vegas!“
“Nice little spot in The District, which is a great stop for a glass of wine and a cheese board. Food options are limited and tend to be light. The place itself is small and intimate.It can get crowded and noisy at certain times as well. We’ve come here several times and have always had a nice time and drank some good wine and cocktails.“
“Want to enjoy an adult beverage without having to leave the store. Inside Liquor World (inspirada), you'll find (Uncorked), a bar tucked away in the back of the store serving wine and drinks of any liking. There are couches, benches and chairs to relax in as well as an outdoor patio seating should you want to enjoy fresh air. There are also TV's mounted on the walls so, you can watch sports and other interesting events. And lastly, there's a swing which makes for a great photo op. They also have a happy hour which, is definitely a plus. The manager Maryann is very personable, friendly and treats each customer like they're the only one there. She also makes an incredible strawberry margarita. Food truck often frequent the location. So, there's food available should you want. It's definitely a hidden gem but one worth visiting.“
“Great place. However, I've gone several times with no issues, but the last time I was there the waiter completely over looked us, Took him over a half hour before he noticed we were there. Then when our food finally arrived it was all wrong. They took it back and we let the Hostess know we were leaving.“