Antojitos Sinaloa

1741 E Charleston Blvd, Las Vegas
(702) 485-3336

Recent Reviews

Olivia D.

The food was delicious! The service was phenomenal! It was a true Mexican experience! We will be back!

Judith M.

We got seated right away, only took like 10 minutes to get our menu and then our order taken. Food took around a reasonable time to be prepared and all was very delicious and satisfying

Vanesa P.

Costumer service was good. We got sat quickly and they took our order fairly quick as well. Husband had a cocktail it was good but they forgot to peel the shrimp!!! I had a chamango and it was ok. Missing some flavor but it was ok. Birria was good. Had flavor. Their was a bunch of homeless people going in out tho. Besides that it was good.

Rita M.

El mejor lugar familiar para comer y las chicas encantadoras súper limpio el lugar sin duda volveremos!!

AllYson S.

Wow.. I'm so mad I've been in vegas for 13 years and just found this place. Don't let the location deter you.. there was a homeless man who was clearly on drugs laying in front of the restaurant.. but we already committed!Everyone was so nice, even tho they didn't speak English lol. Very clean and friendly environment and it smelled amazing!!! We got micheladas and a mangonada, both were great! The beans and salsas that came with the chips were to die for (red is pretty spicy!)Service was great, took our drink and food order fairly quick! We got shrimp ceviche, Chile relleno and Birria taco plate. Ceviche was fresh but there wasn't much shrimp. Chile relleno had nothing in it which I thought was strange, they're usually stuffed w cheese or meat or both but this one was empty. Still had good flavored and was smothered in a red sauce w onion and peppers. Tacos were great and their beans and rice are so good!Very authentic and even had homemade corn tortillas! (Didn't try the flour so idk if they're homemade too) But wow, really looking forward to going back!

Fred L.

Came here on the recommendation of our Airbnb neighbor and after an English/Spanish conversation (with neither of us speaking a lot of the other) ended up here for a meal. Nice ambience and even nicer staff and excellent food in both proportions and flavors. The sauce on the chili relleno was sautéed peppers, onions and tomatoes, not just canned sauce. Considering that we were the only non-Spanish speaking guests it must be extremely popular with the locals. I highly recommend it.

The O.

PROS: Food is excellent, micheladas are awesome, environment is family-friendly and speakers or live music is not too loud, and prices are reasonable. CONS: "WAITRESSES ARE TERRIBLE" I have visited multiple times wishing better luck, but unfortunately, it's always the same story. Today waited for 20 min before the first waitress came took the order and never came back, order additional drinks from another waitress, never got them, ask 3 people for the check and waited for 25+ min for it.

Manuel B.

Stopped by Antojitos Sinaloa for lunch. Pretty quiet for lunch time, at least during the week it was which made the ambiance very relaxing. The staff was very friendly and accommodating. The food was delicious and pretty good size portions, I will be returning to try more things on the menu.

Jake D.

I have no words to describe the experience I just had... We came through the door and we're seated by the sweetest waitress ever, who was apologetic for her English. (she didn't need to be, it was great.) Music was playing... And a guy wandered through selling trinkets. It was hilarious... Then a procession of musicians that were AMAZING. We listened to them for a while and then a sweet old abuelita came through selling candy... Which we promptly bought. Then the food. I can't even remember what we bought. The fajitas were NUTS! The flavor was amazing. The guacamole was top notch and super fresh. We had a stone bowl of pretty much everything you can imagine. Asada, Chicken, cheese, cactus, and shrimp and some magical sauce. Two of us split it. It was so good. Nothing looked unappealing. I was sad I didn't get the bacon wrapped shrimp, but if I had tried, I would have exploded. This was an amazing dining experience..

Laura P.

Hair in food when our family went it was 40mins until closing our server was an older lady with attitude they didn't care. We paid but definitely not tripping

Claudia L B.

Anytime you are craving authentic mexican food from Sinaloa this is your place, everything is so delicious and you get to enjoy chips, beans and salsa as soon as you are seated. Live music sometimes and the waiters are very nice.

Briceyda N.

Love their food! We have to stop here every time we come to Vegas. The molcajetes are so good!

Rafael R.

Good weekday atmosphere and the mariscos were fresh. A definite must try is the aguachiles. I tried the clamato preparado and that was a great pairing for the campechana. A definite must try

David C.

Food was good, friendly waitress. We appreciate all they do to make our experience a nice one.

Mike D.

So I guess it's time to explain my review? Let's get down to it. I love Mexican food. The food has good flavor. Sometimes can be a bit overwhelming depends what you order. You just learn how to properly order food once you been here so many times. Been coming here for a while. At one point I loved it. That when I would have given a 5 stars. Pandemic happens. Everything opens back up. Food still tastes decently good. What knocked it down to a 3-4 stars for me was that the lady who helped me didn't speak very good English. And got my order wrong when it arrived. Happen a few times. The worst thing about the place is parking. My suggestion is come early. Come in one car if possible. There's about 6 spaces on the side. A handful of street parking. And another 6 in the front. It doesn't help that they also have a grilled chicken trailer truck in front taking up 4 parking spaces. Btw if you want quick to go stuff that's where you would go. My biggest disappointment and what put me over the hill to write this was the way the employee outside treated me when I asked nicely. So outside they have there grill oven thing. Next to it they have a huge umbrella that overhangs into the already narrow entrance to the parking lot. I have a lifted truck. It won't go thru without moving the umbrella. I rolled my window down and asked if he could move it so I can get thru. He just looked at me and ignore me. So move it myself a little. I start driving thru and he moved it back. Scratched the side of my truck. Not a happy camper.

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